Table25 Fork + Wine Photos
TABLE25 FORK + WINE ATMOSPHERE
You might also consider
More like Table25 Fork + Wine
Recommended Reviews - Table25 Fork + Wine
Start your review...
Reviews With Photos
I used to frequent this place quite often. I get the same thing EVERY SINGLE TIME: The single Steakhouse Burger which is (pulled DIRECTLY FROM THEIR MENU) a blend of beef and short rib, onion jam, topped with pickles, classic fries. The meat has always been seasoned to perfection, but tonight was not the case. I also ordered the smoked lemon pepper wings. Simple, right? No. Wings came out, heavily seasoned, but not terrible. I did have to tap the extra seasoning off because they were just too salty. My burger came with some sad old lettuce, tomato, red onions, and cheese, and an aioli sauce that they usually put on their chicken burger. None of those items should be on THAT burger. The bartender was even confused even though they had never had had the burger. The menu is clear. I had to send the burger back because I didn't have any of the toppings that were supposed to come on the burger and to top it off, there was cheese on the burger! I don't do cheese! The 'executive chef' brought back new burgers with the same toppings as before and I showed him the menu which shows what's supposed to be on the burger and he proceeds to tell me he has been there for 3 months and it's always been served that way... What?? You aren't even following the menu!!! Then he said he has never served the burger with pickles, what?? I saw what was supposed to be 'onion jam' and asked the bartender to ask the owner, who was sitting to the side, to confirm if the sauce was onion jam because ma'am, onion jam is chunky, not a sauce. She them tells me that they have NEVER had a chunky ONIONS as I tried to show her a picture of what onion jam looks like. At this point I felt like I was in the Twilight Zone because I have been coming here for the same thing for almost 2 years and clearly I am talking to someone who doesn't know their menu, and I wasn't getting anywhere. Whatever, let me just eat. The burger was bland as hell. I mean, the patty looked like a frozen patty and I could have gotten a better burger from Waffle House. I was just over it. I paid my check and went to Fins and Feathers. Please hire the old chefs and get back to what y'all used to do. It's no wonder that there were only 5 people in the restaurant during prime eating hours. I saw the other food that came out and it didn't look to be of the same caliber. So sad. And by the way, here is the picture of the 'onion jam' I was served. You can Google what onion jam looks like if you want a laugh.
Offers a non chain food option for the Douglasville area. Ambiance seems to be going for a lounge, live music, food restaurant with indoor and patio seating. There are small updates that will make the place much better and I believe achieve the look they are going for in updating the bar code menu flip card on the tables as ours was torn, clean the windows, update the closed sign as it was torn, and bring food out on trays versus in the servers hands. For workers on or off the clock they can help maintain a professional atmosphere in not sitting at the bar while going in and out the back kitchen area. The great items were the food which was good and seasoned well with the linguine and fried chicken/Mac n cheese/kale along with good drinks. The staff were all very nice and friendly. There is a 20% service charge automatically added which I do not mind and the server did not make us feel it was not earned. Worth going back to try Sunday brunch or late night live music.
Visited for our wedding anniversary dinner based on Yelp reviews and recommendations. First I must say the ambiance is nice, music selection is nice and grown but not old fashioned. I also appreciated the volume was just right for a dinning experience and I truly appreciated that. Additionally the service was really fantastic. As for the food, this is the reason I gave it 3 stars. Our dinner and cocktails were not bad but somewhere between okay and good. We are creatures of habit and tend to always have lemon drops, margaritas or Long Island ice tea. The lemon in all was so overpowering it made it hard to drink. My husband ordered the lemon pepper wings because they looked so good online. However the particular lemon butter seasoning they used he didn't care for, but they fried it well the way we prefer. He also didn't care for the seasoning on the fries, it was a lot of it and it had a hint of something sweet. ( my husband is more of a savory type of guy) I had the fried whole wings, hours Mac and cheese and green beans. It was really pleasing to my eye however the wings were sorta of bland and so was the Mac and cheese. The green beans were really GOOD and garlicky! We enjoyed our outing nevertheless and would not discourage anyone from giving them a try. Perhaps we just had an off night.
