"This is the place I trust." A quote from a good friend of mine which is all the proof I need…read more As for everyone else. Fresh tortillas, fresh meats grilled, adobada spicy and flavorful, cactus on top, open kitchen where you can see the passion on full display. Super friendly staff, and working hard too, loved these people. Nice atmosphere as well. I don't want to eat tacos anywhere else now! I need me some El Gordo fuego!!

If you want some good tacos, you've came to the right place. They have so many choices. This is my…read morefirst visit. I was told that i should get anything Adobada. We ended up getting taco de Adobada, Vampiro de Adobada and quesadillas de Adobada. They were really good. We also really liked asada fries, taco de tripa and taco de leagua. They were so good that we went back two days in a row. If you come here for service and atmosphere, then this is not the place. It's quite busy when we got there. There were long lines especially for Adobada. I had no idea how to order when i got there. It's a bit overwhelming. You have to order food first and then pay at the cashier. There are different lines for different tacos, which is time consuming to get in many lines.

I didn't know what to expect, I had heard the food was really good and had to take the opportunity…read moreto try it out and am so happy I did. This food is fantastic. Delicious. I tried the el pastor tacos with the guacamole salsa and salsa de arbol (?) and I was blown away, there's something about their pastor, it's the best meat I might have ever tasted in a taco. I did order the next day and fell in love with their chorizo gringa taco and their carnaza tacos, this is the place.

Hospitality is very welcoming! Waiters and waitresses do not speak much English. A lot of pointing…read moreand head nodding. Made this experience funny! After 2 Asada, 1 Pastor, 1 Chorizo, 1 Lengua and 1 Longcheito Pastor we were calling it for lunch. I am a person that has come to not like too much sweet. We did order the Elote Cornbread and it was delicious but wasn't for me. Wish they had the Elote corn on the cob instead. Ambiance was great with open exposed ceiling.

Hands down, the BEST taqueria I've been to! I've been here over 20 times, and it never disappoints…read more This time, I ordered the carne asada and adobada quesas with just guac. The tortillas were hot, fresh, soft, and fluffy, and the meat was flavorful and generously portioned. Their guac is always fire, and I love that they don't put onions or cilantro in it! I also got sides of rice and beans--the beans are more like whole pinto beans than refried. Service was good. Delivered it to our table. My boyfriend damn near ordered every taco on the menu and devoured them all. He said they were the best tacos he's ever had! The horchata is really good, too, and there's a self-serve salsa bar so you can load up on your favorites. I also order the Revo fries frequently--super bomb! The quality and flavor of the meat, generous portions, and fresh tortillas keep me coming back. The ambience leaves a lot to be desired, but honestly, I'm coming to a taco shop for the tacos and these absolutely deliver!

Solid food. Clean space. Fast service…read more I found the meat a bit too salty for my liking, but overall still yummy.

If you're looking for the best cabeza tacos in San Diego, you have to check out If you're looking…read morefor the best cabeza tacos in San Diego, you have to check out De Cabeza El Unico Restaurant in Chula Vista, CA. Even my parents who are incredibly picky eaters gave their specialty "cow head" tacos a 10/10 star rating (5/5 Star on Yelp). The meat is exceptionally tender and packed with flavor. Beyond their delicious cabeza meat tacos, they serve up a fantastic variety of options, including: *Pork belly tacos *Lengua -tongue *pork chorizo tacos *Asada and pastor tacos The food is so delicious that many food bloggers regularly make the trip down from Los Angeles just to eat here. To top it all off, we experienced a wonderfully warm welcome and excellent service throughout our visit. Check it out! Happy Yelping :) ven my parents who are incredibly picky eaters gave their specialty "cow head" tacos a 10/10 star rating. The meat is exceptionally tender and packed with flavor. Beyond their delicious cabeza meat tacos, they serve up a fantastic variety of options, including: *Pork belly tacos *pork chorizo tacos *Asada and pastor tacos The food is so delicious that many food bloggers regularly make the trip down from Los Angeles just to eat here. To top it all off, we experienced a wonderfully warm welcome and excellent service throughout our visit. The restaurant was very clean with indoor and outdoor seating. Check it out! Happy Yelping :)

I was excited to try the cochinita pibil bcs very few places have it, but it tasted like watered…read moredown vindaloo curry for some reason. The lengua was ok, but I've had better. Very limited salsa options. Also I told them not con todo and asked for salsa on the side, and they gave me the tacos w salsa on top.

