I've enjoyed their food and service since about a decade ago when they first opened for business…read more I have visited in Japan 4 times and this is the best quality ramen in Spokane. The noodles are fresh and buttery and the broth is delicious with umami flavor. Their curry is also very delicious and I recommend trying their gyoza. It's a small mom and pop shop with friendly quick service. The inside is casual dining that has similar vibes as an izakaya bar in Japan.

Ambience- This seems like more a place that you would door dash or get to go. The seating area is…read morenice but the restaurant as a whole (especially the bathrooms) need a deep cleaning. Time to wash the walls. My drink cup was also dirty. Service- Our server was nice and helpful. Food- The Katsu was flavorful and good but the chicken curry was a bit too crunchy and since they were smaller pieces, it kind just tasted like fried.. instead of fried meat, if that makes sense. I'd also say that it was a bit too salty, and if I had a clean cup of water maybe it wouldn't have been to much but since I couldn't drink my water cause it was dirty, it was a bit too much for me. Next time I'll try the ramen.

I had a really delicious bowl of soup here. It had a seemingly Thai influence to me, which I loved…read more Sorry, I don't recall the name of it. The bench seating was kind of fun for my larger group of about 7-8 people, though it didn't make it any easier to talk to everyone, only those nearest to me.

While in Spokane, I wanted to try something different. So my friends and I found this great looking…read moreramen spot called Nudo. I thought it funny that the name of the shop sounded like it was either calling attention to or poking fun at the southeast Asian pronunciation of the word noodle, but the pictures were undeniable! So in just minutes from the Davenport Hotel, we walk thru the doors. I was very impressed with the modern art aesthetic that adorn the surrounding walls of the dining area. Pop art is a very common look at more modern ramen places so I was feeling very comfortable and confident that we'd come to the right place. The staff was friendly and amazing from the get go and all throughout! Starving, we sat down and our eyes tore through the menu with excitement. Most satisfyingly was the fact that we'd come at happy hour and ramen bowls were $10 each! Now as a ramen goer, I will always go to TanTan if it's on the menu and it was! My mind was made. My other two friends ordered the Spicy beef in a shoyu broth and a spicy Tonkotsu (both looked amazing)! We also ordered appetizers from the happy hour menu: Salt and Pepper Tofu and the Spicy Pork Wontons! Both of those were HIGHLY RECOMMENDs, but if you're sharing the Tofu goes much farther with the wontons only having 3 pieces but AMAZING flavor (PRO TIP: you can also use the left over sauce to experiment with other tastes later in your meal). Once the appetizers hit the table it was gone! Hence the no pictures, for which I greatly apologize. I've failed you again, my Yelp family. But please know it was because I'm a fat ass and couldn't hold back my hunger. But finally, the main courses came out. My mind clear from the nourishments of the appetizers, I was able to snap a picture of. Maybe not as much of a, "my mind was clear" as it was a, "Carrots and corn in my ramen? YUCK!" Now I get the corn. In Hokkaido style they like to put sweet corn on the surface and slap some butter on it, and THAT I always have time for. But corn?? In my opinion, there's no place for carrots in ramen because the sweetness will always off balance the taste. Especially in a pork bone broth, but definitely not invited to my TanTan party, but I digress. Being the huge lover that I am of food and adventure, I thought I'd give it a try. But from the first bite, I realized that I was right about the flavor, forgot about the texture and was surprised to find Chicken in my ramen. No ohana... ramen is one of my favorite things EVER! Growing up in my life we'd eat dry bags of Maruchan/Top Ramen with the seasoning in it for fun, as kids. You know which one flavor I NEVER ate? CHICKEN! It just never hit to me. And here, betraying me in my coveted TanTan was chicken! Besides all of these things, my ramen was slightly hotter than warm. I grew up eating traditional style ramen, where you had to want it! Meaning the broth would undoubtedly burn your lips but you HAD TO WANT IT fresh or you'd miss out on what good ramen was. So disappointedly, I rested my chopsticks across the brim of the bowl in defeat and pulled the menu back. Meanwhile, from across the table I hear the satisfying sounds of slurps and bowls being picked up and set down on the table. So I ask how their food was. Both were very happy and both did look good, but I needed something that wouldn't miss this time. So with that in mind, I asked for the Spicy ramen! But this time I made a few adjustments. Audibles if you will (heck, it's football season). I asked for no carrots and no corn (of which she whiffed on the no corn, but thankfully there were no carrots) and almost MOST importantly: I asked for the noodles to be half cooked! My waitress, who: LET ME JUST STOP HERE AND GIVE HER THE FLOWERS SHE DESERVES! I feel bad that I don't remember her name or who don't have a picture with her but I was there during happy hour on the 7th of September (Monday) and she looked like she could have been the daughter part of a mother/daughter duo that was working the dining area! I appreciate you! NOW BACK TO THE FOOD! So my order again: Spicy Beef Ramen, no corn or carrots with the noodles half cooked! And the next bowl that was set in front of me redeemed the entire food experience. My ramen was piping hot and perfect. Sizable chunks of well cooked beef, dressing the landscape of my bowl like mountains on a map. Just beautiful. I couldn't wait to dive in. And from the first bite, it was redemption! The beef was so soft! It had a rich flavor that made me check it to see if they maybe upgraded me to ox tail. They hadn't, but it was definitely an upgrade from that shredded chicken fiasco I'd just come away from. The spice level was perfect. And the temperature of the soup melted all of the natural juices and oils of all the ingredients into the broth. Exactly like it's supposed to do!

Wowwww. DELICIOUS 10/10 recommend. Literally halfway thru my meal I went back and ordered more to…read morego. Gyoza is fantastic. The broth for my chicken ramen was SO GOOD! My father in law and I talked about it the entire way home. Will definitely be back.

