After a fun day at a local Jeep event bestie and I decided to give Peach House Restaurant and we…read morewere so glad we did! The restaurant was clean with beautiful decor inside, nice clean bathroom (a definite plus), and friendly staff that were happy to help! Bestie and I both ordered a Bird Dawg Club with pasta salad. Every layer of the Bird Dawg Club was fresh, crisp, and flavorful, making me want to go buy some Boar's Head deli meat the next time I'm at the store! The pasta salad was fresh as well with a nice Italian Vinaigrette. I got a Southern pecan bar for dessert which was ok but you know not everyone makes pecan pie bars to my likings. The Guinness Cream Cheese brownie really stole the show as it was warmed and I'm so glad my bestie shared a bite with me! We will be back the next time we are rolling through town!

A little disappointed there were no peach items on the menu…read more The food was good, but kind of ordinary, the soup tasted like canned soup, and my sandwich was ordinary, basically what I could have made at home for far less. My wife was disappointed in her sandwich. She found it bland and dry. No soft drink fountain, so I bought a bottle for 10X what it costs to buy in the store. I get markup, and I don't deny any business a profit, but the drink was like buying a soda at movie theater prices.

I live in NJ and my Aunt passed 2 weeks ago. I called Queen and spoke to a very helpful individual…read moreand she was able to help me create a beautiful sandwich platter with 2 sides dishes. Within an hour of me calling they were delivered to my cousin who lives in LaGrange. She could not stop raving about everything in particular the chicken salad sandwich and the pasta salad. Kudos to them!! Thank you for all your telephonic help! Made the unfortunate task somewhat very smooth! I've ordered many salads from them when I visit family and it's a very casual and family oriented cafe/deli!

I enjoyed lunch At Queens St Deli this afternoon prior to meeting with my attorney a couple doors…read moredown from the restaurant. This location is conveniently located downtown and across from the courthouse. The perfect location. The staff offered wonderful southern hospitality. Sarah greeted us upon arrival and provided recommendations on menu items. My mother was very undecided. Sarah recommended the Queens panini and I ordered the Queens Chicken salad and a tomato bisque. Everything was excellent. I loved how spacious this restaurant is. The library was a nice touch as well.

My wife and I visited Chef & the Farmer in Kinston to celebrate my birthday, and it turned out to…read morebe one of the most memorable dining experiences we've had in years. We were delighted to be personally greeted by none other than Vivian Howard -- James Beard Award-winning chef, restaurateur, television personality, and author. It was our first visit since Chef Vivian reimagined the restaurant into its current format: an intimate, chef-driven dining concept she calls "Chef New," inspired by one of her favorite restaurants, Chez Nous in Charleston, where a compact menu of six rotating daily selections keeps the focus squarely on quality and creativity. Chef Vivian herself seated us, and from that moment, the warmth and intentionality of the experience never let up. We were fortunate to be seated directly in front of the open kitchen, where we had the pleasure of meeting Chef Hope and watching the culinary team work with quiet precision. Every member of the staff -- from our server to the pastry and salad chef -- contributed to an atmosphere that felt both refined and genuinely welcoming. The prix-fixe menu, which rotates weekly, offered a wonderful range of choices. We opened with a starter of soft-shell crabs -- caught just two hours prior -- served with charred scallion mayo and a bright corn relish. The dish was extraordinary: delicate, fresh, and perfectly executed. My wife's Brussels sprouts, tossed with spiced peanuts and goat cheese and finished with a honey vinaigrette, were equally impressive. A generous pour of Sorgente Prosecco made it all the better. For our mains, I chose the flank steak, accompanied by asparagus with green butter and a silky root vegetable purée. My wife opted for the house-made tagliatelle in a shrimp scampi that she couldn't stop talking about. Both dishes were beautifully presented and thoughtfully composed, reflecting the restaurant's deep commitment to farm-to-table sourcing and local ingredients. The meal concluded with fantastic desserts and continued conversation with the staff, who were as knowledgeable as they were passionate. Throughout the evening, there was an evident attention to detail in every element -- from the food preparation to the way each dish was explained and presented. This is the kind of dining experience that reminds you why food matters. We will absolutely be back.

Everything was delicious! However, she decided to close and the restaurant is no longer open…read more I'll miss eating there for lunch!