Service, timeliness, and quality is absolutely amazing…read moreAlejandro is very attentive and helpful! Highly recommend!

Today we had the pleasure to meet Alexa, her customer service was amazing no lie, she makes you…read morefeel welcome and comfortable since the moment you cross that door, she was very attentive making sure we were okay and satisfied, thank you for making our first experience amazing. The Ambiance was pretty cool, you get the Mexico vibes

Had dinner with family on a weekend evening and had such a great experience!…read more Located in the same shopping center as Home Goods in Otay. Ample parking but limited seating inside the restaurant; not best for large parties. Cristina was so nice and helpful at assisting us with our order. She explained some items on the menu that we had questions about and went above and beyond in service the duration of our visit. All the food was delicious, especially the papas fritas! Can't wait to come back!

We very much enjoyed our meal at El Viejon in Chula Vista. When dining in, you order at the counter…read moreand they bring your food to your table. It is a small location but they really have maximized the space. We had no trouble getting a booth. We ordered the fish ceviche bowl to share, which was delicious. A generous shareable serving and the fish was perfectly "cooked." Ceviches are served with your choice of tostadas or chips. I would prefer more pico and perhaps some avocado. But overall it was a 9/10 dish. I also ordered a grilled fish taco with rice and beans. The fish taco was so flavorful and stuffed full with toppings and a large piece of grilled fish. This taco was outstanding. 10/10. My partner had the surf and turf nachos which he also rated highly. I think they could have used a little more cheese. But he said the steak was tender and juicy. The shrimp were seasoned well and there were a lot of them! Everything was delicious and we will be back for sure!

There are so many excellent taquerias in San Diego, and they all have their own great recipes for…read moreMexican food. I particularly enjoy the Adobada tacos from Chula Tacos because they serve a very generous portion of meat, guacamole and are very tasty. The first time I tried them was at their H Street restaurant in Chula Vista, but that location is temporarily closed. I decided to try their Palm Avenue location since I was in the area visiting family. The service was friendly, and the tacos were prepared very quickly. The restaurant was clean. I'm looking forward to the H Street location reopening since it is much closer to where I live. Happy Yelping :)

Sometimes, there are nights when only tacos can fix me. It's no secret that San Diego has tacos in…read morespades and being so close to the border, you'd think that a quest to find the perfect taco would be as simple as rolling down to the nearest taqueria. Except, it's not quite that simple. Many beloved staples have gone downhill, while some newer spots that might boast things like a Michelin mention or multiple locations ranging from TJ to Vegas contain more hype and gristle than tender meat and substance. Enter Chula Tacos. Chula is, and always was, the type of place that makes you forget that you're not actually in Tijuana. While part of me misses their OG Market Street location, seeing them with brick-and-mortars feels hard-earned and well-deserved. This location on Palm in IB is relatively easy to access from the freeway, but parking can be tricky. You can safely assume that it will be busy and you will either have to be very lucky or be willing to find a spot on the street. Out of all the times I've been here, it's always been crowded enough that I've never been able to find a table inside, but I enjoy sitting out on the patio next to the ahumederos. The first thing that hits you walking through the door is how amazing everything smells. The queue to the cashier takes you near a window showing the kitchen where you can see the Chula Tacos team making fresh tortillas, slicing meat from the trompos, grilling up jalapenos, nopales, onions, labio, and tripa. For me, it's not so much a challenge to decide what I want, it's more a challenge to keep myself from ordering everything. My usual is four tacos: two asada, two al pastor (but I've heard that I should also try their world famous keka). The tacos though? Perfection. Every time, the asada is the juiciest and most tender I've ever eaten, the al pastor is succulent and flavorful, and no taco in front of me is long for the world. At $3.50 each, every one of them is absolutely loaded. Three would honestly fill me up, but I always want four. After getting burned by spots that ask around 75% more and deliver anywhere between 25-50% less, Chula Tacos feels like an absolute godsend of a Tijuana-style taqueria and I can't see any other contenders being my go-to. So, when I say "Tacos will fix me," what I mean nowadays is "Chula Tacos will fix me."

