Paul has moved into a brand new shop next door to the old one now No. 17…read more Roy retired over a year ago ( hope he is having a great retirement! ). New website going online sometime this week ~ http://www.masterbutchersepsom.co.uk

Great butchers! Look no further. Really helped me out and were super fast in their service which I…read morereally needed. Highly recommended.

By far the best butcher in the locale - reliably good quality, in particular for grass-fed beef…read more Obliging and courteous staff- there are wails of protest at my house when they close for summer holidays ( slap in BBQ season) and I'm forced to default to supermarket meat.

P.J Dales has been Molesey's favourite village butchers for 18 years. The meat is all top quality…read morefree range and British. And you can taste the quality. The late Peter Dale is much missed, but the team are continuing with his high standard of produce. P.J Dales is well known for being a licenced game dealer, and specialises in game sausages, and rare breed beef. If your tastes veer towards white meat, the chickens (French, free range) are mouthwateringly good. They are used in the cafes up the road for chicken dishes and sandwiches. There is also a good range of a label called Home Farm (also homemade), which is a line of Jams, jellies, mustard's, marinades and pickles. If you come here for your meat, I would suggest during the week is best - on a Saturday early morning there is a queue which can occasionally stretch around the block, especially around Christmas time where they are busy shifting hundreds and hundreds of free range turkeys.

One of the perks of my village is this proper butcher shop. Tasty sausage rolls too!read more

From the owner: A traditional village butcher in the heart of Claygate's Parade. Serving high quality meat and game.read more

Actually known as The Real Butchers - this is a welfare butcher with fabulous meat, will do you any…read morecut required, bone and roll your meat and also cook their own pies and pasties. Run by father and son team Roland and Lawrence Head, who will help you get the best from your meat. Not cheap but can trace every piece of meat they sell back to where it was actually out in pasture. Cannot be beaten - ever !

When I visited him last time he was busy, and there were two butchers well employed…read more This time the lone man said " Just look at it; the place is dead!". Well I had to agree to a point, but Sainsbury Local was not there last time. Its shame that local skillls are disappearing as fast as convenience ones are mushrooming.

Excellent meat, well sourced and Mr Eve is able to tell you about where his meat is sourced and…read moreslaughtered. He has excellent butchery skills and can advise on which cuts suit what type of cooking. His lamb kebabs marinated in mint are wonderful and his sausages are standard, fantastic butchers sausages.

An ideal venue for homesick South Africans or curious locals; you'll get a warm welcome here even…read moreif you wander in shortly before closing time, as I did the other day. Meat eaters will be spoilt for choice, with the slightly baffling array of biltong on sale here. You'll need to be adventurous to try some of the selection... If you've visited SA and enjoyed their delicious exotic fruit varieties, you can recapture the essence of your holidays here with Liquifruit juices or dried fruit bars. Reminisce too, with Peppermint Crisp bars and musk chewing gum... If Rugby's your game and you're not too hurt over the World Cup result, you can get the shirts here, at a price...

It's a South African shop that sells biltong and other South African greats .. A little slice of…read morehome ..

As the relentless remorseless grind of the growth of big supermarkets continues, the high street is…read morebeing squeezed out and the traditional high street butcher is finding it harder to compete. I was therefore very heartened to hear that sales on the high street have surged over the last few months as the recession takes hold. Sandford & Fletcher is a prime example of what we would be sorely missing if the supermarkets took over the world. The butchers at my local Tesco clearly don't have a clue what I'm talking about when I want specific cuts of meat for certain dishes. They don't know about the provenance of their product either. Sandford & Fletcher were excellent when I needed a whole loin of lamb and knew how to prepare it for me to make it easier for stuffing. It tasted excellent, reflecting the quality of the meat. They're also great for a wide variety of fresh sausages they make themselves. So support your local high street and get great value and service at the same time.

Excellent traditional butchers with the highest quality although resonably priced. Always worth a…read morestop in, their own sausages are fantastic so are their steaks.