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    Taco Bell

    1.6 (45 reviews)
    InexpensiveFast Food, Tacos
    Open • 9:00 am - 2:00 AM (Next day)
    Updated 2 months ago

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    Grilled Cheese Burrito
    Travis B.

    Grilled Cheese Burrito: In the summer of 2020 Taco Bell released their limited time grilled cheese burrito. Believe it or not, it's been so long since I've been to Taco Bell that the gilled cheese burrito was actually the last item I ordered. I saw that it was back again for a limited time and I got hit with a craving hard. The burrito is stuffed with ground beef, seasoned rice, red strips, and a combination of reduced fat sour cream + chipotle sauce + nacho cheese sauce. This time around I decided to customize it instead of ordering it as is (see my review from 2020). I eliminated the rice, red strips, and chipotle sauce, but added refried beans. There is also a three cheese blend on the inside and grilled on the outside as well. The layer of melted grilled cheese on the outside is the star of the show, but it does make the burrito a little messy to eat as the hands quickly get greasy from it. I don't know if it always looks this way or not, but my burrito also looked rather flat instead of like a typical burrito shape. I love cheese, so this is still one of my Taco Bell favorites. If you love both Taco Bell and cheese then make sure to grab one before they're gone again, Doughboy approved My Taco Bell Favorites: 1. Beefy 5-layer Burrito 2. Grilled Cheese Burrito 3. Soft Taco Doughboy_Food_Reviews *rating based on food only

    Alissa A.

    Opened my taco bag and this is what I got. I have the Taco Lovers Pass," which is one free taco every day for a month. I decided to use it, being in the area today, with hesitancy at this location. The last time I went in, instead of the drive through, and still ended up waiting a good 15-20 minutes. I opted for the drive through, even though there were half a dozen cars in front of me...to get this. A taco legitimately thrown into the bag (see the lettuce at the bottom of the bag!). I guess this is what you get when you have kids that are working and don't really care...

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    2 months ago

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    3 months ago

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    9 months ago

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    1 year ago

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    1 year ago

    Good food, even better service. I love it here man! Everyone should order Taco Bell from this location at least once.

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    2 years ago

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    1 year ago

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    4 years ago

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    2 years ago

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    3 years ago

    Terrible service go to next closest one TRUST me! Horrible Service they took money from me even though I paid online.

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    2 years ago

    Bad service bad food over all just a shitty Taco Bell with mediocre employees that suck

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    2 years ago

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    2 years ago

    Drive thru server let us order and then told us they were out of all of their meat. Beef, chicken and steak.

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    4 years ago

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    3 years ago

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    4 years ago

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    3 years ago

    Frequently closed an hour before listed time. Food is often poorly assembled, and restaurant is dirty.

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    8 years ago

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    3 years ago

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    10 years ago

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    5 years ago

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    5 years ago

    Not sure why they would be closed at 745pm on a weeknight once I arrive, when I looked up that they're open before I left

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    6 years ago

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    Page 1 of 2

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    Review Highlights - Taco Bell

    “But the reason this review pulls an astonishing 4 stars is because of a young man named Robert who had great communication and was extremely nice.”

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    Electric Lime Taqueria - Quesabirria tacos (Wednesday nights only)

    Electric Lime Taqueria

    4.4(32 reviews)
    7.9 mi•East Town, Downtown

    This restaurant is amazing! The food and drinks are stellar!…read moreGrouper taco, black been taco, Gringo taco, cauliflower taco, chicken taco, and steak quesadilla were all delicious. The guacamole, chips and salsa were incredible. To finish out the meal- best ever warm churros served with ice cream and sauces. The service and ambience exceptional.