We all went back to try their ramen and it was super duper delicious. So glad we went back. I am…read morenow a ramen fan and will be looking for ramen this great in CO. One person went to Japan recently and noted that the ramen here was pretty similar/authentic to the ramen he ate in Japan. Service was great like our first visit and everyone else there were really enjoying their ramen too! We all left pretty darn happy. Love this place!

Once again they never fail to impress. Shiki is the family favorite restaurant. We love that that…read moreit's always consistently delicious. It doesn't matter if it's Cda or Spokane, they are both AMAZING! They have the best miso and mushroom soup on the planet. They always cook the steak hibachi perfectly making it flavorful and so very tender. My daughter also eats all the veggies and Shiki is literally the only restaurant she devours the veggies without me begging. The crab rangoons weren't crispy on the Togo order because of the moisture in the box but they were still good. This time surprisingly the hit was the desert roll called the sweetheart roll! Holy mackerel. I will be ordering this everytime from now on! Everyone loves it!

Again, this place will not let you down. Service very friendly, restaurant clean and well…read moreappointed! Servers always friendly and pleasant! Food - a true experience in Asian cuisine with Western influences! Flavors are very memorable!

Food is really good our server Jordin was amazing super sweet and made us feel right at home…read more Thanks Jordin we hope to see you again.

On our way to Canada and decided to spend a few days in Coeur d'Alene and this was our first meal…read more First and foremost the staff was absolutely amazing. The food was good but not great. We both got the chicken katsu, she got hers with the curry and mine was regular. We liked the food enough but it's not something we would crave again. Full rating 3.5

Food was excellent as was the Soju Flight…read more I had the Spicy Beef Ramen. It was superb. I asked for hot chilli oil, I like things more spicy. That added a lot of good flavor for me. I ended with the Japanese Yam desert. It was very good. I would definitely eat here aga

I've been to Nudo a number of times and the food is consistently very good. My favorite things are…read morethe Washington sushi roll and tonkatsu ramen. Pros: - lots of seating (never had to wait for a table) - food is consistent and comes out quick - free parking Cons: - service can be hit or miss - the chairs and benches can be uncomfortable to sit on We love it here!

Cozy inside and out. Our server was so sweet! And the Tonkotsu Ramen was on point! They make their…read morenoodles in house!! We'll be back

Tried this place for the first time. Had their spicy miso soup with chicken. It was amazing. Loved…read morethe flavors and the decor. Good ambience, quick and friendly service

I recently moved to Spokane and to be honest this bar is leagues above some of the other popular…read moreones. Clear ice cubes, chilled glasses, interesting and creative drinks from light and boozy. Everything was well balanced. The food also was better than some other spots that people recommended. Idk maybe I got lucky on a good night or something but I'll be coming back for sure!

4.5 stars This is…read moresuper cool basement bar in Spokane that also serves bomb food. I got the cider on tap, the ramen, and the PB & J burger special. I was surprised at how amazing the ramen was at a whiskey bar. The burger was also decadent and flavorful. My only nit is there only seems to be one person working and when it gets busy it's hard to get that person's attention. I get it though. The interior is cozy but a touch of sophisticated.

Really loved the orange chicken and the garlic rice was SO good!! Definitely going back for more!read more

Happened to be gambling in the casino and decided to get a bite to eat. My sister and…read morebrother-in-law were with us, and we all enjoyed our food here. Crunchy roll and Dragon roll were both good. Fresh and tasty. I had the Teriyaki Chicken plate and garlic rice. Huge plate and my wife shared it. Egg Flower soup was solid. Food prepared well and tasted good. Atmosphere is chill and the place is clean. Service on point.

4.12.26: Sushi is my jam and was craving some fresh sashimi. I did a little research, and found…read moreShiki, and the rest is history. We were a party of 3 and arrived around dinner time. We were greeted and sat immediately with menus. We got hot tea while we looked over the menu. I noticed right away they had lots of options and many rolls to choose from--even the pickiest of eaters are sure to find something! For appetizers, we ordered edamame and Rock Shrimp. Edamame was perfectly salted and warm. The tempura fry on the Rock Shrimp was spot on. The yum yum sauce was decent but lacked flavor and season imo..may have been too much mayo in this batch but all good, because the shrimp was amazing all by itself. The tempura was nice and airy and the shrimp was still juicy and tender. For entrees, my roommate ordered the Chicken Katsu and his mom and I feasted on the Sushi & Sashimi for 2, which comes with 10 pieces of sushi, 15 pieces of sashimi, chef's special choice roll, and subbed our Tempura shrimp roll for a Rock n Roll. Man oh man! When the sushi arrived, it was presented beautifully and truly looked like art. Not to mention, it was SO DELICIOUS! Every piece and every bite was amazingly fresh. Hats off to the sushi chefs for doing a fabulous job. The ratio of fish to rice was on point! My roommate said the Chicken Katsu had a good cook to it and that he really liked the sauce it came with. Unfortunately I did not get our servers name and not so sure she had a name tag on. However, she was patient with us in regards to when we ordered and attentive throughout the meal. We came at a good time as the restaurant filled up by the time we left. I will definitely be back for more sashimi!

We ordered this in via DoorDash, so I cannot speak to the restaurant details. Each of the rolls…read morewere excellent though! Our favorite was the Coeur d'Alene Roll, but the other two were also very tasty and unique. The Cowboy Roll has filet mignon on it, which was a new spin on sushi for us. The Blue Mountain Roll was actually shaped like triangles and had very good flavor and texture to it with just the right amount of roe mixed in. It's tough finding good sushi this far inland from the ocean, but Shiki sure raised the bar for this area. It will be our new go to for sushi here.