My husband had the sea bass and I had the lobster rolls. We really enjoyed the food we will be bad. We had date night here
This place is really small and the vibe is just ok. My server was very friendly and knowledgeable, but the food was just ok. The Brussel sprouts were bland and tasted like boiled from frozen, the Mac & cheese was bland, but the lemon pepper wings were pretty flavorful. My partner had the oyster and said they were good but really small. He also had the pasta with shrimp and lobster and said it was just ok.
I visited this restaurant for the Chocolate Vinyl Soul Sessions Event. There was good spoken word and musical talent. More importantly the service was excellent! Everyone was friendly! Our server was on point! I absolutely loved her! I only ordered the crispy cauliflower that was amazingly fresh and seasoned perfectly! The bread pudding was delicious and the rum punch refreshing! All in all I thoroughly enjoyed myself and am looking forward to going back for brunch!
This was my first time coming here, unfortunately. My mother wanted to have brunch on Mother's Day with nice low music to set the ambience. The food was great. The DJ was spinning vibes the whole time. They do have a large open space and outside seating as well as an open parking lot that is free to park. Now, I am not sure what happened on today of all days, but My Reservation was at 1 o'clock, i arrived at 1, we got seated at 1:20 and I was informed that there would be about a 30 minute wait on food because the kitchen was backed up and trying to catch up. Our hostess took our drink about 15m after our waiter came up to us and told us that she would be with us. (Now i was unbothered at this time). When she did come out, we went ahead and placed an order for our food. We ordered two waters, which came out pretty quickly and we ordered the bottomless mimosa when the host asked. The mimosa didn't come out for about another 20 minutes :/. Now the food... Did not get to our table until 3 o'clock., I shxt you not. And on the list of things that was ill planned when it came to today, let's go ahead and add toilet paper. Because they ran out completely and Waffle mix, my mother ordered chicken and waffles, but got chicken and French toast with no mention of the trade until it got to the table and we heard them explain to someone else what happened. I heard them explaining to the families around us that started getting a little less calm than we were, and having less and less patience that they were shortstaffed in the kitchen. They were shortstaffed on the floor and I'm not sure what is going on with the hiring, but you may need to restructure altogether. Apparently a lot of people started leaving and I told my mother maybe with the amount of people that were leaving we would get our food sooner. By the time we started eating they were closing up and cleaning up to prepare for the night shift. We definitely got more attention at this point. The food was great. My mother said she had been here before and it wasn't like that. She had came in. There was live music and the food is always good. Other people around us also said it was their favorites but they come there all the time. I don't know what it would take to get me back here because I think I can just check this one off as they have great food, but Somethings going on with their staffing. And being honest, there's too many places in the area that serve the same food. Shrug Honorable mention... there's a 20% gratuity charge that is included but should've been taken off all of these tickets today. Because nothing about this visit screamed worth 20%.
Overall this spot is a vibe!! Ambiance, music, service, and food are spot on. I love the fact it's truly family owned with the owner and his son running around the restaurant. From hosting the Bingo game to MCing the night and get everyone involved. The food was DELICIOUS and we had a little of everything but my pasta was my favorite hands down. You have to give drink or two a try too! Had me feeling good and wanting to sing and request music from the DJ You must check this spot out they get it right in a Thursday!
