My husband and I stumbled upon this restaurant, and we couldn't have been happier with our choice. The owner was so nice, and was very attentive. We had garlic bread with mozzarella, and it was delicious. It had simple ingredients, but tasted very fresh; from the bread to the olive oil and garlic. We then order two different pasta dishes, which were very delicious! The penne aribiata was amazing. I love spicy food, and this dish was perfect. Dont go without trying the tiramisu! It's also amazing! read more