My favorite chicken spot in the Boise area! I live in Nampa anytime we're in Boise we are sure to…read morestop by!

This place is always consistent with their food. I love the…read morechicken enchilada plate, their rice and spice are always spot on.

Their burritos are always filling and flavorful. Love the place. Might have to see if they could do…read morea Big Azz burrito.

Pretty good food but they move not on Franklin any more . Service is good and nd it was always…read moreclean.

Not gonna lie my family and I have been known to frequent Fiesta chicken multiple times a week! The…read morerestaurant may look underwhelming, it's located in a little strip of various shops and a little Cesar, don't let this fool you though! After ordering we always receive our food pretty quickly. Our favorite is the cilantro lime chicken tacos, they're addictive with just the right amount of spice! We also love their grilled chicken, and roller chicken tacos. For sides, it's weird for a Mexican restaurant, but their Mac and cheese and broccoli salad are amazing! Don't leave without getting a caramel or cream filled churro. One of the best, fast Mexican restaurant around!

I've tried this place twice, both times getting a burrito of sorts. Both times it was pretty much…read moreall meat and not a lot of other stuff, which perhaps is the point of a place with "chicken" in its name. Still, it left a pretty bland taste in my mouth in terms of flavor. Perhaps there's another dish I need to try for a third time? In terms of ambiance, it is a small casual environment that I love for convenience. It's not close to any super busy areas. The staff is really nice too!

It's so incredibly hard to convince my husband to eat anything other than meat and potatoes, but…read moreluckily I was able to convince him to try a place that was new to him. Even if he didn't want to go, due to my immense craving for the chips and queso, I would have ate alone...but he reluctantly agreed. We went on a late Sunday morning and the place was relatively empty. They had the garage roll-up doors open, which gave this location a cool vibe. We quickly ordered the chips and queso, one grilled fish taco (grilled or fried fish, red cabbage, cilantro, chipotle crema) and one texican (ground beef, lettuce, tomatoes and cheddar cheese). One thing I just love about this place is that you never have to wait for your chips and queso. We were served up a generous scoop of tortilla chips and that hot, crave-a-licous queso. Our tacos were done within a few minutes. The fish was tender and flaky, wrapped in a corn tortilla. The cilantro, cabbage and crema wrapped that fish with this amazingly fresh and herbaceous blanket of love. Every bite was scrumptious. My husband named the "Texican" to "a taco made for me" and then asked when we're coming back. Best day ever. Sitting out in the open air area was super nice, on a perfect 78 degree day. Can't wait to go back.

Come for the tacos, don't for the chips and salsa. I had the signature Tin Roof tacos and chips and…read moresalsa. Talk about spicy, these tacos are it. I was looking forward to the pineapple on the tacos, (yes :) ), but there wasn't much. Instead it was heavy on raw onion. I could eat the chips and salsa all day. Nice and crispy chips with restaurant style salsa. Service on the chips and salsa was quick. The ambiance is unique with roll-up doors in front half for summer. Always a great choice no matter what.

I love it here. Great food, hard working staff. The posole is amazing. I studied abroad in…read moreMichoacán and it's nice to have the food from this region again. We like to come here for lunch and then get some meat from the grocery side to grill at home. It's amazing. Don't miss out on their prepared guacamole and salsas in the refrigerated case by the check stand.

Definitely worth a stop! Everything was very good. It looked like anyone in Boise who was from…read moreanywhere south of the border was eating there. Always a great sign. The Pozole was outstanding! It's counter service and they deliver the food once's it's ready. Lots of long family style tables. The salsa bar was above average with five different salsas to choose from. YUM!

AMAZING FOOD AND GREAT SERVICE. My partner and I loved this place and there was even a vegan…read moreoption for me to eat. Has a very authentic, homey ambiance and is super welcoming.

I don't know if we're even going to the same restaurant or people have never had good Mexican food…read more My husband and I have lived in Texas and California. We have had the good, the bad and the ugly including in Mexico and this place is is both bad and ugly. It was the worse bland tasteless Mexican food we've ever had. The carne asada was dry with no seasoning. My enchiladas we tortillas with cheeses and little to no sauce. Yuk. You've been warned!

