5pm on a Friday at Eddie's is an unusual time to dine. Food is always good. The server/cook/all…read morepurpose utility guy was casual and friendly. The bar is old time and cool. The bench seats are good....! Always good place. Try it out if you never have.

Not anything like I was used to as a kid, but the food was close to the same! I would visit every…read moreonce in awhile just for the old school taste!

Excellent service. Annalee was very friendly and super efficient. She went out of her way to make…read moresure we had what we needed. "Delightful" is what my wife suggested about the her service. There are still some people who literally eat her once per day because it's just a great setup for older and younger people because of the friendly atmosphere and options for tasty food. Always good stuff!!!

I refrained from returning after a visit in February when I brought my mother in law for breakfast…read moreand after we got our drinks nobody came back to take our food order. Gave it another try last night and this time the service wasn't too bad but the food was not good at all. Dry chicken and noodles with an off-putting taste that made me sick to my stomach. The waitress apologized and asked if we wanted something else but at that point I had lost my appetite. Paid full price for inedible food and mediocre service. Will not be back.

Very good breaded tenderloin and onion rings from a small town local diner. Not fancy but good and…read morereasonably priced. The peanut butter pie was excellent. Unusual with a meringue topping. Service was quick and friendly.

This review is a "go along to get along" rating. To say it was a unique experience is an…read moreunderstatement. Please be patient as you read. Know that I am a city boy and this is in rural Indiana. Two thousand people live in Cloverdale. We stopped on our way to a sprint car race not far from here. There are just not many dining options. While I do not think usual clientele or others would be put off, there were some signs outside that warned you of their conservative political beliefs, warning you to not enter if this offends you. I did not. I went in and did not feel uncomfortable my the hospitality. Ambiance is basic. There is nothing fancy, but then again, it was just fine. I may seem prejudiced, but this comment is sincere and meant to be purely complimentary. My friend, from rural Indiana agreed. "This place brought to mind that it is where you go after the hay is stacked, the cows are in the barn, you are hungry and can get your fill of good food, cheap." The daily specials posted suggested I come back. Service bringing our order was slow, but our server apologized and explained a kitchen issue. No worries. We both ordered the quintessential Indiana sandwich - Pork Tenderloin. I got the grilled and he got the fried. Never in my life have I seen a meal called a "sandwich" that looked like this. The tenderloin was as big as a dinner plate. The bun looked a decoration more than the basis for a sandwich. The meat was easily twice or three times the diameter of the ornamental bun. Neither of us could even eat half. Deferring to my Hoosier native, he declared this one of the best tenderloins he ever had. Unfortunately, my grilled version was a bit dry. We have made tenderloins at home in TN. I cannot for the life of me figure out how they pounded that cut of meat into the shape they served.

After visiting the truck parts yard in Terre Haute, my sister, brother-in-law, and I stopped here…read morefor lunch. This is a big restaurant for a truck stop. The menus handed to us by our friendly server looked brand new. The menu covered breakfast, lunch and dinner. We were seated in a booth directly across from their beautiful Christmas tree. We were the only ones in the restaurant around 11:35 am and didn't understand why there weren't more people sitting at the other tables. The restaurant is located at the last exit before the long traffic snarl due to construction and one lane being closed. I was interested in the pork chop dinner with a choice of two sides but decided it was going to be too much food for lunch. My sister had the same sentiments so we all ordered the same thing. We had the American Smash Burger with American cheese. We all agreed that our burgers were pretty darn good.

The lunch buffet was wonderful. The restaurant was very clean and the staff is friendly and…read morehelpful. All the food on the buffet was fresh and hot. The prices are very reasonable. They also have a country store and travel center including a full service truck stop. If you go thru Brazil, Indiana it is a very good place to eat.