Good steak sandwich, maybe they will get mumbo sauce for the fried chicken wings! Add it pleaseread more

This was truly a treat for your taste buds. Great service and food. Everything was made to order…read moreand fresh. We enjoyed on this visit: The chicken Philly all the way with a side of chips The steak Philly all the way with a side of chips The Boom Boom Chicken wings An order of Steak and cheese egg rolls When so say you get your money's worth, I mean it! We spent about $24 on all of it. The subs were about 8" for a small - packed full of meat and toppings. The wings were fried perfectly with good seasoning and the flavor of the sauce was just as good - spicy but not to overwhelming.

My wife and I had the rare opportunity to dine out alone together - after much debate she…read moreacquiesced to my request - King's in Kinston was our solution - I chose the buffet while Neets had their Hamburg Steak plate. I was impressed with their meal offering, selection and quality throughout - Skyline's service was attentive and warm - despite my wife bringing an issue to her that lacked clear communication. Later Neets spoke with the Head Server who assisted the situation and they "went good" on things. "It's nice to know that Kings stands-behind their food and their staff! EVERYONE CAN MAKE A MISTAKE - We will be back and Neets may order something different from her "go-to" faire. FYI : King's dining room looks just like it did when my wife worked there some 30 years ago! A Kinston Landmark! Bon appetite

Kings is a very comfortable establishment. Everyone seemed like they had been doing the same things…read morethe same ways for a long time. The restaurant itself felt comfortable as well: the table tops were worn, the small booths felt worn, the decorative metal siding was oxidized, and even the plates and silverware seemed worn. This comfortable atmosphere also persisted with our meals. I tried the beef tips and they were OK after I added a pinch of salt. The portion was adequate but not especially generous. Likewise, my yams were not very sweet and served in an unusually dark sauce. The brunswick stew, which I paid an extra $1 for, had a strong smoky BBQ flavor but oddly had peas in it. While my sides were not very good, it just felt like they were the prepared the same way they had been prepared for many years. My dining companion enjoyed her grilled pork chop, noting that it was clearly cooked to order, but thought her string bean side was really mushy, seasoned poorly, and just not good. The basket of hush puppies was a complete and utter failure: cold, undercooked, greasy and flavorless. blah. Our server clearly enjoyed being comfortable too. Unfortunately, we needed refills on our beverages and the extra effort impacted her comfortableness. So sorry, not sorry. Kings seems like the sort of restaurant that meanders along until one day they realize they lost the qualities that made them successful in the first place years ago and they drift away into oblivion. There's a cost to being comfortable. Not recommended.

Post-shopping visit with my mom. She'd heard about the food here, and I was craving a hot dog (my…read morefavorite West Kinston spot is closed for the holidays). I got a Queen Street (yummy) and mom just had a regular. She's a tough critic, but she loved it and made sure we left a good review!! Now we have a new favorite spot.

Good food at a value price. I tried the hot dog itself with ketchup and mustard. For what it was it…read morewas decent for the price especially in the city of Kinston. The Smoked Sausage was good surprise, nice flavors and fulfilling. The onions didnt add much to the experience but they gave a nice crunch for added texture. The Nachos were the weakest part of the meal while definitely looking the part the cheese lacked a depth of flavor and consistency you would want out of this guilty pleasure. Overall the price is what makes this a four star establishment. The focus on takeout may leave a lot desired in ambience and atmosphere but the food is good and offers a ton of value if you just want a hot dog or are looking for another fast food spot for lunch.

Amazing food, amazing crew and AMAZING food!!! Love the atmosphere and definitely feel welcomed!read more

Slowest ordering experience of my life. Waited 40+ minutes for my food. Unhelpful staff with random…read moreorder prioritization. I would rate negative stars if it was possible.

Yum yum yum yum The best sub…read more The best service The best restaurant The best. The best. You can try

Someone once said that this restaurant is not delicious. So I want to experiment. Is it really like…read morewhat people say? Just found out that they have changed management with a new chef. It's really delicious. Confirmed.

Your food prep!! How can you serve your customers a sandwich that you have to look for the meat as…read morewell as the extras you pay for!! Last time I got a sandwich here I paid for extra meat and boy did I get it!! This time I felt like I was eating bread with garnish!! Horrible experience!! Will not order from this one again!! No wonder you have such low ratings!! Shame on you for ripping people off in today's economy especially!'

This is the worst place on earth to eat a sub. Not just this subway, but all of them.read more