I made reservations for this shopping center establishment for my boyfriend's birthday. The website says the dress code is business casual.... That's a joke! We were overdressed. We could have worn jeans and sneakers. Upon entry, the iPad was at the empty hostess stand completely shattered which should have indicated how the care for the establishment. We ordered oysters (taste was meh) for appetizers (chargrilled and Rockefeller) but had to ask for lemon...which came from the bar after he got up to get the waitress who was chatting at the bar. Here comes the entree...boiled/baked lamb chops. No grill marks just some random sauce that was supposed to cover the fact they were poorly cooked, the asparagus was overcooked and woody, and the mashed potatoes were bland. The best thing they had was the drinks and they were 5/10. I paid over $200 ( including automatic 20% gratuity) for a meal that left us wanting more. Needless to say, this would not be a return visit.
These oysters they're cooking up here are what I'm talking about off the gate. The oysters are hit. Like the top 5 around with some of the big dogs in the oysters game. It is seasoned right to perfection and smoky taste. I also had a drink curated by an amazing Barista Rachel and she didn't disappoint at all so you'll never have to worry about if it's going to be right she will make it right. I had the rice bowl and it was so refreshing and filling. I can tell they love to prepare fresh food here and it shows. My only issue is why they are in Douglasville.
Yes, yes and YES! Went for Sunday early dinner with my love and Mom. My love had a taste for soul food but he loves a atmosphere too. I could have only think of Table25 in the area. I'd gone in 2020 and remember excellent food and service. This visit left us with an even better experience! We ordered the highly rated fried chicken wings, mac-n-cheese and sautéed spinach; lamb chops with asparagus and salmon with mash and asparagus. To start, we had the grilled oysters from the Green Egg. So good!! Drinks were on point - Texas, pineapple and strawberry margaritas. Skipped on dessert - maybe if our server would have suggested something. Live DJ, big screens and charming - still able to hear each other talk. No hookah - thank goodness! They have outdoor igloos if you want to dine on the patio. Don't skip this spot when out on the west OTP.
Loved this adorable spot!! It's family owned and you can tell by the food presented! Food made with love! Service was excellent! The hostess greeted us immediately upon walking in and our server was pleasantly delightful. 5/5 Ambiance was modern and chic. The gold was warm and inviting. 5/5 Food was delicious! I enjoyed the salmon dish; very good, wish I had more beurre blanc sauce. My husband had the fried chicken dinner; wings were small, but very tasty. My mother had the ribeye; enjoyed overall. The kale greens were reminiscent of collard greens (maybe a touch less salt), the Mac & cheese had a nice crust, and the mashed potatoes were nice and fluffy. Dessert was AMAZING! You can taste grandma's hand in that bread pudding! Wish we could've had the peach cobbler, but understandably it was sold out. 4/5 Cocktails were spot on! Cheers to the bartender! 5/5 If I'm ever in town, this is my now go to spot once I arrive! Great service, delicious cocktails, and food made with love!
My husband and I visited last night. I am a huge fan of grilled oysters and was excited to try them. Good news was that they were delicious. They were perfectly cooked, juicy and full of flavor. Our waitress was busy but she did make an effort to visit the table often to check on us. The restaurant had a very pleasant atmosphere. The music was at a pleasant volume and all the guests were animated in their conversations, company and their enjoyment of their food. The food by the was way very good. Our only sticking point was the steak. $70 for a steak was pretty steep. It was tasty but had a lot of fat. The fattiness of the steak probably would not have been an issue if it wasn't so pricey. The other minor issue was the 20% gratuity that was added to the check. Tipping for services is pro-tip number one. And I get why it may might be necessary to add this as a company policy. However for guests that tip approximately regularly, it sometimes gives you pause. But, in the end the experience was worth a tip. If you want good food, a laid back, but a bit pricey dinning experience put on a snazzy outfit and enjoy. Oh and the drinks were delicious. I would return just for those and the grilled oysters!
