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Stone Craft Pizza

4.3 (33 reviews)
Open • 11:00 am - 8:00 pm
Updated a few days ago

About Stone Craft Pizza

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White
Stephanie A.

Customer service was nice when I called to order, we ordered a large bee sting pizza and a large white pizza. The pick up time for the pizza was an hour. They are cash only. Pizza was pulled from the oven right on time and it was hot and fresh! The crust is really good. Overall the white was my favorite the ricotta was so light and airy! It was a nice switch up from the usual pizza places and I would order again from there.

a pizza in a box
Katie S.

I love their mobile pizza oven and always looked forward to getting a pizza when they were at events. I'm thrilled that they opened up a pizza place nearby and have been so happy with every experience we've had. You can tell the pride they have in their food and their establishment. Everything is made from scratch and they use really high quality ingredients which you can just taste. Everyone is so friendly and happy to accommodate any dietary needs or preferences. I love that they offer cookies from another small business, it's a perfect after pizza treat. This is our new go-to pizza place and we couldn't recommend them more!

Andrew M.

One of the best pizzerias in Pittsburgh. I went to college in New York City and this is one of the only pizzerias I've found in Pittsburgh who rivals a great NYC pie.

Beez Sting
Patrick B.

Finally had the opportunity to try Stone Craft recently and really enjoyed it! We went with their meatball hoagie and Beez Sting pizza, both of which were great. The pie had great flavors that all worked well together and the crust was fresh. The meatball hoagie was good too with their homemade meatballs being the star here of course. Definitely a great place to try and help support small business!

Large Classic cheese with pepperoni. Amazing!
Sandy S.

My new favorite pizza in Pittsburgh! Thin, crisp and delicious! Order early before they sell out!

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2 months ago

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10 months ago

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7 months ago

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9 months ago

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1 year ago

Best pizza in the South Hills. They have your order ready as promised. Everything on the pizza is fresh.

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7 months ago

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5 years ago

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3 years ago

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4 years ago

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1 year ago

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2 years ago

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2 years ago

Worth every penny, perfectly cooked, sadly you need 85 characters to post this review

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3 years ago

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3 years ago

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4 years ago

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4 years ago

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3 years ago

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4 years ago

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3 years ago

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2 years ago

Closed why do I keep seeing these reviews when they don't open until October it's frustrating

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2 years ago

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2 years ago

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4 years ago

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4 years ago

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4 years ago

Ingredients were very good quality but pizza was overwhelmingly salty, both the pepperoni and farmers market ones that we ordered.

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4 years ago

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4 years ago

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4 years ago

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4 years ago

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4 years ago

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4 years ago

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4 years ago

Best pizza we've ever had! They can give Fiories Pizza and Dontes a run for the money!

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4 years ago

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Ask the Community - Stone Craft Pizza

Review Highlights - Stone Craft Pizza

“We went with their meatball hoagie and Beez Sting pizza, both of which were great.”

Mentioned in 4 reviews

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Fellinis Pizzeria - Inside cheese calzone

Fellinis Pizzeria

3.3(32 reviews)
2.6 mi

I'm surprised the place is so poorly rated. Yes, the seating isn't that great, and the atmosphere…read moreisn't either. But the food itself is quite good. Nothing amazing, but certainly not bad. I tried their plain cheese calzone and a brownie with caramel. The calzone was quite interesting. It's probably the greasiest calzone I've had in a while, but surprisingly, it was still really good. Most of the grease had already spilled out of the calzone by the time I bit in. It's topped with a ton of garlic, so the bread part tasted like garlic bread. It was really good. Plus, the calzone was stuffed with an adequate amount of cheese (mozzarella mostly, and a little bit of ricotta as well). Quite good. Portion size was great for the small, and price was around $14 so not too bad. Sauce on the side was sweet but cold when served. The brownie was really good. It was super fudgey and had large chunks of chocolate scattered throughout it. Very soft. It's absolutely delicious and honestly one of the best brownies I've had in a while. And, it's huge! It's like four brownies in one order for $5. All in all, I think this place is underrated. Atmosphere isn't the best, but the people are kind (they came out with my food while I was waiting in the car and were courteous). The calzone tasted like a garlic bread with cheese filling and brownie was amazing.

I've had a great experience ordering take out here! Pizza is always hot when I come to pick it up…read moreand tastes delicious every time. It's great to support a local business too! I love ordering from here.

Photos
Fellinis Pizzeria - Cheese calzone

Cheese calzone

Fellinis Pizzeria - 14" pizza with garlic white sauce and chicken

14" pizza with garlic white sauce and chicken

Fellinis Pizzeria - I like Fellinis this is not a slice it's almost criminal. What is this??

