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    Taco Bell

    1.7 (6 reviews)
    InexpensiveFast Food, Tacos
    Closed 11:00 am - 8:30 pm

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    Taco Rey Coliman

    Taco Rey Coliman

    3.7
    (82 reviews)
    1.0 mi
    $

    If you're the average traveler driving down West Broadway, this is the kind of place you glance at…read moreand think, "I don't know about that one." But if you've ever read Adam Richman's America the Edible, you already know the truth: the best food in America is usually hiding in the places people overlook. Taco Rey Coliman is one of those places. My wife and I tried two dishes, and not only did they deliver -- one of them tapped directly into Mexican street‑food DNA in a way I did not expect in Massachusetts. Super Carne Asada Fries -- The Star of the Show This dish is exactly what pig‑out food should be: bold, layered, unapologetic, and engineered for joy. - French fries - Marinated steak - Cheese - Lettuce - Guacamole - Pico de gallo - ...and what I expected to be sour cream Except it wasn't sour cream. What I tasted was mayonnaise, and they added ketchup, and the whole thing fused into a perfect mayochup situation. The pico de gallo hits the mayo‑ketchup blend and suddenly the whole plate dances -- bright, tangy, savory, creamy, crunchy, all at once. It's American comfort food wearing Mexican street‑food flair, and somehow that makes it the most Mexican thing possible. It was delicious. It was filling. It was $11.99. And I couldn't finish it. You absolutely cannot go wrong. Victoria's Chicken Quesadillas If your only experience with quesadillas is Taco Bell, Qdoba, or Chipotle, you've been lied to. Those places hand you something thin, floppy, and barely filled -- practically communion wafers with grill marks. Taco Rey Coliman does the opposite. My wife doesn't like a lot of ingredients, so she ordered hers simple: chicken and cheese. They stuffed these quesadillas. They were crisp, toasted, and structurally sound -- not soggy, not limp, not sad. This is what quesadillas are supposed to be when someone actually cares. Service & Atmosphere The owners were genuinely excited that I was reviewing the place. They're anxious to please, eager to improve, and clearly proud of what they're building. They still have some developing to do, but what they're doing right now absolutely works. Final Verdict Taco Rey Coliman is exactly the kind of hidden gem Adam Richman writes about -- the kind of place where real food lives. Ignore the unfair reviews. Go in with an open mind and an empty stomach, and you'll walk out happy.

    As someone who was born and raised in Mexico, lived in San Diego for 10 years, and has now spent 4…read moreyears in Massachusetts, I have been on a desperate search for good Mexican food. I constantly go out of my way to try new spots because, honestly, I don't always want to myself cook authentic Mexican food at home. I've gone to those 5-star places highly praised by non-Mexicans here in the east coast, only to find the food is either completely mid or so far off from actual Mexican food that I can't even eat it. Mind you I am not a picky eater and is always eating a variety of cuisines on rotation like Russian, Indian, Korean etc. This restaurant is a massive exception. This is the closest thing I have found to actual food from Mexico since moving here. The flavors are authentic, traditional, and excellent. I genuinely don't understand how some of these comments are so rude. A lot of people are complaining about the portions being small and the food being bland. Let's be real: American restaurant portions are extremely oversized. The portions here are normal, traditional sizes. And if you think the food is bland, it's because you're looking for heavy, Americanized Tex-Mex covered in salt and yellow cheese. Traditional Mexican cuisine is about fresh ingredients, citrus, and complex flavors not junk food. If you come here looking for Americanized Mexican food just to complain about the mindset, please don't. Come with an open mind to dive into a new culture with flavors you're not used to. If you want Taco Bell, go to Taco Bell. Don't ruin businesses for small, local restaurants that are serving authentic food just because you aren't the targeted audience. For anyone actually wanting a taste of real Mexican cuisine, this place is a gem. 10/10.

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    Taco Rey Coliman
    Taco Rey Coliman
    Taco Rey Coliman Menu
    Taco Rey Coliman Menu
    Nice and clean. They play Mexican music as well.

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    Nice and clean. They play Mexican music as well.
    Moon Hill Brewing and Gardner Ale House

    Moon Hill Brewing and Gardner Ale House

    3.9
    (372 reviews)
    1.1 mi
    $$

    I cannot praise this restaurant enough. I have lived in this area for five years now I went here…read morefor the first time two years ago every single thing I've ordered here has not only been delicious, but beautiful! Whenever we go out to eat I always suggest coming here because I look forward to trying new things but also love sticking to some of my favorites like the g Vegas nachos and southwest bowl. They also have the best fried pickles around. Even when the restaurant is busy, the servers are attentive and friendly. I love the ambience and that they have local artists Work posted all the time. I am huge in supporting small sellers and small businesses and I love that they do that too. It's also great that they let you pick from their own flights or you can choose your own!

    Gardner Ale House at Moon Hill Brewing gave us a nice evening of good music, cold brews, good food,…read moredollar oysters! (Apr 2026). We came here to try out their Monday Blues, and happened on their Monday Buck-a-Shuck oysters! We found a long room with over 70 seats set up at tables for four that looked combine-able, about 20 seats at the bar and at 2-seat hightops, both rooms with a wall of windows. The band set up in the bar window, but sit where you like, we found that we could hear the band everywhere! There's also a small enclosed outdoor patio with about 30 more seats at umbrellaed tables. The Jim Atkinson band is a foursome of Boston-area musicians that has been cranking out great blues, rock, & roots since 2017. We loved them, especially enjoying the creative keyboard and a real live sax! Their music selection was amazing, more their favorite solid blues than old-standbys, so we didn't recognize every song. But that's real music :-) The $1 New England oysters were big and juicy! They started at 4pm before we got there, and they still had plenty for us after 7pm! They say the variety changes with availability. These were not overly salty. This was dinner for us, and we started with their hot-skillet "Mexican Corn Dip" with zingy pico de gallo salsa and fresh crisp corn tortilla chips. We got a "warm energy" bowl of quinoa, fresh tart cranberries, baby spinach, roasted sweet potato, and goat cheese, flavored with some scallions and garlic-butter. Huge, delicious, and very satisfying! The Fish 'n Chips was a full-foot-long full of their own Moon-Hill-beer beer-battered haddock, piping-hot fries, fresh crunchy coleslaw, with tartar sauce. Yep, Huge, delicious, and satisfying! We tried their parmesan-garlic wings, but that wasn't our favorite. They were ok, but not crispy which we expected. Came with crunchy celery and creamy bleu cheese. Of course we leaned on their in-house Moon Hill brewery for several dry IPAs, their luscious Candy Mountain blueberry sour, (which could have been colder), and a very tasty non-alcohol Blueberry (Not)-tini, a bubbly beverage crafted with "Reàl Blueberry Purée", fresh lemon juice and lemonade. This is a nice community bar, brewery, restaurant, and patio. We are already looking forward to their big Octoberfest!

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    Pub full of happy people
    Pub full of happy people
    Loaded Nachis
    Loaded Nachis
    The Jim Atkinson band, Boston-area musicians that has been cranking out great blues, rock, & roots since 2017!

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    The Jim Atkinson band, Boston-area musicians that has been cranking out great blues, rock, & roots since 2017!

    Taco Bell - hotdogs - Updated July 2026

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