Great experience in one of my favorite areas in Mexico. Fish was on point, but the aoli serving was…read morewonderful (i would hope so... i mean they are named for it). We had the wrapped shrimp brochetts, and fried eggplant with molasses tapas dishs that were innovative and tasty. Well done guys!!!

Very good food and the service was very good too... the lamb was extremely good!…read moreThe beef was good and the octopus it was great! Thank you for having us!!!

What a great restaurant this is!!!! Everything was just delicious! The service was great! The place…read moreis clean and things are all organized. Ask them anything and they have answers for you. All the food was great but drinks were fantastic too!

Planting the Spanish flag on Constituyentes is El Caserío, a fine dining restaurant known for its…read moreluxury, the alcohol-fueled power meetings, and the Suckling Pig. Housed inside the remnants of an old building, the restaurant's patio, which is the largest dining area of the restaurant, is light and fresh, thanks to the natural light and lush plants that adorn the room. It lends itself to be a very elegant but refreshing place to enjoy an evening dinner, and romantic enough during the night to bring your significant other only with the excuse to share a bottle of (insert favorite poison here). The food is good, classy and traditional, and the service is great, as to be expected with any fine dining restaurant in Mexico. The various carpaccio are a good way to start any meal, but to follow the restaurant's theme, it would be natural to order the thin and salty slices of Jamón Ibérico de Bellota and a plate of cheeses. Once the wine menu makes its appearance, it is time to begin the festivities and remember the wonders Spain has bestowed upon the New World, or so they would have us believe. There are plenty of options for first and main courses, the most notable of which are the Suckling Pig and the Roasted Quail. Most of the other dishes will make you enjoy your dinner, but nothing to be considered something memorable. The dessert menu is uninventive but delicious, because then again, who really doesn't enjoy sugar and fat? Honestly. This restaurant keeps you coming back for the ambiance alone, but it is also a very enjoyable dining experience, and an excellent place to see and be seen.

We were on our way to San Miguel de Allende to eat at a paella festival where you could try several…read moretypes of paella for about $27 ($550 pesos) but we came across this small place right outside of town where they serve 4 types of paella each for $12 ($230 pesos). We ordered 3 plates and it was more than enough for 4 people. The prices are very good and the paella was the closest I've had to Spanish paella on this side of the Atlantic. The service is amazing and they even let you call in ahead of time so they can start your order and you don't have to wait 45 mins in the restaurant for the food. I highly recommend this place.

Wonderful place to go for music, drinks and casual fun! The food is good and the prices are very…read morereasonable. The service is always so friendly!

Downstairs, the restaurant to the right has good service, just go knowing that it may take some…read moretime. The ambiance is nice. The papas bravas were really yummy. And, the live performances are wonderful, especially Friday and Saturday with live flamenco music and dancing.

Specular. Wow. First and foremost is impeccable elegant service. From the welcome to the menu…read moredelivery throughout the excellent prepared delectable meal, the personal attention was exceptional. Started with tapas and cocktails. Lunchtime is Happy Hour. 2x1. We started four different items. Three fresh fish and one beef, prepared two ways. The tender juicy beef was served as requested "pink". Fabulous. The fresh ingredients and I seasoning delivered a memorable flavor. The atmosphere and service is upscale. Everything delivered is a good value. Preparation, presentation and flavor enhanced the rewarding experience. Highly recommended. Private and small group this is an excellent venue. Quaility is everywhere. . Don't forget the satisfying deserts. Spectular. Guau. Primero y más importante es elegante servicio impecable. Desde la bienvenida a la entrega en todo el menú excelente deliciosa comida preparada, la atención personal fue excepcional. Comenzó con tapas y cócteles. La hora del almuerzo es la hora feliz. 2x1. Empezamos cuatro elementos diferentes. Tres pescado fresco y una carne, prepararon dos maneras. La oferta jugosa carne se servía conforme a lo solicitado "rosa". Fabuloso. Los ingredientes frescos y me condimento entregan un sabor memorable. El ambiente y el servicio es exclusivo. Todo lo entregado es un buen valor. Preparación, presentación y sabor mejorado la experiencia gratificante. Muy recomendable. Grupo privado y pequeño este es un lugar excelente. Quaility está en todas partes.

We have attempted to go to this restaurant three times but it is always closed, even though it says…read moreit is open on-line.

One of the best places that a have ever eat just couple of opinion…read more the owner don jesus will welcome you to the restaurant the place look like it's close but you need to open the door. inside you will travel back in time 200 year the way how the Restaurants look and feel it's super nice. there it's no menu and dont ask for prices it's not cheap but it work every single peso that you expend. first you will get some tapas the the main dish and the.house wine after all it's been done here came desert and a good covesation with don jesus letting you know the history of that place.

Los Campos is a highly rated restaurant in Guanajuato. We decided to visit for dinner only to…read morediscover it was only us as diners. Normally, this would cause a red flag but perhaps it was early or an off night. Los Campos is located on the south-eastern side of Centro Historico district and is an easy walk from Jardin de la Union. What drew us to Los Campos was the referenced diversity of their menu. My companion eats chicken and fish, while I am a vegan and plant-based. Their menu has multiple vegan, vegetarian, and gluten-free options. While the flavors were pretty good, it was the plate presentation that was exceptional and we both felt that Los Campos was a little too pretentious for us. I was limited to order the Chaminones con Mezcal. Mushrooms flambeed in Mezcal with orange zest and dried chile. My wife, although not excited to try, did have the Burrito de Cerdo Ahumado en Salsa Colorado. It wasn't that Los Campos was too fancy, it was more like we, as diners, were more comfortable in other settings. We would suspect that diners from the United States or from Europe would fall in love with the avant-garde interiors and plate presentations. From all accounts, that all seems to be true, it's just our style. Our food was good and was plated expertly and I don't have any issues recommending Los Campos for a romantic dinner out for a couple.

We really enjoyed Los Campos. Good food, good service, good drinks. Would definitely eat here…read moreagain. The cheese plate was bomb-ass. My only regret was not ordering the steak fillet. Next time.

Very nice place with a real special menu. The items they serve appeal authentic spanish(im not…read morespanish) and taste fantastic. Their home made bread is just perfect. As per July 2016 they did not have a liquor license though so your down to drinking fancy fruit cocktails. Defiantly worth a visit!