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Sunset Market

4.4 (264 reviews)
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Bridgette B.

This long standing event is getting bigger and bigger. Most locals who live walking distance or very nearby know the best tricks of the trade....its to go early before the larger crowds show up! Parking is a challenge downtown on Thursday. I tend to like the farmers market a bit more than the sunset market. This last visit I had a strained ankle and had to wear my support brace so walking around was a challenge. I'd say the crowd is a pro and a con equally. It's great for the food and merch venue pop-up businesses but when people clearly see you and they bump into you anyway. This makes me feel unsafe and like they are doing this "accidentally on purpose" Especially when these people don't have any purchases in their hands. There is so much to see and experience here it can make you feel enticed, awestruck, and overwhelmed all at the same time. Come hungry as there are food options from all around the world! Lots of souvenirs type stuff for sale...for the vacationers and or the locals acting like tourists. Like we do :-)

Rooftop view of the sunset market
J P.

I love the variety of food available and all the interesting vendors. People are very friendly and it's nice to check out the sunset, hear some live music and try new food. I always look for the booths with the longest lines. Then get yourself a drink at one of the local bars. Boom . Perfect night!

Bryant N.

Summary: Worth Going If you want to see a large variety of food for a night market this is the place to go. Being a foodie the only regret is that I don't have enough space in my tummy to try all the different food. From raw oysters to legit BBQ brisket I was in food heaven. This place does get crowded so recommend coming early as possible. Some favorites was banana bread pudding, brisket, and skewers of picanha. Parking is relative easy to find but you can easily take the Amtrak directly to Oceanside train station. My suggestion is grab some food and go to the beach and catch a Sunset. Definitely would come back again

Beignets
Jessi E.

This is a MASSIVE farmers market that is from 5 to 9 every Thursday. It closes down multiple streets to accommodate the sheer volume of vendors and booths. It takes a solid 15 minutes just to walk from one end to the other. There is everything from foodstuffs to dog treats to clothing to chiropractic. Just remember to bring your bug spray and comfortable shoes. The location is fairly close to the beach, and the balmy ocean breeze is perfect even later into the evening. You might need a light jacket, but I run cooler and was very comfortable with pants and a loose shirt. Fair warning: There are a LOT of people. There are crowds everywhere, and it can be difficult to maneuver yourself through the throngs of people. If you have sensory issues of any kind, bring noise canceling headphones. It can get noisy, crowded, and very busy with long lines for certain booths. I've come here twice now, and I'm super happy! They do rotate some of the booths, so I didn't see some that I had visited the first time. So if you're on the fence about trying certain foods, I'd do it if you won't be back soon! The last time my boyfriend and I went here, we had filipino and kenyan food, as well as macarons and a cane sugar drink.

Jes M.

This is the biggest, unlike your yacto, market I've ever attended. There were so many vendors so the food options were endless. I wish you could drink a beer or two while browsing legally. It was so crowded as well. Way too many folks for a thursdeee afternoon.

Don't forget to enjoy the sunset !
Dizzle L.

Love the sunset market. So many things. Always something new. We tried the Thai burger truck. It was soo good! And then finished at an orange colored fun truck (can't remember the name) with a pineapple and strawberry slushy thing with added rockstar. Soo yummm. Not too busy for faster service if you get there before dark. Crowed but safe and lots to see and experience here! They don't call it sunset market for no reason! Every Thursday

delicious pierogies and stuffed cabbage from these folks
Alexander B.

OH BOY! Came here one Thursday evening and was way overwhelmed. I figured it would be a pretty big event but wasn't prepared for a giant crowd and a chaotic circus atmosphere and so many vendors that it was tough to make a choice of what to eat if you had to decide on dinner from only one place. There was a band playing that night - School Of Rock - playing lots of classic rock standards that were much older than they seemed to be. There really wasn't much as far as tables and places to sit down that could accommodate a crowd like this but anywhere there was a curb was a good enough place to sit and eat. Ended up getting pierogies and stuffed cabbage from a Polish vendor called Taste Of Poland. Parking was a bit of a challenge - there's free parking in a P5 public parking structure near the Oceanside Transportation Center but everyone else also knows that so I had to circle a few times on the top floor until I was lucky enough to catch someone leaving. Will probably do it again sometime soon. This is not actually the same thing as the Oceanside Farmers Market - that happens earlier in the day on Thursdays - this is more a night market. You also might want to check their website before going if you're coming from further away - they have cancelled before due to weather.

Thai food was WAY TOO SPICY
Elisa G.