So sad this spot shut down! I used to come here on my lunch break whenever I was craving tacos. The…read morebest part was the two-for-one tacos! unbeatable. The salsa bar had so many options and every single one was fire. I always ordered the adobada and it hit EVERY time. Honestly, this was one of my top spots, and I wish I had gone more while they were still open. Customer service was cool, parking was decent, and the inside was surprisingly big with plenty of seating. It's weird how many taco places have come and gone in this location... but I'm definitely excited because my #1 fave taco spot is opening up here now. Since they closed, all I can say is: I'm hyped Chula Tacos is coming!! I already know they're gonna last!

taqueriabyelprieto is an authentic Mexican spot serving a wide variety of tacos, mainly with meat…read moreor chicken. I loved how juicy and flavorful the tacos were--full with quality ingredients. We also tried their famous Papa Loca Adobada, and it was incredibly rich and delicious. They have a great Taco Tuesday offer all day long from 4pm to 1am Adobada taco only. Highly recommend!

I'm currently obsessed with their monster rolled tacos. They are not your typical rolled tacos…read morefrom a taco shop, but they are yummy. Reminds me of the rolled tacos from Mexico City. Also recommend the grilled shrimp tacos, also delicious. Their daily specials are also good. Can't beat the 1.99 Fish Taco on Mondays. I personally also enjoy their Birria, good portions. Overall, it's a good spot in our community. The only reason I don't give them 5 stars is because I'm not a fan of their carne asada. Its bland. If it was good, I would eat here every day (not really but you get the point).

Tacos were generous on meat. Tortillas were ok. I like doubled Tortillas. Steak had a bit of…read moreseafood taste telling me they dont clean griddle well. I liked radishes on side with pickled onions. I would prefer salsa bar.overall pretty good

It's been awhile & I gladly like to update my review here up to 4 stars! One of my fav taco shops…read morein SD. At first I gave them a great review & last time not so great due to prices & portions. Well now over the years their prices are better than other taco shops & portions have gotten bigger. Tho they only have 3 tacos on the menu, Carne Asada, Birria, Adobada, they are good & they have one of the better Birria soup/broth in SD. Their carne asada is one of the best in SD, so juicy & soft I love it, their Birria taco is good too but I prefer their order of Birria or broth & their Adobada is ok just a bit too marinated for me. They also have burritos, tortas & Mullitas & I recommend the Carne Asada form in those because I believe they have one of the best Carne Asada meats in SD. The customer service is really good, cooks are cool & fast & the girls on the register are really nice & the place is always clean. And you know the best part, they have a dispensary/weed store next door so you can buy a joint & go smoke a joint in your car & then walk here & get a few tacos & Birria broth, now that's a perfect breakfast or lunch, tacos & weed go hand & hand baby :) Overall a good little hole in the wall taco shop if you don't want crazy long lines & good service & good tacos & Birria meat or broth this is your place. I even met the Baseball player Adrain Gonzalez here (you can see in my pics) & had tacos on the table next to him & talked baseball a bit & no I was not high, at that moment. So keep up the good job Poblano's & staff & see you soon amigos :)

Since we were shopping at Home Depot we had to swing by for a quick snack. Authentic street taco…read moreflavor from TJ. Most definitely a MUST try. The hubby had the burrito (smaller than average). I had 2 street tacos. Everything was so flavorful. Quick service & chill vibes. * Burrito Mixto * Quesataco De Birria * Quesataco De Asada #DiningWithTheAndersons #ComidaMexicana #Tacos #tacoselpoblano #YummyGoodness