    Paid a visit on a Saturday night around 5:45 with reservations. We were seated promptly and service…read morewas good. The interior is somewhat stark in appearance, tiled walls, a mixture of high tops and normal tables with a bar running along one side of the establishment. The restaurant was moderately busy at the time of our visit, with one large group beside our own, a group of 8 young high school aged kids and our group of six, a few people at other tables and at the bar. Drink orders were taken but did seem to take more time than expected considering two bartenders and the number of adult patrons. A pitcher of margaritas at $39 was decent. Several other drink orders were taken throughout the meal. This place gets great ratings but not sure why. We ordered appetizers, no complimentary chips, guacamole and pico bowls, and a huge order of chicken nachos. The quac and chips were first rate, the nachos were ok but the amount of chicken considering the size of the dish was sparse, more beans than anything else. Our meal orders included a chicken quesadilla, a shrimp burrito bowl, a chicken burrito bowl, flautas de tinga, and 4 tacos (Al pastor, carne asada, ground beef). The quesadilla was enjoyed, those who had the burritos described them as ok, a lot was left uneaten. The flautas again were described as ok, nothing special. The tacos were the most disappointing choice. First they were the smallest tacos I've ever experienced considering the cost ($5 to $6 each), then the taste, the steak was tasteless, the pork better but again not special. Each taco was sparsely dressed with different salsas and cheese on house made corn tortillas. Considering the cost and the quality of our meals our thoughts were that things were over priced. Our total bill came to $256 including taxes but not tip. All agreed that if we were to return it would be for drinks and maybe an appetizer or two, but not a meal.

    Photos
    Electric Lime Taqueria - Main dining room

    Main dining room

    Electric Lime Taqueria - Chocotaco!!!

    Chocotaco!!!

    Electric Lime Taqueria

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    El Tlaxcalteca Restaurant - Consume

    El Tlaxcalteca Restaurant

    4.8(87 reviews)
    5.6 mi•Historic Mitchell Street

    Very rarely do I come across a restaurant where you feel like its existence is based on the love of…read morethe food over anything else. They have birria, both beef and lamb, on any given day. Their chicharron tacos in green salsa taste just like mom made them, and all their meats have a flavor you have to hunt down and go through 5-10 different spots to find them in other cities. Service is friendly, and the establishment is what you want a good Mexican restaurant to look like. The TV playing '90s Mexican music videos was a nice bonus. This is the best Mexican food in Milwaukee, the closest thing to it, and probably still falling short would be Atotonilco in Chicago. Don't overdo the brats, and head on over here for delicious and authentic Mexican food.

    Came here upon recommendation and let me say I'm going back to that friend and giving him a huge…read morethank you. The food was great, really hit the spot. Tortillas were crispy and fried to perfection. The consommé was delicious, had me drinking it straight out the cup and was well seasoned, hot, and was in its own something to right about. The red and green salsas were also good. Red having a bit of kick, green was flavorful. I will say that I wish one of them had more heat to it but the acidity and flavors were great. The beef itself was so flavorful and tender, well seasoned, not to mention had the perfect amount in each item. Also, Onions and peppers on the side were cooked great and had me going back for more each time. Also, get the horchata, it was spectacular. This place is small but decorated to really feel like the owners, workers, really care and take pride in the establishment. It had a great ambiance that was full of people on a rainy lunch hour, and I can see why. As a person who works in the industry as a cook, the kitchen, which you can see when you order is neat, clean, and truly has the right feel of 'they know what they're doing and they're doing it well'. 5 stars, will be talking about this meal for a long time and spreading the recommendation to as many people as I can.

    Photos
    El Tlaxcalteca Restaurant - Front Counter

    Front Counter

    El Tlaxcalteca Restaurant - Birria tacos

    Birria tacos

    El Tlaxcalteca Restaurant

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    Vagabond - The one on the left is a Banh Mi Taco.

