Exceptional 'small batch' gourmet specialty items, including all the necessities for the usual…read morecustomary Friday Night Meal in accordance with the style of the local Jewish Sephardic Kosher Community.
Award Winning tehina, hummus, kibbe (torpedoes), lahambagine, meat or cheese samboosaks, delicious olives, fresh pita bread, zaatar bread, Moroccan meat-filled 'cigars', fried empanadas, egg salad, potato salad, barzargan, avocado salad, etc.
Also, the cooked delicacies of the Shabbat Meal are presented fresh every Friday, - cholent, stuffed eggplant, stuffed tomatoes, chicken, fish dishes, string beans, peas with meatballs, fassulieh, rice, potatoes, and many other surprises. I also very much enjoy his homemade gefilte fish, with horseradish.
On Thursdays and Fridays there are delicious challahs, challah rolls, and Pareve bakery items like seven layer cakes, rugalach, etc that make for great desserts to complete the entire experience and meal.
David, the proprietor and chef, is a wonderful man and has been in that same location and family owned business since the early 1970's. If you are shopping there on a Friday be sure not to wait until the last minute, depending on the time of year and when sunset is, the store closes (and runs out of certain items) earlier on Fridays.
Shalom Foods is also great for catering your next breakfast, lunch, dinner, bris, engagement, arayat, bar mitzvah, office party /corporate or synagogue event.