3 years ago
6 years ago
We visited about 2 weeks ago and let me just say the food is AMAZING! The restaurant does a great job with social distancing guidelines with mask requirements, temperature checks and spaced out seating. The staff was very pleasant. We came with a party of 7 and had a short wait to be seated. There is also an outdoor patio with a comfortable environment as well as bar seating. As I said, the food was great. Everyone at our table was pleased with their meals. We ordered several appetizers including the Lobster ElJean, lemon pepper wings and truffle fries. We ended up ordering MORE Lobster Eljeans. They were that good! I had the lamb chops and asparagus as my entree and so did my husband and my daughter. DELICIOUS! Others in our party ordered the fried chicken and everyone said they loved their meal. I definitely recommend giving this new restaurant a try. Tell all of your friends! read more
3 years ago
4 years ago
Awesome atmosphere, great music, fantastic food! Tyler, our bartender, was amazing and created delicious concoctions our entire visit. Can't wait to come back! read more
3 years ago
Business owner information
Tekeya P.
Good day! We do not see any reservations under your name, is it…
5 years ago
The staff was nice however the lady tried to have us sit in the parking lot talking about outdoor seating no! At my request, We sat at a regular table, and boy the bugs were out!! lol, I think they should have a lamp or spray for the bugs I didn't enjoy my food cause the bugs were hungry too. The live music was nice but too loud since they play different music inside! Chicken burger, salmon grits, chicken waffles, and French toast.. the food was great read more
4 years ago
Spectacular, Spectacles I have ventured a number of restaurants in my time and there are times where I am in despair from the experience--but today--exceeded all expectations and my curiosity. As a newer, returning resident of Douglasville, I feared going to a restaurant locally and losing out on the city experience. Yet, Table 25 not only superseded my expectations and attempt to give local business a try--(excuse my French), but the shit was just GOOD. I must say-- Our waitress, Katrina, was the absolute best! The bartender came out to ensure that we loved our drinks. She had an amazing t-shirt that said 'Auntie Vibes' and the hospitality radiates. The co-owner came out to say hello and introduce herself. She has the most beautiful soul! I ordered the surf and turf: Lobster Tail and the best seasoned Filet steak that I've ever had. The spouse has some succulent Lamb Chops with tasty Garlic Mashed Potatoes. I ended the night with peach cobbler and MY God!!!! I was not forsaken--at all! You must visit this place soon! They are out here SHOWIN' out! read more
2 years ago
Business owner information
Tekeya P.
Thank you and we look forward to serving you again soon
3 years ago
6 years ago
2 years ago
Let me start by saying that the staff was really nice. The young lady at the front door greeted us promptly and sat us at our table. It took a few moments for our server to come, but the hostess gave us waters while we waited. I ordered the seafood pasta. It was AMAZING!!!!!!!!!!! My cousin ordered their chicken sandwich and I must say that their bread was delicious!!! I could not believe how incredible the food was. On the flip side, we waited about 45 mins for our food. That was a bit annoying. But I will definitely give them another try. The restaurant is new and trying to make it through COVID. read more
I was really excited to try this restaurant since I am a food blogger and there was finally a fine dining restaurant out in Douglasville and I didn't have to drive out to the city. So when you come in they take your temperature at the door and the tables are spaced out. Plus they have this nice patio area too. We were seated and it took about 30 mins for someone to come take our drink order. Once she did and brought the waters I felt like she was rushing us to order. She wanted to take our appetizer order and come back but I was watching the room and noticed that the service wasn't that great so I was like let me go ahead and order everything cause who knows how long it will take her to come back. So as we waited for our food. I just observed my surroundings. I saw people bringing out food and not knowing what table to take them to or taking them to the wrong table and having to bring it back. The inside decor was very minimal.... the walls were just white. No pictures, no decor, no nothing. The bar area had a little decor. It just felt a little cold and not finished/ welcoming. We finally got our food at 9:50ish and we got there at 8:45 . The food was ok. I thought the Mac and cheese was going to be dry because of the way it looked. I expected it to be creamy and cheese. It wasn't but it did have a good taste. Nothing special about the fried chicken. Something I could have made at home. The whole dining experience took 2 hours! Not worth it! Had to ask for silverware..... I want so badly to be able to say more positive things. The menu is very limited but it rotates out seasonally. I would go back in maybe 4-6 months to see if the menu has changed and if the service has gotten better. read more
