Thank you for being open at 7A and for having a patio where I can enjoy the morning and birds…read morechirping. The ambiance is (European) contemporary. Early on there had been some shape-shifting from mini-bodega for the entrance lobby, but they've settled into this current mode as a wine bar. For my food: I ordered the salmon breakfast, which comes with a 'jammy egg,' and a latte breve. I had asked for my drink in a mug but received it in a glass. I have a personal preference for my meal to be deconstructed. I hadn't seen a picture of this dish else would have instructed had I been aware. I like to cut open my own egg and tear apart my own fish. (That... will likely be a standard request for all restaurants in the future--deconstruct.) I like the salt flakes and fennel on the eggs and don't know whether I'd've gotten them deconstructed The salmon seems (to me to be) more 'baked' than 'smoked:' The service was pleasant and charming.

Hadn't been here in a few years and I'm so glad we returned, given how close it was located to an…read moreappointment we had. I love the trendy laid back atmosphere, both inside and it includes a nice patio space. I noticed several people either dining with others or doing some reading or work on their computers, quite an endorsement of how relaxing the environment is. I had the Breakfast Sammy, which was absolutely delicious. The ingredients tasted quite fresh and each component was really nailed. My wife went with The Dagwood which she loved as well. Friendly staff to boot. I can definitely see us returning here soon.

Located in the Stonebreaker hotel, this delightful restaurant proved to be a real brunch treat…read more While the menu isn't extensive, they were 3 for 3 at our table with the pimento cheese and bacon sandwich on sourdough being the standout of the day. That said, the Greek yogurt bowl with fruit and muesli was also a hit, as was the simple Eggs Your Way breakfast. A pot of hot coffee and friendly service added a cherry on top to this fine Saturday morning experience!

I would say the food at this restaurant was pretty good as far as quality and presentation…read more Atmosphere of the restaurant was also pretty good and lively. However the wait time was a bit long and what frustrated me the most was the itemized receipt amount did not match the final receipt provided by the restaurant. When I inquired this from the waiter they let me know that this is due to fees associated with the credit card ? This was the first time I had heard of this as most restaurants accept credit cards as a method of payment and there is usually no extra fees associated with that. To me that was a dishonest behavior from this restaurant and for that reason despite their great food I will not recommend this restaurant.

The eggs and turkey sausage were excellent! The manner in which the potatoes were cooked wasn't my…read morefavorite since I like my potatoes to have a very soft center and super crisp exterior, but it was still quite good. Great service, overall, fun little breakfast spot for the family or to catch up with a friend.

We walked into First Watch and we were greeeted right away and seated. Each server was very nice…read moreand checked in on us often. We ordered the Power Wrap, Chickichanga, and 1 carrot and pecan pancake. The pancake was good along with the power wrap. The Chickichanga was good as well. I will say the potatoes that came with the Chickichanga were delicious! Why 4 stars, because the food didn't blow me away. The environment is vibrant.

Easily the best pancakes I've ever had in my life!!! I had the sin pancakes and I'm already craving…read morethem again! The pricing here is also fantastic! I loved how cute the interior is, but the music was very loud. It was hard to have a conversation. Can't wait to come here again!

We love the vibe here. The pancakes are the highlight beyond that much of the food needs additional…read moreseasoning. Nothing salt and pepper can't fix. The service can be slow at times so keep that in mind.

This restaurant is a bit of a staple to Dickson Street in Fayetteville and is one of the few places…read morewhere you can sit down to a white tablecloth brunch and have choices like different types of eggs Benedict. Everything at our table was well executed, and they had a fantastic selection of light brunch cocktails. IMHO, one thing keeps this from being a top notch dining experience, primarily that they are consistently unaccommodating to any modification request. Perfect example on this day - one diner ordered eggs over medium, bacon, and toast and since it wasn't on the menu as a specific plate offering, it was delivered on 3 small side plates, making it difficult to eat. Another diner asked for eggs cooked medium on a Benedict rather than the soft poached eggs, and the server reluctantly said that the kitchen would undoubtedly not accommodate that change. We're not talking about some goofy request like "can I have the onion soup but hold the onions", or some high-end chef selecting every component of a dish and you want it with fries and ranch. They are cooking eggs to order for everyone, but won't sub out what they cooked for another person at this same table in something that has to be assembled immediately before serving anyway. It's just goofy. Oh - and for the love of all things middle eastern, please don't call the side tabbouleh! It in no way resembles the specific recipe for parsley salad with bulgar wheat - it's a romaine based salad. Just call it what it is.

Food feels home cooked. Kindest host. Friendly service. Definitely worth stopping in for some of…read morethe best Mediterranean food in Fayetteville IMO.

Absolutely delicious. I plan on going back. Menu was very unique and service was great. I hope…read morepeople in NW Arkansas find this place.

Great food and friendly service. Good coffee also. Get yourself on the waitlist early though.read more

First off Porter was a great server! Introduced me to the Spicy Cucumber drink. This drink was…read morerefreshing and delightful. The guacamole was FABULOUS!! SHORT RIB, PORK CHOP,and FLAN. Words just don't do it justice. Will definitely return. Thank you Porter for your awesome service and recommendations!! You are definitely great at what you do.

Terrible. It's supposed to be a wonderful birthday celebration look like a fun place to try. There…read morewas some Mahjong big game going on in 1/2 of the restaurant which was weird. The guy at the front desk was confused on where to see us and it took 20 minutes to get our drinks and they were out of the Marisco enchilada that we went there for so we settled for a spinach, chicken enchilada, which was OK nothing to write home about. It was very loud. There was really no ambience no background music. It was just loud and we were all packed in there. It didn't seem to be enough servers for the size of crowd. A huge group of men came in and then they all walked out and left because they couldn't get service anytime soon so we will never go back.

We dined here as I wanted to try somewhere new to celebrate our anniversary. Overall, we had a nice…read moretime. Big shoutout to Macy (forgive me if it's Marcy, my memory is failing me there), who greeted us as the host, was our server, and was on bartending duty and made us a great mocktail as well. She made us feel very welcome and got us what we needed with a great attitude. As my wife put it, this place has "good bones." I liked the atmosphere and I overall enjoyed the flavor of the food. I had one of the specials, a steak and mushroom risotto. I was a bit saddened by the grey color of the steak, improper cook, and the rice was slightly undercooked, but I did enjoy the flavors and I wouldn't say they were far off from nailing it. Another gentleman, not sure if he was the manager or owner, checked on us as well and had a good sense of humor. Overall a good experience and we are definitely rooting for this place! I would love to dine here again to try more.

My husband and I were going for just appetizers until the waiter told us about their specials. Our…read morewaiter was Alex, he was exceptional. He had a great personality, was a wonderful server and took care of us the entire time. The food was excellent, I had the special shrimp in a white wine sauce, linguine noodles with cherry tomatoes. My husband had the steak special, a grilled, nice sized ribeye with tiny mushrooms on top, risotto and asparagus. They were both so good. We highly recommend Capriccio's!