Electronic waiting list. Good service and great food. Very colorful decor and great ambiance inside…read morethe restaurant.

Eaten here often and always enjoy the food, ambiance, and service. Really well prepared food.read more

It was great hope to come back sometime but I went with my mom best experience ever and live the…read morewaitress she was so nice

The vibes are nice, the interior is inviting and the idea of having a lot of different Asian…read morecuisines seems like a positive. However, the quality of food here does not seem to justify the price point set at Ko Fusion. The menu reflects the fusion aspect of the restaurant. Ko Fusion offers an entire Japanese sushi menu, along with various stir fries, curries, ramen and even Korean BBQ on certain nights. From the multiple visits I have had here, I would not say that they stand at the top in any cuisine, the food is relatively average. First things first, paying over $20 for a single sushi roll is one of my least favorite dining experiences out there. With restaurants charging a little more for an all you can eat experience or even doing buy one get one deals, the sushi roll has to be really, really good to make it worth it. I did not feel that way here at Ko Fusion. In fact, I felt that Flaming Phoenix Roll was good at best and when I finished, I was still starving. I do think there is an effort to import quality ingredients and do a nice job with presentation, but I was definitely not satisfied. On my next visit, I wanted to order a dish as it would hopefully fill me up more. I ordered their Bul Go Kee and at $32 dollars, I was really was hoping it would be a standout dish. The food was alright, but again, could not justify the price point set for the dish. Not only that, I am looking back on the menu and realize that I never got the lettuce wrap portion of the meal. The beef itself had some decent flavor and was tender, so it at least wasn't a bad dish. I just was left feeling like I did not get my money's worth. Would I recommend this place for nicer occasions? I guess so. However, I would go so far to make this your go-to Japanese or Korean spot, places that specialize in those cuisines would likely give you a better bang for your buck.

Very good for AYCE. The salmon nigiri was especially good…read more The summer roll was okay. The Angel Hair roll was good. The sashimi salad was okay, the vinegar dressing wasn't the best. The crab meat salad was good.

I've been to Sushi Man many times, and this was by far my worst experience here. Honestly, it was…read moreone of the worst restaurant experiences I've had overall. I want to be fair and say that the server's facial expression itself was not the issue. Everyone can have a bad day. What really bothered me was his attitude, poor communication, and the lack of transparency around the restaurant's rules and charges. There were two major issues. 1. The 90-minute rule was not clearly communicated or reasonably enforced. The sign says "90 min limit per table." I don't think that wording clearly explains exactly how the 90-minute rule works or when leftover food becomes subject to an additional charge. We had been eating and talking for 1 hour and 46 minutes when the server suddenly came over, pointed at the sushi we had not finished, and started counting it to charge us extra. We were still actively eating. We explained that we were still working on the food. He told us that the 90-minute dining time had already passed and that they had already given us extra time ("You have been eating for 1hr 46 mins"). I told him that if the restaurant has a strict 90-minute rule, we should have been told when the 90 minutes were reached. Instead, nobody said anything at the 90-minute mark. We were allowed to continue eating for another 16 minutes, and then, while we were still eating, the server suddenly started counting the remaining sushi and telling us we would be charged for it. The issue is not that I object to a 90-minute limit. If that is the restaurant's policy, that is fine. The issue is that the rule was not clearly communicated or properly enforced. Customers should not have to find out about an additional charge after the fact while they are still eating. 2. The 15% mandatory gratuity was not clearly disclosed, and it made the poor service even more frustrating. Because there were 4/5 people in our party, a 15% mandatory gratuity was added to our bill. We were not told about this when ordering, and it was not posted on our table or on the menu. I asked the server where the mandatory gratuity was stated. He simply pointed toward a sign on the wall behind the reception area without explaining anything. When I said that a mandatory charge should be clearly stated on the menu or somewhere customers can easily see it while ordering, he responded that it was posted there and that everyone could see it when they walked in. I want to be clear that my issue is not simply that the restaurant has a mandatory gratuity policy. My issue is how that policy affected this particular experience. Normally, if a server provides poor service, customers still have the choice to reflect that experience in the tip they leave. Here, that choice was taken away from us. The 15% gratuity was guaranteed regardless of the quality of service, and in this interaction, it made the dismissive attitude and poor communication especially frustrating. It felt as though the mandatory gratuity gave the server no reason to care whether we were satisfied with the service, because the 15% would be charged regardless. A mandatory gratuity does not mean customers should lose the ability to ask reasonable questions about charges or receive a respectful explanation. Overall, this was not about expecting the server to smile or provide perfect service. It was about basic communication, transparency, and being treated respectfully when we had legitimate questions about charges and restaurant policies. I've been to Sushi Man many times before, which makes this experience especially disappointing. Unfortunately, this was my worst experience at Sushi Man and one of the worst dining experiences I've had overall.