    Vagabond

    3.6(309 reviews)
    8.1 mi•East Town
    •$$

    The inside of the restaurant was super cool it was decorated. I went there for dining week and got…read morethe guacamole and queso appetizers, Argentinian Steak taco, Al Pastor taco, and Crispy Shrimp taco. It came with the Mexican Rice and Cowboy Beans and churros for dessert. I also got the Rudy's classic margarita. We didn't see the waitress too much but they might've been busy or maybe she was the only one on staff. She was super nice though and got all of our orders correct. When we asked to split the checks at the end, it was sort of odd that they divided everything evenly, including drinks and put 1/4 of each drink on each check. The guacamole was nice and fresh and came with little tortilla strips on top which I took off to dip the tortilla chips in. The queso was nice, salty, and well seasoned. The Margarita was delicious, well blended, just strong enough and a nice size. As far as tacos, The Argentinian steak taco was definitely my favorite. The meat was cooked perfectly and very well seasoned. The El Pastor was also very flavorful and the avo vinaigrette that came on it paired well with the dish. The shrimp on the crispy shrimp taco were big and flavorful, just a little on the dry side. The rice and beans were pretty standard, nothing super special or memorable. The churros came out warm, nice crunch on the outside and soft in the middle. The white dipping sauce reminded me of cereal and the darker one was a chocolate with almost a mole sauce type taste. Super fun place and I would definitely come back!

    First time at Vagabond, went Thursday evening pre-theatre with a group of 9…read more The vibe is street taco patio meets airstream, with menus featuring photos of Jimi Hendrix and Taylor Swift. They specialize in elevated street tacos and small plates. Tuesdays have $2 tacos and Thursdays have $3 tacos, and the kitchen stays open later than most, midnight Tuesday through Thursday and 1:30am Friday and Saturday. They had space for our group, but could only split the bill two ways, and gratuity was automatically added for groups of 6 or more. I was the first to arrive and was asked to wait at the bar since they couldn't seat us until everyone in the party was there. I ordered the Hibiscus Lime Margarita. It was refreshing, and I would order it again. Our table had multiple baskets of chips and salsa, and I added a bowl of queso fundido (chihuahua cheese, pepper jack cheese, corn salsa, paprika, and cilantro). My end of the table went through it quickly. For my meal I had two tacos, the Gringo Pollo (part of the Thursday special) and the Tuna Poke. Both came with items removed at my request and were tasty. Service was quick, and Oliver was friendly. Prices are reasonable, though a bit higher than I'd prefer. This would be an occasional fun spot for me, not my go-to taco place.

    Photos
    Vagabond - Dos Equis cheese curds - Amazing!!

    Dos Equis cheese curds - Amazing!!

    Vagabond - Guero Tacos, simple but flavorful.

    Guero Tacos, simple but flavorful.

    Vagabond

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    Troublemakers Cocina - Street corn quesadilla!

    Troublemakers Cocina

    4.1(29 reviews)
    8.0 mi•Westown, Bronzeville

    I stopped in at Central Waters Brewing for some beer but I needed a snack. I saw that they have a…read morelittle pop up kitchen and decided to check it out. The menu features small bites, chicken, loaded fries, and they have specials too. I ordered at the counter and got a text once my food my was ready. There's plenty of seating inside the brewery and the interior is unique because it used to be a church. Don't quote me on that but I'm pretty sure it was at some point. Anyway, I had to try the birria egg rolls because there was a ton of signage. First, they were quite large. The exterior had a great crunch and the interior was stuffed full of delicious birria, mozzarella, and chihuahua cheese. The ancho chipotle aioli was nice and smoky and paired well with the eggrolls. Definitely recommend and I wish I lived in the area because I could make a meal out of just these. I also tried one of the specials, the Chicken Tinga eggrolls. Again, they were bigger than expected, had a delicious, crispy exterior, and was stuffed full of chicken tinga and queso. It was served with a side of crema. Perfect pairing and I might have enjoyed these slightly more than the birria ones. I highly recommend that you check them out. I'm jealous that I don't live closer because we don't have a place like this in KC. They are definitely a unique place with delicious food.

    TROUBLEMAKERS COCINA: A HAIKU…read more Fresh, fast, and unique, In Central Waters it hides, We left satisfied

    Photos
    Troublemakers Cocina - Restaurant ordering area

    Restaurant ordering area

    Troublemakers Cocina - Beef Birria quesadilla!

    Beef Birria quesadilla!

    Troublemakers Cocina - Birria egg roll

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    Birria egg roll

    Taco Bell - hotdogs - Updated October 2026

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