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    Taco Torro

    4.2 (11 reviews)
    Closed • 8:00 am - 6:00 pm

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    Photo of Cat P.
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    2 months ago

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    2 years ago

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    4 years ago

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    3 years ago

    Don't go here I arrived a few min before 6pm with a burrito on my mind and the place was closed while someone was sweeping inside

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    2 years ago

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    10 years ago

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    13 years ago

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    12 years ago

    My go to Taqueria! Fresh, good food served hot and with a smile...if you pass by it..u turn...it's worth it!

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    11 years ago

    lil hole in the wall. but sometimes they're the best. the carnitas are the bomb. they are nice and full of flavor.

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    El Rancherito

    El Rancherito

    4.2(235 reviews)
    3.4 mi•Valley Glen
    •$

    Man, to be able to get all the food we got for under $50 first thing in the morning? We got bunch…read moreof tacos and a huge bowl of pozole, drinis, great service, food was amazing, we were the only ones in there that early but man the food hit. For the price, for the quality, for the taste, and the services, 12/10 would recommend!

    5 stars El…read moreRancherito absolutely delivered one of those comforting, classic Valley Mexican food experiences that instantly feels like a local staple. We ordered two breakfast burritos plus a side of rice for our daughter and everything came out hot, fresh, and seriously flavorful. The tortillas tasted freshly warmed and had that perfect light crisp on the outside while still soft inside. The fillings were generous without being messy and every bite had balanced flavor instead of just tasting like eggs wrapped in a tortilla. You can tell they actually season their food properly. What really stood out was the service. My wife had a very specific way she wanted her burrito made and they were completely accommodating and happy to do it. No attitude, no confusion, just friendly and helpful. That alone goes a long way. The rice was simple but really good which kept our daughter happy and that is always the true test. Between the value, portions, and welcoming vibe this feels like the kind of neighborhood spot you end up coming back to regularly. Great food, kind people, and satisfying portions. We will definitely be back.

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    El Rancherito - Outside view

    Outside view

    El Rancherito - Burrito con taco

    Burrito con taco

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    Rodriguez Taco Shop - L) Excellent Taco de Suadero; R) great Taco al Pastor

    Rodriguez Taco Shop

    4.2(109 reviews)
    1.6 mi•Panorama City
    •$

    Great tasting food, great service, fast turnaround, and reasonable prices!one of my favorite stops…read morefor lunch.

    There is nothing extraordinary looking about Rodríguez Taco Shop from the outside in a small strip…read moremall also housing Manami, a noted Filipino eatery. The interior is ordinary except for the city scene mural of Guadalajara, Jalisco, México. However, Yelper Rob B. raved about the Taco al Pastor and recommended a visit. So glad I did! Tacos here are drop dead flavourful in a way that emphasizes the satisfying Umami richness of the ingredients. Whoever is the cook, has a great grasp of what makes food taste great in the venerable style of cocina casera in most cases. Tacos: 1) Suadero is beef shoulder long braised in beef bouillon, possibly onion powder, sliced onions. The beef comes our moist, soft yet with a chaw. The broth marinade adds that extra richness that ups the beefiness. This is the best, exemplary Suadero I have experienced so far. The Tortillas de Maís used has definite ground corn aroma that plays into the meat flavours. Chopped onions and cilantro leaves add even more soapy, green herbal, & allium funkiness. Suadero here is the sh_t in a very good way!!! 2) Al Pastor has sweet, moist pork with a touch of "red adobo sauce made from dried chilies (like ancho and guajillo), achiote paste, garlic, and spices." Rodríguez version is closer to the standard version with finesse. Same Tortilla de Maís, onions, cilantro. (However, the al Pastor by Carnitas Michoacán on Victory & Coldwater Canyon in the 1990's with a touch of unorthodox Worcestershire sauce was revelatory.) 3) Puerco en Salsa de Chile Verde: The Tomatillo adds a sweet sour acidity while the cilantro has an underlying green, vegetal funkiness that pairs well with the meaty, sweet fibrous pork butt meat. There is even an undertone of aromatics that vaguely reminds me of Indian curry. Bit of green chiles like Jalapeño has piquancy to stimulate the taste buds and has distinctive bellpepper like aromatics. Slow cooked under low heat keeps the Salsa Verde green retaining the flavors of the original ingredients. Good, solid dish. Accompanied by mushy rice in slightly tomato based Umami broth. Frijoles de Pinto are mashed into a smooth purée with a bit of broth. Good. 4) Taquitos Dorados: 3 standard rolled Tacos stuffed with shredded beef fried in oil. Very bland since the beef didn't seem pre-seasoned with a spice rub. The fried tortilla de Maís was crispy. Really stingy with the Guacamole being a thin smear of light green fluid on the Taquitos along with Crema Mexicana, diced tomatoes, shredded iceberg lettuce, scattering of dry, fake parmesan cheese instead of the classic Queso Cotija with its well fermented, funky richness. Rather disappointing Taquitos Dorados considering Rodríguez has other more enticing, culinarily competent dishes. 1-4a) Horchata: Sweetened rice based drink ramped up with Mexican vainilla, canela/cinnamon made in house. Good drink to quell some of the piquant Salsa Roja, that tasted very close to Jalisco based Tapatillo bottled Salsa, and had a bit of chile heat kick. Service here is basic, well meaning, and adequate. 4 stars

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    Rodriguez Taco Shop
    Rodriguez Taco Shop - Look inside: Taquitos de Res Deshabrada, skimpy on the Salsa de Guacamole

    Look inside: Taquitos de Res Deshabrada, skimpy on the Salsa de Guacamole

    Rodriguez Taco Shop

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    Taco Torro - mexican - Updated October 2026

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