2 years ago
3 years ago
4 years ago
4 years ago
4 years ago
6 years ago
3 years ago
6 years ago
I had the pleasure of attending this new restaurants soft opening in Douglasville this weekend. I'd heard great things about it from various individuals and was excited to try this restaurant out and support. I was greeted by a young lady at the door who took my temperature, which I appreciated and was offered hand sanitizer. In this climate, that was welcoming. It was only myself, therefore I asked if I could take a seat at the bar, instead of taking up an entire table. There were two huge televisions at the bar and the bartenders were more than accommodating when I asked to change one of them to the basketball game. The staff was friendly, attentive and skilled. After a few drinks, I ordered the fried chicken, Gouda Mac and Cheese with braised kale. It was delicious!!! I thoroughly enjoyed my meal and several cocktails while listening to the dj who played an array of R&B music. It was nice and refreshing. Overall, I had a great time, enjoyed the food immensely and appreciated the hospitable staff. I didn't realize there was an outside area until right before leaving. Looking forward to enjoying this patio when the temperature cools down some. I'll definitely be back very soon and look forward to seeing all the exciting changes and food items this place has to offer. If you're in the area, please try this place out for yourself. I don't think you'll be disappointed at all. Yeah, and I also want to note that the menu is provided through a QR Code scan that pulls up right on your phone. I'd seen this at a few places before and think it's absolutely genius, again with everything going on today, I appreciated that. The staff wore masks and I had to wear my mask while walking to my seat. I only took a few pictures but will surely update this post with additional photos upon my return. read more
Business owner information
Tekeya P.
Thank you and we look forward to serving you again soon!!!
6 years ago
Had a chance to return to this little Douglasville gem for Sunday Brunch. They open at noon for brunch, there was no crowd and no wait! They are observing Covid-19 social distancing. We were seated quickly, but it took a while to get water, even though there were less than 10 people in the restaurant! It was brunch so staffing was minimal, but overall had a much better time than before! This is a great little spot! Oh and you can rent an igloo for the patio area! read more
Business owner information
Tekeya P.
Thank you and we hope to see you again soon!
2 years ago
3 years ago
6 years ago
2 years ago
Business owner information
Tekeya P.
Thank you for taking the time to share your feedback about your…
4 years ago
4 years ago
4 years ago
Late Saturday afternoon meal with my daughter. Loved the atmosphere and the food. Love the theatrical way they serve their drinks. I enjoyed the chicken and my daughter enjoyed the salmon. The service was good. Would go again. read more
6 years ago
Went for my birthday on 1/6/2021. The food was good, I will start by saying that. If you're looking for good food, go there. I'm only giving three stars because 1. My server had extremely long pink nails and delivered food and appetizers with her thumb nails inside the plate! I was trying to enjoy my bday, so I didn't complain and just ate around the areas where her thumbs rested. Gross. She should at least be wearing gloves! 2. The plate my main entree was served on was chipped in 2 places (see pics)! 3. No coat hook, paper towel or soap dispenser in restroom. Pandemic or not, I shouldn't have to touch a soap pump or use recirculated dirty air to clean my hands. 4. Unlike the description on their website, NO TRUE SOCIAL DISTANCING. I wouldn't compare this restaurant to a Buckhead restaurant at all. read more
4 years ago
6 years ago
Find the new favor in town. Their food and services are excellent! Lovely atmosphere! We will be back read more
6 years ago