Good ambience and even better service. Food is made to order and is always so good and freshread more

Alabama Bar has a well deserved 5 star rating even with its out of state allegiance to the Crimson…read moreTide. The bar is in an old historic building and the mural says the bar has been in operation for 120 years. That's a long time of weathering events such as prohibition, wars and the Great Depression. But in a small town like Brazil, you need a good bar. Inside, the bar is ancient, but tidy and comforting. I grab a seat at a high top table. Our server, Deniela, was fantastic, gave us the low down on daily specials and made a few recommendations. Water came out quickly, as did food. She checked on us regularly. I had the daily special, prime rib burrito, which was very good. The prime rib was tender and juicy. The rice was much more flavorful than the usual Tex mex rice. I loved my meal. My husband tried the breaded pork tenderloin. The breading was perfectly seasoned and the large loin was moist and tender. The bun was good, too. The hand cut chips were delicious. (I ate half his chips and could have made a meal of them.) There is street parking. I recommend a visit, but expect to be rooting for Alabama on game day. The food is delicious.

Excellent dinner, friendly staff, good prices, cute restaurant. Everyone loved their meals.read more

Have been to other Piloni's in Terre Haute. Great service there. Here not so much. Started off good…read morethen asked me 6-7 times "is everything alright?". Had veal,arugula,and a glass of Chianti that was listed on the table top menu at $10/glass. Tab comes and charged $11. Asked server to fix and she doesn't.

My wife was going to meet some friends at Pappy's. I was working late so she volunteered to get me…read morea carryout order. She figured I'd want my favorite--the big slab of meatloaf with Texas toast. Nope...no meatloaf...not this time. Her timing was perfect as I've seen advertised and heard from reliable sources about the famous "Big Al" from Pappy's. I made my request. She immediately agreed that it had to be tried. The Big Al isn't just a heaping mound of pork. It's a heaping mound of pork on Texas toast with just the right ratio of a sweeter sauce and.....here it comes....a big clump of Mac and cheese!!! It was like a modern day Dagwood with pork, Mac and cheese and sauce. WOW!! I have a sweet tooth. I like a bit of salty with the sweetness. But the creamy Mac and cheese with the perfectly chewy (al dente?) pasta made this sandwich a hit. The sandwich, along with their perfectly crisped French fries were a great combo. It was a HUGE portion and definitely required some to be held back for leftover lunch. Here's what makes the sandwich even better: this was designed by a local teen and his wishes were for some of the profits from the sandwich to go back towards a worthy organization. I'm intentionally leaving some information out so those who don't know will go and discover the rest of the story on your own. Get out of the house and head to 111 E. National ASAP. Pappy's--Meat---Eat---Repeat. There are plenty of choices if the Big Al isn't for you. My wife and I are pretty partial to their bread pudding, too!! You can't go wrong. Last thing that has always amused me...it's also an educational experience going to Pappy's with their animal anatomy drawings on the wall. It's a clean place with tons of room to maneuver. Good stuff!!!

Food was great and the service was too! The ambiance was exquisite loved the experience.read more

My son and I went to buy a truck in the next town over and saw their billboard…read more We love Italian and needed lunch, so we went on over. I have the veal parm and spaghetti and he had the Italian Beef. I never had shredded beef like that and it was a game changer for sure! Met the daughter in law who told us the history of the restaurant and town. Highly recommend this place!!! Oh, I forgot, we started with a pizza lol The desserts are all homemade and to die for as well. Great bar as well.

Great American and Italian food in a small town that celebrates its Italian heritage…read more The staff is amazing. It's family owned and everyone is treated like family. Everyone knows everyone who goes tho. My family lives out of state now but we always go eat at Gerrie's when we go back to our hometown of Clinton when we visit family and friends.

The nicest people and the best coffee!! Highly recommend! Best of both worlds, definitely visiting…read moreagain.

What an unexpected little gem hidden in small town Indiana! Gottcha is a cute, totally trendy cafe…read moreand a great spot to grab a coffee and a quick bite to eat. I stopped in for lunch as I was passing through town and was pleasantly surprised with all the menu offerings. Brewed coffees, lattes, teas and other beverages plus bagels, pastries and a rotating lunch option. I ordered a half/half Cobb salad and Jack & Tom grilled cheese sandwich. Both were loaded with flavorful ingredients, and the combo was plenty of food to fill me up, otherwise I would have loved to try one of the delicious looking sandwich cookies. Also I can't forget to mention, they have the good ice! The super friendly staff gives Gottcha a warm and welcoming vibe, and the hand-written "remember to smile" message on my tea cup was such a sweet, personal touch! My only wish was to see less single-use plastic silver ware and containers for dine-in service. Still, I will definitely plan to stop there again whenever I'm passing through.