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Sturgeon Bay

3.0 (1 review)
Closed • 8:00 am - 4:30 pm
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Recommended Reviews - Sturgeon Bay

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12 years ago

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Green Bay Farmer's Market - Nice flower vendor lady who was kind enough to allow me to take her picture. As you can see, the flowers are also beautiful.

Green Bay Farmer's Market

4.7(17 reviews)
50.1 mi
•$

I had such a great time at the Green Bay Farmers Market! There were so many vendors to browse…read morethrough with a mix of fresh produce, beautiful flowers, and some really yummy food trucks. I ended up picking up cherries, kohlrabi, and a few sweet treats to take home. Everything felt fresh and full of variety. If you're in the area, definitely check this place out :) there's truly something for everyone and plenty of vendors to choose from. A perfect weekend stop!

Green Bay has two downtown Farmers Markets. This one is on Walnut St and is held on Saturday…read moremornings from late May until Oct. The other one is across the river on Broadway St. It is held on Wednesday's, late Afternoon/early evening. Both are great! Not sure which one I like better. They both have many of the same vendors, but the time of day and location, bring a little different vibe to the events. The great thing about the Saturday one is it's in the morning. A little bit more laid back. It's a great way to start your morning with coffee and a pastry while you shop the many stands from local farmers, restaurants and businesses. The Wednesday one is on Broadway which has a few more bars and restaurants, so it has a little bit more of a "happy hour" feel to it (if you want to enjoy some music, food and booze this would be your pick). I look forward to getting to as many as possible. Even when I don't need anything... yet I always find something to buy! Farmers Markets in Green Bay, to me, means it's finally nice out!

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Green Bay Farmer's Market
Green Bay Farmer's Market - Fries Cheese Curds!

Fries Cheese Curds!

Green Bay Farmer's Market

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Koepsel's Farm Market - Inside Koepsel's Farm Market, with Archer!

Koepsel's Farm Market

2.8(51 reviews)
43.6 mi
•$$

I rarely leave negative reviews, but this experience was disappointing from the moment we walked…read morein. There was no greeting, no smile, and absolutely no sense that customers were welcome. The atmosphere felt cold, unfriendly, and almost as if our presence was an inconvenience. My husband sarcastically referred to it as the "Happy Farm" because it was anything but happy. Unfortunately, that pretty well summed up our visit. My husband is still kicking himself for not simply walking out and leaving our items on the counter. Looking back, he wishes he had trusted his instincts instead of rewarding such poor customer service with our business. After our visit, I read through other reviews and noticed that many people described similar experiences, so it doesn't appear we were alone in feeling this way. That's unfortunate because a business can have great products, but if customers don't feel welcomed or appreciated, it takes away from the entire experience. Hospitality costs nothing. A simple "hello," a smile, or a friendly attitude would make a world of difference. Instead, we left feeling unwelcome and disappointed. Until that changes, we won't be returning, and I can't recommend this market to anyone looking for a friendly, enjoyable shopping experience.

Koepsel's is apparently the oldest farm stand in Door County, according to a friend of mine. It…read morelooks it; it hasn't been spruced up like some of the other farms and I actually like that. It adds to the charm for me because I remember going to farm stands with my mom and grandparents when I was growing up in Oregon before they all became mini amusement parks. The folks here aren't overly friendly, though. And by that I mean they barely acknowledge your presence. They apparently need two people to run the register (perhaps there's a method to that madness--there appears to be a single register in the entire place, so if it gets busy it probably can become a real mess). But when we were here there were maybe a half dozen people in so a hello or thanks for coming in would have been nice. It seems unlikely that everything they sell here is made by them. It's obvious on some stuff--like the Dunkin, alcohol, or noodles--but I'm not sure all the canned goods come from their own outfit, either, rather than being made by other entities and simply sold here. What might annoying me more than anything is that there's a sign on there checkstand that says that credit cards will be charged with 3% fee, but that charge isn't charged on debit cards. I used ApplePay since they take that (which was a bit of a surprise, in all honesty) and it was debit, but I wasn't asked to enter my pin so I assume I was charged the 3% additional fee anyway. Bummer.

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Koepsel's Farm Market - Inside of Koepsel's Farm Market 2025

Inside of Koepsel's Farm Market 2025

Koepsel's Farm Market - Welcome to Koepsel's! Meet Archer

Welcome to Koepsel's! Meet Archer

Koepsel's Farm Market - Koepsel's Farm Market Pumpkin display

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Koepsel's Farm Market Pumpkin display

Lautenbachs Market & Winery - Side Entrance

Lautenbachs Market & Winery

4.3(145 reviews)
38.5 mi
•$$

Lautenbach's is one of our favorite markets to visit in Door County. There's a great selection of…read morelocal products, including jams, salsa, pies, snacks, and wine. Our favorites are the cherry salsa and the pies--we always make sure to pick some up when we visit. The market is much bigger than it first appears, with a separate wine section and plenty of goodies for both adults and kids. Outside, there's a large parking area, a peaceful view of the orchard, corn hole games, and even a food truck in the back serving grilled cheese. It can get very busy, but the staff has always been friendly and helpful. There's something here for just about every age, whether you're shopping for Door County treats, browsing the wine selection, or just enjoying the orchard atmosphere. Definitely one of our regular stops whenever we're in Door County. Thank You

SO FUN! We came here for wine tasting on our anniversary and they gave us an extra wine tasting for…read morefree to celebrate. It was a bubbly wine. All wines were delicious that we tried! Really cute inside and out. Very nice outdoor area as well. Tons of goodies in the shop! We purchased cherry donuts and they were amazing and fresh! One of my favorite things from our door county trip. They also had sample of juices to try - the cherry apple juice was my favorite! We actually returned on our last day to go cherry picking! It was so fun, not crowded at all, and prices were reasonable. Highly recommend stopping here for all of your door county cherry and wine tasting needs!

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Lautenbachs Market & Winery - Front View of Building

Front View of Building

Lautenbachs Market & Winery - Their airy wine tasting room.

Their airy wine tasting room.

Lautenbachs Market & Winery - Indoor seating and flight ordering bar

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Indoor seating and flight ordering bar

Iron Mountain Produce Stand - Produce stand tent

Iron Mountain Produce Stand

3.0(1 review)
39.5 mi
•$

On US-2 in the heart of Iron Mountain, right next to Dickinson County Hospital, you'll see a big…read moretent and some wooden signs that read "Sweet Corn," "New Potatoes" and "Honey Rock Melons." Pull into the gravel lot and you'll see a small produce stand. Not as good as Spiessel's in Ishpeming, but decent. They also have onions, peaches, rutabagas, and even apples at the right time of year. And yes, the monster cudgel-sized zucchinis, grown locally south of the UP border in Beecher, WI. (see photo of monster zucchini for an idea of what to do with it). The honey rock melons are like large cantaloupes or musk melons in appearance and flavor. Pretty fresh too. I would not trust them 100% on the sweet corn though. While they tend to have good corn, we ended up with flavorless, dry-tasting horse corn on occasion. Peel back a few ears before you buy them just to be sure. Now, back to that zucchini. The guy at the produce stand told me an interesting fact to note. There is actually a sizable Middle-Eastern population in the Iron Mountain area and they buy the zucchini often. They prepare the big zucchini by cutting it in half length-wise, hollowing out the inside, cooking the innards with some other ingredients and refilling it, using the zucchini body as the serving dish. Personally, we just dice it up and cook it with stewed tomatoes, onions, mushrooms and melt some cheese on top. But you can always parade around with the big zucchini like me...

Sturgeon Bay - farmersmarket - Updated October 2026

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