This market is a total madhouse tonight on 7/27/23 and it's wall to wall people that are like road blocks. It's wayyyyy too crowded! The Thai food booth is 5 stars and so is the ceviche booth

Never again in the Summer.  Shuffling feet the entire time and no parking.  AVOID.
Gene M.

Usually a great place to visit. Downtown Oceanside has come a long way and we frequent this market. However, don't go in the summer months. It's NOT enjoyable. I give it a 4 star because we do enjoy the food variety and live music. Proximity to the ocean is a bonus. Again, don't go in the summer unless you like to torture yourself.

Alex D.

Accessibility: there isn't much parking for anyone available anywhere. There is a free parking garage a block or two away but not many accessible spots available there, so no matter where you park to come here, you will have to travel a good distance to get to the market. At the market there are almost no places to sit down or tables to eat at if you need, and it was packed shoulder to shoulder. Experience: I used to come to this market every Thursday Pre-COVID and yesterday was my first day back since COVID. It was way too packed and almost no one was wearing masks. They sell food and items here but the prices have raised a TON so shopping here is no cheaper than shopping at the vendor's regular store if they have one (not all the vendors do). I only bought one small item for my dog because everything else was expensive. I also bought tacos that were $30. Yikes. This market definitely isn't what it used to be.

Contacted VGE where they sell popusas and have aguas frescas

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Love the food, the music, the people and the pier! I always grab spam masubi, Thai burger, empanadas and some Delicious Jamaican food.

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Ask the Community - Sunset Market

Is it open in January?

Yes every Thursday

At the sunset market there is a little spot set up where they fix phone screens does anyone know the name of the company?

I've never seen a booth doing that. I think they sell phone cases but not repairs!

At the market, there is a tamale spot, anyone know the business nsme?

I haven't seen tamales at the sunset market but there are at the day market.

Do you do background check on your volunteers or employees?

Yes

View All 7 Questions

Review Highlights - Sunset Market

Every Thursday evening hundreds of vendors set up between PCH and the pier to sell their goods.

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Bruddy's Pizza

Bruddy's Pizza

4.2(5 reviews)
0.2 mi

We were excited to try Bruddy's Pizza while visiting Adobe Hill Winery, but unfortunately the…read moreexperience was disappointing mainly because of the service. When we walked up to order, we asked what kinds of pizzas they had. The response we got was simply, "Whatever's on the menu." We then asked what kind of dough they use and whether it was sourdough. The response was something along the lines of "Something like that." The answers felt dismissive and like basic questions from customers weren't welcome. While we were standing there, another couple came up hoping to order as well. The employee told them they would have to "come back in five minutes" because the ordering machine was in the sun and it was "too hot to order." It was surprising to see potential customers turned away like that. The pizza itself may be good, but the interaction left a bad impression. The attitude came across as rude and unwelcoming, which is unfortunate in a relaxed winery setting where people are just trying to enjoy food and wine. Based on this experience, we wouldn't return.

we caught up with the BRUDDY's PIZZA folks at a pop-up event in San Marcos…read more individual CAESAR SALAD was tame (light on the usual punchy flavors -- raw garlic, lemon, and salty fishy) but approachable. everything was scaled small enough to be easy to graze on between sips on a frosty cold beverage while balancing your serving dish on your free hand. MEATBALLS (shaved parm and san marzano tomato sauce) were scaled too big to be easy to graze on between sips on a frosty cold beverage while balancing your serving dish on your free hand. on the tough side and awkward to eat but still satisfying for those carnivore cravings. all the pizzas were served buffet-style and solid: the BBQ CHICKEN ALERT (bbq sauce, roasted chicken, bbq sauce, fresh mozzarella, red onions, and cilantro). PEP OF DESTINY (san marzano tomato sauce, whole-milk mozzarella, pepperoni, ricotta, and fresh basil). MARGHERITAVILLE (san marzano tomato sauce, fresh mozzarella, whole-milk mozzarella, grated parmesan, fresh basil, and EVOO. MO HONEY NO PROBLEMS (san marzano tomato sauce, whole-milk mozzarella, grated parmesan, sopressata, jalapeños, hot honey). partial to the MO HONEY one: if you haven't tried that combo of flavors, stop, drop, and roll. definitely worth a try. working their way toward a brick-and-mortar place in Oceanside. looking forward to the grand opening.

