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Staropolska Restaurant

4.5 (672 reviews)
ModeratePolish, Desserts, Soup
Closed • 1:00 pm - 10:00 PM

Order Staropolska Restaurant Takeout or Delivery

Staropolska Restaurant Photos

STAROPOLSKA RESTAURANT ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Casual
Good for kids

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Recommended Reviews - Staropolska Restaurant

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Outdoors
Rob G.

Ahead of a few rounds at Revolution Brewery, we stopped by this amazing Polish restaurant. The atmosphere was a classic Eastern European vibe - dark wood, a well stocked bar, plenty of seating and a separate room for larger parties. The food here was excellent. I had the cheese and potato pierogis which were delicious and covered with grilled onions and bacon. My wife got the stuffed cabbage and enjoy equally. Service was top notch. We ate at the bar and were served promptly and with lots of courtesy.

Pierogi, chicken schnitzel
Eva A.

Visited Chicago from Boston, which doesn't have many (if any) Eastern European restaurants so I was very excited to come for dinner and I was not disappointed. The food is delicious and reminds me of home... probably some of the best food I had on my trip! You can split the pierogi half/half, but savory+savory or sweet+sweet, not savory+sweet. We got the potato and cheese (which were filled with more of a ricotta than potato) and mushroom. We also got the chicken schnitzel (3 giant pieces of chicken over heavenly mashed potatoes) don't underestimate the portion sizes here! However, the beet soup with dumplings disappointed me a little, it was just a beet broth with dough-heavy dumplings. I thought it would be more of a borscht. Also, the interior is cozy, the place doesn't try too hard to be extra aesthetic which I love. Would recommend and would return!

Avinaba C.

Absolutely five stars! We stopped by here for a quick lunch after getting some groceries from the Polish supermarket. The food was incredibly authentic and comforting from start to finish. We had the cheese and potato pierogis, Żurek, pickle soup, and the goulash with potato pancakes, and every single dish was packed full of rich, homemade flavor. The goulash and potato pancakes were so good that we honestly wished they gave more than two. Our waitress was amazing as well, super friendly, attentive, and genuinely helpful. The portions were generous, everything arrived hot and fresh, and you can tell a lot of care goes into every recipe. It felt like a true home cooked meal in the best way. We left full, happy, and we're already planning our next visit. Also side note - We've also ordered their food through DoorDash, and it was just as delicious. Some places lose quality when delivered, but not this one, everything still tasted fresh, authentic, and full of flavor.

Special for 2
Kendra M.

My goal is to try 50 new Chicago restaurants in 2025! Restaurant: 24/50 Month tried: April Favorite dish: zucchini pancakes, pierogis The food here is fantastic. My dietary restrictions don't mix well with Polish food because I don't eat pork or beef, but I had the vegetarian platter and could not have been happier. The zucchini pancakes were delightful. We came on Easter Sunday and not sure if that's the reason why, but service was absurdly slow. It took like 45 minutes to get a cup of soup, and another 30 after that for our meals. So I would come back, if I have the time and am not too hungry to wait!

Beef Stroganoff
Jessica A.

Food: borsch, beef stroganoff with potato dumplings, and meat stuffed cabbage. The borsch was savory with some texture provided by the cabbage and bits of soft potato. The beef stroganoff had generous servings of beef with pillowy-slightly chewy potato dumplings (reminiscent of gnocchi). The meat stuffer cabbage stole the show. Deliciously seasoned sauce/broth atop perfectly tender meat stuffed cabbages. Service was pretty quick and accurate. Ambiance was pretty and cozy. Definitely try it out! I will be returning!

Stuffed Cabbage With Rice And Meat in Mushroom sauce
Kara S.

We love coming here!! Food is AMAZING, service is in good time, interior is spacious! We had so many things, lots of meals, and lots of drinks!

Potato & zucchini pancakes
Katie D.

Great polish spot. We had potato pancakes, zucchini pancakes, kielbasa and pierogi. Everything was delicious and we can't wait to come back.

Beef Stroganoff and Stuffed cabbage
Sam L.

Best polish restaurant in Chicago which is saying something. The staff is 100% polish and would rather not speak English but can speak it perfectly. Food is home style, nothing to flashy but healthy, filling, and delicious. The interior is a rustic old world European feel with huge VIP tables for big gatherings and there's a nice bar. Stuffed cabbage is highly recommended as well as the Borscht

So elegantly decorated
Paul M.

Ok have to let out a breath because I am so stuffed! So I brought a good friend (from Poland- Rzeszów) here to enjoy some polish cuisine. The pierogi were very tasty and packed with meat. The pork tenderloin with the mushroom sauce was amazing and I could actually cut with my fork. My friend said this is just like it is in Poland and she enjoyed all the dishes. So as she said it's polish approved. The amount of food for the price is a good value. This is a very traditional restaurant, so warm and inviting.

Joanna P.

Food was Amazing! Irena our waitress was very kind and spoke Polish. The ambience was beautiful

Nalesniki
Paula B.

Thank you to Staropolska for accommodating our large 20 person group last night! They graciously set us up in the private room (absolutely gorgeous) and brought in high chairs for the kids in the group. Our waitress was absolutely fantastic and attentive with our group. I highly appreciate you letting me practice my polish with you as well! She suggested that we order the family dinner for those who could in order to ensure timely meals. The family dinner was amazing and at $31/person it's a steal for the amount of food and a good variety of different Polish dishes. We have a few people who are vegetarian and they loved their veg dishes. Some of the children had dairy allergies and our waitress helped with suggesting what would be safe for them to eat. We continue to have large friend gatherings at staropolska throughout the years and it does not disappoint. Thank you for your incredible hospitality.

