Konditori Katrina is a beautiful cafe and pastry shop located in Malmo, a few blocks from the city…read morecenter in a very walkable and scenic street. They offer house made pastries and cakes which are absolutely gorgeous to look at and delicious to eat. They also have plenty of coffee options to choose from and enjoy Fika in a cozy modern setting. Plenty of seating available upstairs as well. The berry tart and the chocolate croissant were freshly made and amazing.

Fantastic bakery in downtown Malmo. We had the cafe latte, fruit tart, and pain au chocolat. All of…read moreit was delicious, though the fruit tart was the highlight - absolutely wonderful. Service was very friendly and the cafe is nice and quiet, a really good way to start your morning. It's definitely worth a visit if you're in the area!

There's nothing quite like a freshly baked cardamom bun. The one here was very soft and heavenly…read more Couldn't say the same about the cappuccino, though -- seems like the espresso was burnt, bitter, and gritty. Nevertheless, it was great to have the option to grab a quick pastry and inhale it instantaneously while switching trains.

Loved. Every. Bite…read more I needed a quick snack when I got off the train so we popped in for a pastry. Even my husband wanted a cinnamon roll when he saw the fresh options in the case. We ordered at the counter and found a cozy couch in the corner. The place is so cute, much more inviting than your basic train station coffee shop. Wish we got a few to go on the way out of town.

On a rainy Sunday it was time for some coffee and possible dessert so as I've passed it a few times…read moredecided to give Hollandia a try. It has a nice atmosphere and is decorated with a throwback approach. You feel like you are hanging out at someone's house. Plenty of cakes, pastries and sandwiches to chose from. It's almost overwhelming. I received some great help sorting it out from the lady that took my order. I settled on the Sachertorte which is also available in a vegan version. I've had the original in Vienna and this one comes very close. Very dense and rich with an amazing & complex chocolate flavor. Paired it with a Cappuccino which was also excellent! It was busy and I would imagine there would be a wait for seating at certain times. They have a ticket/number system for ordering so this gives a sense. Local flavor with excellent service, smiling people behind the counter and tasty desserts in a laid back atmosphere.

Very nice and smell wonderful of baked goods. Raining in the city therefore stopped by here for a…read moreglass of wine and sweet cake and some to go. Very clean, and great services with both inside and outside seating. Plenty of wonderful, eye catching beautiful bake goods. Ordered at the counter and received the goods then you choose your seating. Got a great seat at the window overlooking the street. Very bright, clean, spacious, well decor and well lighting. This is self serves therefore you clean your area or table after you finished. Very nice with great vibe.

Where to get the best semla in town?…read more Malmö resident Richard S quickly replied that we needed to go to Martins Konditori. Tucked in the ethnic food quarter in Malmö, this place is easy to miss, but it's actually just a short walk from Triangeln station. The decor is old fashioned, proven by the flowery curtains and the tartan patterned seatings and the marble tables but it does give the authencity feel, that you know they're making their pastry their old fashioned way, as your Scandinavian grandma would have made them. Price is on the fair side, but don't expect much of a service. The grandma that owns and serves the place can be rather grumpy as Richard S pointed out, so make sure you keep on eyes on the pastries only. Like in most places in Sweden, drinks (coffee and tea) are included, so this is definitely a good place to do your fika. As for the semla, they were good!

Great pastries & breads. Not the kindest staff but it's all about the food! Try their donuts filled…read morewith custard!!!!

The bakery chain Gateau has undertaken a rapid expansion since being acquired by Nordic…read morebakery/confectionery giants Fazer some time ago. So far it has not really had a negative impact on the quality and they do have some great sourdough bread and other freshly baked goods and nice pastries. I am myself not huge on bread and pastries but often stop by this place to pick up some pastries and Swedish cinnamon buns for meetings as these are often appreciated by other meeting participants. This location is very handy next to the new Triangeln station in Malmö.

Had a latte and a princess cake here and was delighted. The cafe is decorated in a quirky but cozy…read moreway, with old antique arm chairs and tables. Coffee was good and my boyfriend was very happy with his princess cake. Nice little place, would definitely visit again some day.

Cacaofoni are specialized in chocolate and they do a great job. They sell a great variety of…read moredifferent dark chocolate and also hand made chocolate pralines. The pralines are made on site and they do make an astonishing variety of those as well. All of the things I have tasted have been great. It is not only possible to buy the chocolate to take home but they also run a small cafe there so it is possible to enjoy a good cup of coffee (they use coffee from Helsingborg based roaster Koppi) or perhaps a cup of hot chocolate with your chocolate.

Chocolate is very personal to me. Supporting local businesses who share their practices and…read moreknowledge with their customers are even more dear to me. Cacaofoni is such a place. Run by a mother and daughter team, it is a place that is welcoming for a chat, a wave passing by or replenishing my stock of licorice as well as buying some ganache. Ganache is cream and chocolate filled squares enthused with a variety of flavours. Lavender, ginger, pistachio, rum, wild peppar, cardamon to name a few. I never pick myself...well, only the number of ganache. Leaving someone else to pick the flavours allows me to try new things. Nevertheless, this is not a shop where it's either wholesale or hard shell truffle with every possible flavour. These ganache are to be savoured.

A hidden institution in Malmö. Was amazing to be able to smell the quality of the bread by just the…read moregolden crust! Love to get my bread (my choice of toppings) here in the mornings and enjoy it during a stroll by the beach.

obviously an extremely popular spot because the seating area was full. good selection of pastries…read more(not too many, not too few). great breakfast spot

When I asked local students the best place to find cardamom buns, they didn't hesitate--Broder…read moreJakobs was the top of the list. They were right, too. These were so good that I had to take one of the cream and marzipan buns home for later. Don't expect a wide variety of baked goods as there were only three on offer (but stacks and stacks of those). There's a full hot drinks menu as well but a bit pricy for me. The plain cardamom bun was 26 kr and the stuffed on 48 kr. Lots of atmospheric seating, lots of people wanting to sit--be prepared to wait if you want to sit in. Worth it, though!

Food: pastries are devious!! I highly recommend the almond croissant as well as the eclair!…read more Service: was great! The staff were friendly and got things moving as fast as they can. Ambiance: cute and simple. There's a few seating area in the front but tends to get packed.

This is a popular bakery, as evidenced by lines at lines. I was surprised how small the bakery was…read moreand the limited options of pastries available. There were spandauers, croissants, chocolate croissants, cardamom buns, and two or three types of bread. I got a chocolate croissant and a semolina custard bun. The chocolate croissant was delicious -- many flakey layers of buttery goodness and the chocolate inside was high-quality. The semolina custard bun, on the other hand, had too much cream and the bun itself had a soggy texture (1 star off); I didn't like that one. There are a few outdoor tables. If you are one of those pastry lovers who must devour pastries right after purchase, plan your visit accordingly. Weather-permitting, you may not be able to devour them at their outdoor tables right away.