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Bruddy's Pizza
Bruddy's Pizza - Individual CAESAR SALAD at pop-up event

Individual CAESAR SALAD at pop-up event

Bruddy's Pizza

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San Diego Food Markets - Rockstar dole whip mix

San Diego Food Markets

4.6(30 reviews)
35.3 mi

I freaking love this market, Sat & Sun only, 10-4…read more What did I want to do for Mother's Day? Lane Field market! Walk along the Embarcadero & get a freeze on a hot day, stop by Chilanga's (the best booth there) & get my huitlacoche on. Live music, shade, delicious vendors, right across from the water. I did have a little detour from Chilanga's - while I was waiting for my spouse to park, I sat at a shady table with a woman who was telling me about the poke truck (Island Mike's) & explaining that her coworker ran it as a side hustle, and that the poke was delicious because he had lived in Hawaii. I agonized a bit - get my Chilanga's huitlacoche huarache - or try the poke? I eventually decided: it's Mother's Day, you can have ALL the things, just like at a buffet! So I went to Island Mike's first. They advertised Broke Da Mouth poke - and I was a little suspicious at first - cuz Island Mike's didn't look like a Hawaii native but a mainlander who spent some time there. BUT... I got my poke "island style" (furikake, sushi rice, and the poke - not lots of distractions like seaweed salad or ginger like in the "mainland style") - and it really was off the hook. Really fresh & delicious and perfectly made. YUM & YUM. $12 for one scoop (the smaller size) & very worth it. Of course I still needed my Chilanga's so then I got the huitlacoche huarache (a vegetarian taste of heaven - shredded lettuce, huitlacoche, Mexican cheese on a huarache (masa dough) & tried the mango passion fruit agua fresca. The huarache is huge and I'd already had the little poke, so I took most of it home to eat later. But it was just as yummy as I remembered. And the agua fresca is amazing. I'll still crave Chilanga's but now I'll crave Island Mike's too. I need to get down here more often because it is a super fun outing that is too good to waste on tourists!

This was walking distance from Hotel Republic just past the Santa Fe Depot so before we started our…read moretrek back to OC 2 weekends ago, we decided to check out some of the vendors at Lane Field Park Market. There was live music and aa few food stalls. Good Eatz (filipino/hawaiian fusion) caught my eye mainly because they have a few Ube pastries (mochi, ube bar, etc). I first ordered the ube bar which passed the test so I went back to order the mochi. They also offer lumpia, spam musubi and chicken wing combo plates and pork dumplings.

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San Diego Food Markets - Island Mike's poke stand

Island Mike's poke stand

San Diego Food Markets - Island style poke from Island Mike's, one scoop of non-spicy shoyu ahi. BROKE DA MOUTH!!!!

Island style poke from Island Mike's, one scoop of non-spicy shoyu ahi. BROKE DA MOUTH!!!!

San Diego Food Markets - Pork dumplings: light and fresh

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Pork dumplings: light and fresh

Tacos El Amigo - The stand

Tacos El Amigo

4.6(20 reviews)
62.1 mi

The food is so delicious and a bang for the buck. The locations are always filled with people…read morewaiting in line. You've got to go taste it for yourself.

Support your local taqueros! Seriously, right now (7/2025) is a great time to support. I mean any…read moretime is a great time to support, but now feels like support carries a bit more weight. Found this gem of a taco spot that is just as good as the best I've had anywhere I've had in Southern California. They're usually open late, the portions are pretty darn large, and the prices are more than reasonable. They have a great assortment of toppings and salsas and make their tortillas fresh. This place pretty much checks all the important boxes for me personally when it comes to taco spots I love. I came here late at night and the line wasn't too crazy. Not as lively as more popular spots I've been to, but there were a few people in line. You do get the vibe that this spot is a favorite among locals. I ordered a vampiro (crunchier tortilla with a layer of caramelized cheese that holds the meat and toppings) with asada and two al pastor tacos. Usually, I can eat that easily, but with the portions here, it was a bit of a chore. The smoky flavors and fresh toppings and salsa were all on point. The horchata I got to wash everything down was also very good. A true gem of a spot in the Inland Empire.

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Tacos El Amigo
Tacos El Amigo - I got 2 asada tacos and 2 al pastor tacos something that sets it apart from other taco spots they slice a piece of fresh pineapple on top

I got 2 asada tacos and 2 al pastor tacos something that sets it apart from other taco spots they slice a piece of fresh pineapple on top

Tacos El Amigo - The line to order! Tells you it's good right?! Let's Go!

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The line to order! Tells you it's good right?! Let's Go!

Sunset Market - streetvendors - Updated May 2026

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