Great food! Bathroom is clean. And everyone's so nice!! The sandwiches here are the best!!I Would…read morerecommend here.

Just what you'd expect from Jersey Mike's. Consistently the best subs around with an efficient…read morestaff. This one is hidden in the Walmart shopping center.

The place was clean, had good service, variety of items on menu, and food was great! The food came…read moreout hot and fresh. Definitely recommend!

If you're anywhere near Buena Vista, do yourself a favor and stop by this local pizza spot. I…read morewasn't expecting to be blown away, but wow -- this is hands down some of the best pizza I've had in a long time. The sauce tastes fresh and flavorful (not too sweet, not too acidic), and they're generous with the toppings without overloading the slice. The cheese pull alone deserves five stars. Everything tasted homemade and high quality, like they actually care about what they're serving. You can tell it's a place the community loves. The atmosphere is relaxed and welcoming, and the staff are genuinely friendly. If you're craving great pizza in Buena Vista, this is the spot. I'll definitely be coming back for more.

A soup and sandwich joint with lots of baked goods -- that's Blue Sky…read more It was a cold and drizzly day when I visited, and a bowl of butternut squash soup was the perfect thing. I also got The Yardbird sandwich after the server recommended it. It's basically just chicken salad and lettuce between a ciabatta roll, but it was simple and great. And what the heck: I can't visit a bakery that has multiple sweets without getting one. I also listened to the advice of the server when she recommended the orange scone. She was right again! It was tender and tasted like a Froot Loop. Blue Sky is located on the corner of a busy street. There are lots of tables, but if you can, sit at the bar that looks out onto the street to see the hustling and bustling college town.

Unplanned but fortunate lunch stop on a road trip from NoVA to NOLA. If you're traveling I-81, it's…read morejust 5 or so miles down Rt. 11, which snakes back and forth across '81, so it's not really a "detour". It's in Lexington, home of VMI, and the shop itself is diagonal from a post office built in 1911 with large columns lining its edifice. Sometimes, when college students leave great reviews, that means good food that isn't too expensive. True here, especially for what you get: generous servings on amazing bakery breads. I had the "Sorry Charlie" on a slice of focaccia -- topped with tomato slices and melted cheese and a satisfyingly crunchy, warm crust, with a simple but nicely refreshing black bean and corn salad. Dessert treats are also worth a splurge. The people couldn't be friendlier with customers of all ages enjoying themselves. (And they have a coffee bar. And a "speakeasy"!)

I've been there twice now. I love the BBQ sandwiches! I had onion rings this time and they were…read morecook d to perfection. The sweet tea is really good too. Also staff has been very nice both times. I will be back! Edit: I went back and got the ribeye. It was cooked to perfection. The perfect med rare. I loved it. I'm definitely going back for the ribeye again

Cecilia J We must have been to a competely different place…read more Have only been one time when visiting BV but was so impressed with a locally owned restaurant. Was supported and loved by the locals. Our waitress was so nice and helpful. Food was great. Clean and restrooms were clean. Don't know what else anyone could expect from a little country town that is well maintained!

I'm a BBQ fan and this is the BEST smoked pulled pork ever. You don't even need a sauce on this…read more(but if you put a little of his gramma's secret recipe on it, it's even better). I bought two sandwiches, more out of "support your local business man" than hunger but the first one was soooo good that I dug right into the second. I forced myself to chew slowly in order to really enjoy the rich, sweet smoky flavor. If you get the chance, take the time and eat. The only way you'll regret it is if you DON'T stop to eat. He also does chicken, ribs and brisket and I'm an even bigger rib fan, so I'm looking for another opportunity to visit.

Ok two reasons for coming to Zizzys first I had to compare their BBQ with the BBQ from the south…read more Second we were told customers are not thrown in the street for their political beliefs. The BBQ did meet my standards the pulled pork sandwich was incredible. Even though the sauce was different from what I was used to, I loved the flavor. Second this place was clean especially for having a crowd and unlike other Lexington eateries you didnt have to pay to make reservations. Walkins were welcome. Finally the service was great. Next time we are in Virginia we will definately return to Zizzys.

Wow wow wow amazing sandwiches. They do not skimp on meet and toppings. Sub was savory and full of…read moreflavor. Met the owners the Hardens who also own Hardens restaurant. Great couple who shared insight on Lexington and W & L as we were visiting. We can see why this place is popular 1 block from campus.

I always enjoy the food there and the owner is very friendly. Legendary eats has a good menu and…read moregood service.

We were driving through and happened to stumble upon this hidden gem on graduation weekend. We…read moremanaged to stop right as they opened and were lucky enough to get a table, but it quickly filled up as we were eating. Ambiance was nice, moody speakeasy vibes. Service was fantastic, the menu was super creative, including the cutest drink names. The food was impeccable. If this place looked and smelled like a dive bar, I'd still go back for the food. I'm not a raw fish person but my husband got the tuna tostada and made me try it, and it was great! The lamb chops were perfectly cooked and the sauce, carrots, and pistachios were the perfect complement. The steak sandwich was drool worthy as well.

Best food I've had at a restaurant in a very long long time. This is how it should be done.read more

The Harvest Salad was one of the best salads I've ever eaten. The salad was loaded with sweet…read morepotatoes, walnuts and goat cheese in bed of arugula. I also enjoyed the Blackberry Refresher which lived up to its name. Club soda mixed with the house's blackberry syrup creates a crisp, bubbly drink. Ingredients are sourced locally from Big Spring Cattle Company, Blue Ridge Bees, Maplewood Valley Ranch, Razzbourne Farms and Verdant Acres. The setting is eclectic with friendly counter service with adequate seating and a large piano. The space is shared with what appears to be an upscale dinner restaurant. Seasons Yield operates in mornings and closes at 2.

The name hints at this, but I still had to figure out that there is a sit-down restaurant that is…read moreopen for dinner, and this bakery-cafe operation takes over the same space for brunch. In addition to baked goods, I was pleased that they offered the option for a breakfast salad. Way to start the day off right. My salad was quite substantial, with nuts, cheese, and sweet potatoes. But I couldn't get out without ordering a pastry as well. They had the sort of maple glaze one usually finds on donuts, but applied it to a croissant. The croissant flaked well, but the maple flavor really took it to the next level. Plenty of other intriguing baked goods were available.