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I like Fellinis this is not a slice it's almost criminal. What is this??

Yoli's Cucina and Crafthouse - Exceptional pizza made here!  This was a custom three ingredients and was Outstanding!

Yoli's Cucina and Crafthouse

4.0(122 reviews)
3.4 mi
•$$

I love their Sunday red sauce! Great family atmosphere. It feels like the kind of place you'd take…read morea big group when you have family in from out of town. Everything we ordered tasted great!

I made my first-ever visit to Yoli's on 885 this past fall. Growing up in the area, I have had…read moreYoli's several times at different events or by take-out, but this was my first time dining in at the restaurant. Yoli's Cucina and Crafthouse is located at the intersection of State Route 885 and Payne Hill Road. The building has been other restaurants in the past, but Yoli's has occupied the space for nearly a decade. It is very easy to locate from the road. There is a private parking lot as well. This is not a heavy business/commercial area, so it's very easy to park and navigate into the restaurant. My visit was on a Friday night this past August. We chose to come after seeing a Facebook post about "Friday Night Lights," which was extended hours on select Friday nights when the TJ High School Football Team was playing at home. My family and I attended the game, and usually will try to find a pizza place to go to afterwards. Since we saw the post for this, we decided to give it a try. We left the football game a little early, and arrived to the restaurant around 9:15 PM. Since the game was barely over, we were one of the first few groups in. The longer we were there, the more people filtered in from the game. It was not completely full though, so no problem getting a seat at a table or the bar. There are plenty of seating options. The dining room has many four-top tables, some booths, and bar-height four-tops surrounding the bar. Of course, there are bar seats. In the back, there are also several longer tables. I assume this room can be rented out and/or reserved, but on this night they had it open for dine-in. As advertised on Facebook, there was a special menu for this after-hours time. It was a limited menu with $10 Pizzas, $10 Yoli Rolis, and $3 White Claws and Domestic Bottles, plus other items. We were not given regular menus, but instead papers that had the limited menu printed. It listed all of the different items, however, it had no descriptions. This was an issue for us, since we were not regulars of the restaurant. Our server acted really strange about this honestly, and would not give us a regular menu to look at when we requested it for the descriptions specifically. So instead, we had to literally ask her what was in every single sandwich, what all of the toppings available for the pizzas were, and any other specifics about any items. I understand in theory why they made the menu like this, but it should have included item descriptions. It makes sense that they do not want customers trying to order off of the regular menu, since they are not serving everything. But, eliminating descriptions is an issue. This was the first "Friday Night Lights" of the season, so it is possible that this improved for other ones moving forward. Following that confusion about the menu, we placed our orders. Our food was ready in about 25 minutes. My mom and I split an 8-Cut Mushroom Pizza. My fiancé ordered The Baller, which was a half-size meatball hoagie with marinara sauce and melted provonello cheese. My dad ordered The Drunk Fish, which was a half-size Yuengling battered haddock with melted provonello cheese, house greens, and house tartar. Both sandwiches came with fries. We each enjoyed our food. The pizza was more than enough for the two of us, and we even had some leftover to enjoy the next day. It is not super thick, but it is not a New York slice, either. A good in-between. Both of the sandwiches were okay, but the portions with the fries were generous. I personally liked the fries. Overall, we had no real complaints about the meal. Everything came out in a timely manner and prepared well. The value of our meal on this night was great. Some of us got some drinks, but for the food it was only $30 before tax. Hard to beat that, especially considering it was four adults. I appreciate them having these specials! The staff here was average, all considering. As detailed, not being able to see the descriptions for the menu items was really bizarre, and unhelpful from a customer service perspective. Otherwise, we had no issues with the service or our waitress. I am glad I got the chance to dine in at Yoli's! As stated, I have had their pizza many times, but never dined in. We had a positive experience overall, but as detailed there are some areas for improvement, specifically relating to the limited menu/after hours events. I hope they continue to have success with these, and improve on them for the future. In an area with very few locally-owned restaurants, it is nice that Yoli's is around and continues to be successful. I hope to come back to try more of their menu on a typical business day, especially the Yoli's Rolis. I believe the "Friday Night Lights" is an incredible idea, and promotes a better community. If you find yourself in the Century III/South Hills area, definitely give this restaurant a try!

Photos
Yoli's Cucina and Crafthouse - Back Room

Back Room

Yoli's Cucina and Crafthouse - Dessert trays

Dessert trays

Yoli's Cucina and Crafthouse

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Stone Craft Pizza - pizza - Updated October 2026

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