Dinner for 2
Esteban P.

Man this place is so homey I love it. I'm born and raised on the south side so I've been eating polish food practically my entire life. The food is absolutely delicious and so authentic. The Hunters Stew was so warming and rich, and the meal for 2 was the perfect amount of food. The server was as attentive as they could be. My recommendation is that if you're going to have 1 person serving, bussing, bartending, and food running, you should at least have a manager present on the floor to support when it gets busy. Our server was lovely but we waited way too long to get served, I went and got my own water. Would absolutely come back with my family though the food was that good.

Exterior

Delicious traditional Polish food. My favorite item is the sauerkraut and mushroom pierogis. Cute interior and great service too.

Polish Mule

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Soups were great. Great veal liver and honey onions. That's all. I need to get onto something else. Is that enough?

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Staropolska Restaurant Reviews in Other Languages

Ask the Community - Staropolska Restaurant

Do they have a lunch or dinner buffet?

No this is a wonderful high end priced correctly Polish restaurant

Do they do a lunch buffet? Is this the same restaurant that was on Belmont near Central a few years ago?

This Staropolska has no affiliation with the Staropolska on Belmont/Central. That restaurant just happened to have the same name as this one. That restaurant has now been closed for a few years. This Staropolska is a sit down restaurant and does not… 

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Manny's Deli today was an absolute gem…read more The funny part is, I had no intention of going there today. Manny's has always been on my list, but this morning I was actually heading to Lou Mitchell's. I got there, saw the line, and immediately decided I didn't have that kind of patience in me . So I changed plans, headed over to Manny's, and somehow the place I wasn't even planning on visiting ended up being exactly where I was supposed to be. I walked in having absolutely no idea what I was doing, and there was a woman standing there looking just as confused as I was. She looked at me and said, "This is my first time." I laughed and said, "Mine too. Let's do it together." And just like that, we were off. I decided I wanted breakfast, so one of the guys pointed me back toward the first counter and told me, "He'll take care of your breakfast. If you want anything else, come back and see me." Perfect. I ordered scrambled eggs with corned beef hash, hash browns and toast, then worked my way down to the hot bar where I added some macaroni and cheese and a knish. And THAT was the move. Everything was really good, but the mac and cheese and the knish were the stars of the entire meal. Manny's is famous for the gigantic deli sandwiches, but after today, I'm convinced the real adventure is working your way through that hot bar. The sides are where it's at. While I was waiting in line, one of the guys behind the counter noticed my Dave Matthews Band shirt and started talking music with me. He told me he liked Dave and that he was a huge Phil Collins fan. I told him I'm a Phil Collins guy too, and we ended up having this completely random, genuine little conversation about music in the middle of a busy Chicago deli. Before I left, I told him I was glad he shared that with me and hoped he had a great day. We laughed, said goodbye, and went about our lives. And honestly, that little interaction was almost as good as the food. That's what I loved about Manny's. It didn't feel polished or manufactured. It felt like Chicago. Great food. People actually talking to each other. A little confusion when you first walk in. A stranger becoming your temporary partner because neither of you knows what the hell you're doing. A random conversation about Dave Matthews and Phil Collins. And somehow, by the time you leave, you feel like you were part of the place for an hour. I went looking for Lou Mitchell's today. Instead, I accidentally found Manny's. And I'm really glad I did. Manny's, I'll be back. Next time, though, I know exactly what I'm doing.

I was in Chicago for a wedding and had a few moments to myself. I arranged my other stops so that I…read morewould be at Manny's for lunch. I heard it was the Katz's Deli of Chicago. With a recommendation like that, I was ready to try anything. Parking can be a challenge in Chicago, but they had a lot in the rear of the restaurant, which was nearly empty. I strolled around to the front and walked in. I wasn't ready for it to be a cafeteria-style eatery, but it really didn't matter. The ambience was kind of cute. Lots of black and white tiles for a retro feel and some historical pictures of the founder. I ordered the 1/2 sandwich and cup of soup lunch special. Matzah ball was my choice of soup and my half sandwich looked huge. I was ready. I tasted the soup first. The broth was clear, and the matzah ball was large. I like hard matzah balls and soft, so it didn't matter to me which it was. What surprised me was the lack of chicken soup flavor. The matzah ball was spongy and not particularly tasty. On to the sandwich. The first thing I noticed was that the carver didn't pull a chunk out of a steam cabinet. They had a slicing machine running constantly forming a mound from which the carver grabbed a handful of corned beef, then a handful of pastrami, which had already been sliced and griddled to add to the corned beef. I asked about the smallest size side of chopped liver they could offer and he gave me a tiny chilled dose sized cup of liver pulled out of the fridge. So far I wasn't impressed. The chopped liver tasted very good but it was hand chopped and in large pieces with very little schmaltz. The sandwhich wasn't anything special. Not hot, not piled and the pickle was a kosher dill, not a half sour. I left half of my half sandwich, the pickle (except for the one bite), and even some chopped liver. For the cost of this average lunch , I would have rather eaten at my favorite deli in Atlanta and had tongue which wasn't even on the menu at Manny's.

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Staropolska Restaurant - polish - Updated October 2026

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