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    Taco Bell

    2.3 (24 reviews)
    InexpensiveFast Food, Tacos
    Closed 9:00 am - 3:00 AM (Next day)
    Updated 1 month ago

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    Here is the proof that this was $3.69 not $4.49 per at the drive thru.
    Robert S.

    Pulled up to the drive thru minutes ago and placed my order to the person working their drive thru. I ordered nachos bel grande ( $3.69) and a side of $1 nachos and cheese. The person said my order was $5.80. I questioned it and said I got my prices off your web site app. A man ( manager) came on to say that those prices are not correct and they went up. I replied that's a COVID scam and you are ripping me off and pulled away without getting my order. They are scammers as I even went back to their menu selections and made sure that I had the correct location, etc. Here is the proof:

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    1 year ago

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    11 months ago

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    1 year ago

    Paid for 3 beef chalupa supreme. Only received 2. Not driving back 15 min to complain.

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    6 years ago

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    1 year ago

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    2 years ago

    Always come in clutch on our doordash order. our Order is always right and they never forget the sauce!

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    4 years ago

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    4 years ago

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    3 years ago

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    7 years ago

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    7 years ago

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    8 years ago

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    5 years ago

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    7 years ago

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    11 years ago

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    8 years ago

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    7 years ago

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    11 years ago

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    13 years ago

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    10 years ago

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    8 years ago

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    12 years ago

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    9 years ago

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    Let's Taco Bout It - "Ceviche or Something" Ceviche

    Let's Taco Bout It

    4.1(117 reviews)
    1.6 mi
    $

    Delicious food with fresh ingredients. The horchata is absolutely amazing! It has to be one of my…read morefavorite beverages in Berks County. The interior dining area is relatively small and clean, though I would not recommend it for large gatherings. I thoroughly enjoyed the "get that corn outta my face" and was thankful to have the option for it in a bowl (otherwise I wouldn't have tried it.) it was a unique blend of flavors and textures that had me questioning the first bite or two, but the more I ate it, the more I liked it. (If you get the bowl, I recommend stirring it up first to evenly distribute the ingredients.) Service was prompt and courteous when they brought each of the meals to our table. This is a counter style establishment, so that was appreciated. The theme of the restaurant focuses on the Nacho Libre movie (menu items named after key movie points) and other movies focused on luchadores. It is unfortunate that the thumb wrestling rings never returned to the tables following Covid. This is a fun and laidback place to grab a quick bite. I love the quirky atmosphere and the delicious food. My recommendation would be to go during down times so you can sit and enjoy the atmosphere without the wait.

    6 years later and this is still one of my top favorite taco places! Prices are fine/competitive for…read morethe area. Quality clearly is the same aka delicious and they are so friendly there!

    Photos
    Let's Taco Bout It - Al Pastor tacos

    Al Pastor tacos

    Let's Taco Bout It - Appetizer menu

    Appetizer menu

    Let's Taco Bout It - Stretchy Pants

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    Stretchy Pants

    Paraiso Rosel - Avocado

    Paraiso Rosel

    4.3(21 reviews)
    3.0 mi
    $

    Time to pull a quick 180. My last review praised this little Latin American/Caribbean joint because…read moreit was bold enough to say our town was over inundated by taco jawns. Also colloquially known as taquerías. And now I find myself just LOVING the P. Rosel for its tacos. Yes, we have a million kajillion taco shops in like a three mile radius. But they are all so freakin' good! I don't think having a million places that can dish out a top notch taco is necessarily a bad thing. I guess it gets kinda boring and redundant after awhile, but when you're craving a taco, it ends up being a blessing. Now, I know these tacos are authentic, because they are served with stuff that I would never expect to be served with a taco. Like, a side of cucumber slices? And sliced radishes? Also, we have legit Mexican cheese here. Queso fresco. No pepper Jack here. I think that's what most Americans put on their homemade tacos. Some sort of cheddar. Pepper Jack if they're feisty. That's about as exotic as they go when it comes to cheese. Ok, ok, they sometimes use feta. "Oh hey, I made a Greek salad! It's a mix of Romaine lettuce and fried chicken, croutons, and FETA CHEESE! TOTALLY GREEK!" In addition to a little taco sampler, I had snag some fajitas. Chicken was on the dry side, but I liked that they gave me a nice side of lettuce and pico de gallo. No sour cream, unfortunately. I'm serious about this - if you can find a Mexican place that serves a complimentary side of sour cream with fajitas or basically any entree, CHERISH THEM. Sour cream, as we we all know, as gone the way of guacamole. It's now a "premium" side that will cost you sometimes $1 or more. I'm pretty sure 10 years ago, restaurants were GIVING out sour cream because that shit sits in those commercial fridges so long, they NEED to give it away before it goes bad. But now we have to spend that stimulus money on those upsells that were once not a privilege, but a right. The last dish I got was the Molcajete Ranchero. I thought I knew what "Ranchero" meant until this stage in my life. It apparently doesn't have anything to do with ranch dressing. This is one of their specialty dishes. Or maybe they just have amazing SEO. But when I Googled "Molcajete Ranchero," Paraiso Rosel was the first hit. Sadly, I think they screwed up my order. On their website, the description says it's grilled nopal with a bunch of other stuff. What is nopal, you ask? Well, it's cactus leaves, duh. I feel like the cactus leaves would have added a whole other dimension. HAHAH, who am I kidding. I'm just complaining about the lack of something that I probably wouldn't have liked anyway. I'm complaining that something wasn't there, but if it was there, I'd complain about it because I would have thought the texture was "icky' or something. Now I know why restaurant owners pull their hair out when they read these reviews. Alright, so my final take. Would I order from here again? I mean, probably? As mentioned before, we just have so many really great Mexican restaurants. And for real for real, I want to try them all. So it takes a helluva lot for me to re-order from a place when in the back of my mind I want to try a new place. Like, my time on this earth is limited, you know? I have high blood pressure. I drink too much. There's people still walking around without masks. I could croak any minute. Now listen, if I lived within walking distance of this place, I'd go three times per week, easy. But a man's gotta live. I may never be back, but this was a meal I'll never forget (even if I never got to experience grilled cactus leaves).

    Oh. My. Goodness. When I say this meal was life-changing, I'm not being dramatic…read more I was in Reading for work travel, and not super familiar with the food offerings in the area. I did a quick DoorDash search and came across this place. I've been wanting to try birria tacos after the recent surge in popularity (thanks, TikTok), so this seemed like a great opportunity to do so. I ordered the birria tacos with a side of rice. The delivery came super quickly and the food was still piping hot when it arrived. And my life was quickly changed. These tacos are INSANE. A super crispy corn tortilla filled with the most flavorful beef I have ever had. It's a complex flavor profile - sort of spicy, sort of sour, savory, salty, bright, DELICIOUS. And when you dip it in the consommé, which is provided complimentary on the side? Nirvana. I was absolutely stuffed, but I couldn't stop eating until I had totally cleaned my plate. The rice was also fluffy and tasty. I have tried to make my own birria tacos since this, but just can't replicate it. I'll definitely be eating here again as soon as I'm back in town.

    Photos
    Paraiso Rosel - Enchiladas Rancheras

    Enchiladas Rancheras

    Paraiso Rosel - Horchata

    Horchata

    Paraiso Rosel - California Chicken Quesadilla

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    California Chicken Quesadilla

    Taco Bell - hotdogs - Updated May 2026

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