This quaint spot, is 5 stars in every way. It is intimate. It is sophisticated. It is warm. It is welcoming. The service is impeccable. The food is absolutely exquisite. The music is magnificent. COVID mentions: there is outside dining for thosed we desiring open circulating air. Even on cool days and nights, they have multiple heated lamps that provide heat and make outide service comfortable and enjoyable. The owner informed us, that should COVID force another shut down, they have delivery service as well. The servers wear masks. There is hand sanitizer at the entrance. Inside there are large fans circulating the air. The menu is found via QRcode to prevent germs from being spread as is the case with reusable menus. This is our new favorite in Douglasville! read more
My husband and I have wanted to try this restaurant since last year. We finally got a chance on a recent date night. As soon as we entered, we were greeted by the hostess. I wish I had gotten her name because she was awesome. She was an older lady with a beautiful spirit. We asked for patio seating because the weather was nice. She put a tablecloth on the table and then got two more for me to sit on because the chair was a bit hard for my back and buns. Soon our server Troy came to take our drink orders and explain the menu. You must use the QR code on the table to view the menu, which was no problem. Troy was super attentive to our needs and extremely knowledgeable about the food items. We ordered lemon pepper wings and spinach dip from the happy hour menu (weekdays, 4-6pm) and salmon with garlic mashed potatoes and Brussels sprouts as our entree to split. We were told that everything is fresh and made to order so Troy hurriedly put in our order because we had an event across town afterwards. We didn't mind the wait as we would rather be a little late and have fresh food over fast food any day. It just hits a different way. And this certainly did. First of all, everything was hot! I will not eat lukewarm food. The salmon was fresh and tender. It was slightly under seasoned but we didn't ask for a salt shaker. Instead of salt, perhaps a honey or garlic butter drizzle of some kind could've helped. The potatoes were well seasoned and pared well with the salmon but we didn't taste any garlic as listed for the salmon entree. It might've been drowned out by the balsamic glaze on the Brussels sprouts. We would order this entree again after we've made our rounds trying some of the other entrees. The spinach dip was okay. It was a little too cheesy for us. This is the one thing we wouldn't order again. Per Troy, the lemon pepper wings are smoked on the Green Egg and then deep fried once an order comes in. They were pretty good. Unfortunately we couldn't take our leftovers because it would be several hours before we headed home. Boy, did I want the rest of my food the next day! As we were waiting for our food, rain drops started to fall and, to our surprise, two other servers and the hostess swiftly came to move us to an inside table away from others because I'm immunocompromised. They were on it and we so appreciated them. And wouldn't you know it, it never rained. I'm so glad we experienced Table25FW. We will return. It is an excellent addition to Douglasville and the entire Atlanta metro area. read more
3 years ago
4 years ago
This place is a hidden gem! I ordered the chicken plate with kale greens and macaroni. Everything was absolutely delicious. I didn't get a chance to take a picture of my food because I immediately started digging it. But please go check them out! Good food, good drinks, and good music! read more
4 years ago
5 years ago
The food was amazing went there for a date night and brunch and everything was so good ! Drinks perfect. Friendly staff read more
3 years ago
Business owner information
Tekeya P.
Thank you for sharing your detailed feedback about your recent visit.…
6 years ago
I have eaten at Table 25 about 4-5 times now. It keeps getting better. The food has been elevated from 4.5 to 5 stars. The drinks were already 5 stars and some how they managed to make them better. I spoke to the owner and he communicated that there will be a lot more coming. For a new restaurant in Douglasville to be this food is amazing. If you have not visited yet I don't know what you are waiting for. The last time I went they had a DJ. I hear they will have live music coming soon. No other place like it in Douglasville. They added a stir fry to the menu that was great. read more
Business owner information
Tekeya P.
Thank you Derrick for joining our Friends and Family soft opening.…
More info about Table25 Fork + Wine
Ask the Community - Table25 Fork + Wine
Does this restaurant have heating lamps for outside seating?
Hi Sarah! Yes there are heat lamps and private heated igloo dining coming soon.
You might also consider
Why does Yelp recommend reviews?
10 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
2 years ago
6 years ago
3 years ago
5 years ago
5 years ago
2 years ago
2 years ago
4 years ago
6 years ago
5 years ago