Came here around 6pm with a party of 6 and got seated right away. We were able to call ahead and…read morecheck how busy it was. Staff were very friendly and food came super quick. The chef even surprised our daughter with a slice of cheesecake. Spicy salmon - surprised it wasn't blended up but it was good with the spicy mayo Salmon California - got this without the cucumber and it was good Aac - all the ingredients seemed fresh Tom yum soup - warm, spicy, and tart. The perfect size

The place looks nice, but the food is bland. The rolls…read moredidn't have much fish and the flavors weren't there. One of our party got duck curry and said it didn't have much g

Wanted to have a solo lunch on my birthday, couldn't have chosen a better place. Got the salmon…read morerice bowl with Hokkaido Uni, it was very fresh and delicious! Good portions too and the food came out pretty quickly even though the place was almost full. It was my first time but the place seemed to be full of regulars. Can't wait to come back to this place. Kaori were very attentive and sweet, she helped me with choosing the best dish from the menu. PS do not sleep on the matcha cake, was surprised by how delicious it was

Fine cuisine is a relaxed atmosphere. A gem in town, with artistically prepared sushi…read more Chef Ishibashi welcomed us and a few other couples for a lunch-time omakase service, and he warmly carried on with us as he crafted and plated each item at the counter. I won't recite the litany of dishes that he prepared, but I must comment on the care he put into each one, balancing the flavors and textures within and across the prix fixe menu. Cuts were tender and were often unfamiliar to me, as an American diner. Even when we revisited certain fish in later dishes, they were presented in altered forms to make them new again. Champaign is lucky to have such a thoughtful chef to share his love of sushi with us. Enjoy!

Damn I miss this place. Shout out to the staff. My favorite was the hamachi scallion roll and the…read moresalmon skin hand roll. Also they had a lot of variety on the menu. Not much help now but this place was the GOAT

Very pleasantly surprised and happy to support this family run restaurant…read more If you're picking up you might wanna phone in your order 1st

So this place has all the ingredients to be a top notch experience buttt just fell bland .... The…read morespace itself is a vibe , ambiance , service & food presentation were good but our food lacked flavor and spice overall . Our "spring rolls " , were actually fried egg rolls served with a side of ketchup .. eww On a positive note they have some great private party dining spaces as well. They also serve single use mouthwash in the restrooms which I found to be a nice touch .

Ho-ly $hit!!! Never had this before earlier this week when a…read morebuddy ordered it, and I didn't want anything. He gave me a gyoza (dumpling) and I immediately realized I made the wrong decision. It was the best I ever had. I messaged him later that day saying if you ever get it again you gotta get me some. Was hungry today, but not too hungry, so checked to see if Suzu's still had their egg salad sandwiches, but they were out, then thought... TENKYU!!! I ordered us both a set, and was not just not disappointed, but definitely made a great decision. Buddy says everything he's ever had from there is FIRE! But I may never know, as I probably won't ever get anything else. I'd post a pic but it didn't last long enough for that.

I was surprised by how much I liked this place. This is by far the BEST value for ramen in CU with…read morevery generous portions. Despite how it looks on the outside there so so much seating.

Ordered the xo shrimp fried rice. Took a long time to get the order even though there wasn't anyone…read moreelse waiting for food. The fried rice was oily and flavorless.

Ok, so, it's Christmas Eve and we need somewhere to eat-- unanimously we decide to visit Moki…read moreSushi. We start with: Hamachi Lover Roll- this sushi is tasty and flavorful, even has a bit of spice. My favorite Moki Roll - some sweetness, the apple stands out, maybe a thinner drizzle of the mango sauce. Still tasty though. Sapporo Roll - has a nice spice to it and I enjoyed the texture. Another favorite Spicy Crispy Tuna - this was wasn't quite my favorite, but it was enjoyable. I asked the waiter which roll was the spiciest and this was his recommendation. It does have some spice and there's a twang that I cannot quite identify. This roll is a more "green" tasting likely due to the cilantro. It is worth a try. For real dazzle dazzle put some wasabi into your soy sauce, stir, and enjoy

My husband and I love coming here. The owners are so kind with great service,, and the quality of…read moresashimi and sushi has been much better than every other sushi place we've been to in this area. They're very family friendly, and as long as you're okay with 00s pop music playing in the background, no complaints!

A nice restaurant for a relatively delicate meal on campus!…read moreI ordered the Fried Chicken Wings and the Takoyaki (Fried Octopus Ball) for my appetizers. The chicken wings were on the average level, but the octopus ball was really amazing, which could melt in my mouth and had a very appropriate balance of each aspect of flavors. For the main Sushi plate, I ordered the hot pick on the menu called Angel Hair Roll, and that also tasted delicious with abundant sauce on the top! The total cost of this lunch was below 35, which I believe was reasonable. Might go there again if I miss the taste of Sushi!

Came here for my birthday dinner and the food was pretty good for the price. I got two rolls and I…read morethink it was around $12? It came out pretty quickly. I also ordered the miso soup and the size of it was pretty big and it was super delicious and warm. If I ever need a quick sushi fix, I'll definitely come back!!