I don't believe I've ever dined here before but had dropped my car off at Discount across tge…read morestreet and had an hour to kill. As I look for three things at a Mexican place. 1. Central/South America landscapers or construction workers. Their presence is a very good sign! 2. A salsa bar with carrots and jalapenos in addition to at least four salsa coices. 3. The meat selection and specifically lengua, cow tongue. If att three are present, you are in for a really good meal. Sadly, none of the three were found, but they did gave fish tacos, which I ordered along with a Mexican Coke. While they didn't have hirchata, they did have an acceptable variety of appropriate Mexican drinks. I always start a plate by trying the rice and beans. If you can't get these right, there is little hope for anything else. While both the rice and beans were the right texture, neither under or over cooked, but I must note that the rice was not fried before being prepared, it was too fluffy. We always fry the rice at home before adding liquids to it. They were also on the bland side. The rice needs significantly more spice, the beans need a little roasted jalapeno and a little farm cheese on top. This would take them from okay to good, maybe even great! The tacos, first thing I looked for was if there was cabbage or lettuce. Lettuce if fine for most other meats, but cabbage is absolutely essential to the correct flavor profile. Also noted were cillantro and a little sauce. Sadly there is no salsa bar or else I'd have put some tomatillo salsa on them. I wasn't asked if I wanted salsa when I picked up my order. They use flour tortillas and while their flour tortillas were good, tasted at least locally made if not onsite, I expect corn. This feels like a somewhat authentic Mexican restaurant but toned down for the local Idaho pallet. Having lived in three of the four southern border states, and eaten in all four, and being married to a Mexican for forty years, I tend to look for the three things I mentioned, so will leave this place for the local, heat and spice averse diners.

I thought the Tortilla Factory Mexican Grill was fair, at best. This is a location where you order…read moreand pick up your food at the counter. Unless asked, Tacos are served on flour tortillas. They come with cheese, lettuce, and tomato. I much prefer corn tortillas, cilantro, and onions. We got our tacos with pinto beans, which were very good, and rice. We also had their guacamole - it was very citrusy and garlicy - kind of a fake taste. They have a good selection of soft drinks - they had one that was iced tea. I chose that and it was mostly water - the machine needed to be adjusted. Overall, not my favorite. The service was good - the server was nice, the food came up quickly and was served hot. So, overall, my feelings about the Tortilla Factory are mixed. I don't think I would return.

Restaurant is counter order, get a number plaque, sit down at table, get free chips & refried beans…read more& salsa , then food served very quickly. I had 2 carna asasa street tacos and 2 pollo street tacos. $10. Both were very full with flavor and food. The droppings are great to add to chips after finishing main course. Ambience is very clean, well lit, and spacious for lunch crowd. Service is fast & friendly. Parking is currently an issue with construction across the street & one parking lot being used for construction. DO NOT parking in reserved lot, they ticket & tow. On your way out, buy the fresh guac to take home. It's the bomb!!

We came here this past Saturday for lunch. We didn't know it was a restaurant, but the man at the…read morebakery around the corner recommnded it. The front of the store is a fairly big market. It reminded us of a Hispanic market we shopped at in CA. The back of the store is the restaurant. You order at the counter and they bring the food to your table. The staff are very nice. The seating area is very basic; if you face the back of the store(as I did) you are looking at fuse boxes and storage, as well as the bathrooms. My wife had the chile relleno and I had a shredded chicken burrito. My wife is of Mexican heritage, and her mom used to make awesome chile relleno. She liked Rivera's, but was not wowed. And, while my burrito was large, with a probably homemade flour tortilla, inside was just shredded chicken, pretty dry, rice, and coleslaw or cabbage. Not particularly flavorful, though they had some nice sauces to add heat and flavor. While a bit underwhelmed for our first time, we would return, if we were in the area, and try one of their other offerings.