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    Starbucks

    3.0 (49 reviews)
    Open • 4:30 am - 8:30 pm

    Order Starbucks Takeout or Delivery

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    STARBUCKS ATMOSPHERE

    What's the vibe?
    Quiet
    Dogs allowed
    Outdoor seating
    Good for working

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    Reviews With Photos

    The staff are so nice here!
    Tamara T.

    Drove up to Orcutt/Santa Maria from Orange County and exited the freeway and ran in here to use the restroom, grab a strawberry acai refresher and check work e-mails. I used the app to order and my drink was ready by the time I arrived. Their restroom is clean and I don't recall needing a code to get in. Went to plug in my laptop charger in the outlet under the benched seating on the west side of the store and there was no charge coming through. I thought maybe my charger cord wasn't working but a few hours later I plugged it into the outlet at my hotel and it worked just fine. Not sure if this location is also removing their outlets or if the outlet I chose wan't working. Overall, great pit stop if you're on a road trip!

    Mark J.

    Have visited this store since its opening - for years 3x a week, but won't be returning. The reason? The current manager seems to believe that, at 6:15am, it is a club with music at decibel levels that make conversation impossible. Me and my buddy have each politely requested that the volume be reduced to permit conversation to no avail. The manager agrees and then simply does nothing. Drive- through & pickup? No problem. Try to actually chat with a friend over a cup of coffee? Impossible.

    Come on now y'all
    Jamal G.

    I didn't order scrambled eggs . When are there going to be holders for the eggs, been a while

    the inside of a coffee shop

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    7 months ago

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    2 months ago

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    7 months ago

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    1 year ago

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    5 months ago

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    5 months ago

    Got a Double-Smoked Bacon Sandwich from Starbucks and the egg was freezing cold in the middle. At least the Frapp worked out

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    4 months ago

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    6 years ago

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    2 years ago

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    8 years ago

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    3 years ago

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    4 years ago

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    2 years ago

    My visit was great, my drink was made correctly and delicious! Baristas are super nice. Thanks! :)

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    5 years ago

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    3 years ago

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    5 years ago

    This is the only store that refuses to put pumpkin cold foam on top of my hot mochas. Literally the only store.

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    6 years ago

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    Page 1 of 2

    Ask the Community - Starbucks

    Review Highlights - Starbucks

    “Devina (sorry if I misspelled her name!) is always very helpful.”

    Mentioned in 2 reviews

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    Kay's Country Kitchen - Biscuit and seasonal pumpkin muffin.  Comes with your main dish. There's also several other options which is nice.

    Kay's Country Kitchen

    4.4(903 reviews)
    1.5 mi
    •$$

    Run to Kay's Country Kitchen! We come to Santa Maria at…read moreleast once to twice a year for a sporting event and always venture out for food. Sunday mornings are meant to be leisurely but this time we were in a rush. We had actually slept in until 7am, normally up by 5am without alarms. The hubs event started at 9am so we made the quick drive for a to go order, calling two blocks from the restaurant after glancing at the menu. We both decided the first item on the menu we would try; Orcut Hash, did sourdough toast and homemade biscuit We had just a couple minutes to sit and order iced tea to go. Before the server could get us our iced teas our food was ready. It's super cute inside...can't wait to come back and enjoy the sit down restaurant. Staff was super friendly and welcoming. Large alcoholic choice of drinks... really wanted that spicy Mary but since we were in a rush stuck with iced tea. The only 1 minute drive back to the gun range in Santa Maria was grueling smelling that gravy... We were both were thrilled at the large portions. It was amazing! I love gravy and could have used a little bit more but honestly I think it was fine for a normal person plus remember we go to go order so I suspect it soaked up a little on the drive. The staff threw in pepper and Tapatio which the hubs loves. I had Yellow Bird Blue Agave Sriracha in my travel trailer and used a little on it. OMG! It was so good! The potatoes had a nice crunch on them. That gravy was amazing. The biscuit was great, had a bite and saved the rest for later. The hubs managed to eat his whole plate and was stuffed! I might have eaten 1/4 of mine saving it for later. We will for sure be back!

    We went to Kay's Country Kitchen on Sunday after church as a family, looking to enjoy a late…read morebreakfast/brunch. I've been here before and have usually had a good experience. We normally sit in the open patio/sunroom area, which has a really nice country-style atmosphere, and the food has always been good. Our waiter was also very nice, courteous, and attentive, so I have no complaints about the service he provided. Unfortunately, this visit was very different because we were seated directly in front of the area where the kitchen staff was cooking, prepping, and washing dishes. Throughout our meal, I could hear several members of the kitchen staff joking around and talking loudly. Horseplay among coworkers normally wouldn't bother me, but the language being used was extremely vulgar. Most of it was being said in Spanish, and I got the impression they assumed the customers nearby didn't understand Spanish. One phrase in particular, "a la verga," was being repeated constantly -- "vete a la verga," "a la verga esto," "a la verga lo otro," over and over again. Without getting into a literal translation, it is an extremely vulgar phrase, roughly equivalent to repeatedly saying things like "fuck that, fuck him" and roughly translated to they can eat a dick, he can eat a dick, they can eat a dick. I was sitting there with three young children who understand Spanish, trying to enjoy eggs and hash browns with my family while listening to this language coming from the kitchen over and over again. That's simply not appropriate in a family restaurant. Eventually, I got up and approached the kitchen staff myself. I politely asked them, in both Spanish and English, if they could please keep the vulgar language down because I had young children with me. The employee who had been using the phrase the most acted as though he didn't understand what I was saying and then pointed me toward another employee wearing a blue polo. I explained the same thing to him -- that we were trying to enjoy a family brunch and could clearly hear the constant vulgar language. Unfortunately, he seemed uninterested, appeared to be in a hurry, and essentially brushed off my concern. I didn't believe he was the manager because I would hope a manager wouldn't handle a legitimate customer concern that way. I later spoke with the actual manager, who told me she would address the issue with the kitchen staff, which I appreciated. The food was still good and our waiter did a great job, so my complaint isn't about them. It's specifically about the professionalism of the kitchen staff and the way my initial concern was handled. My recommendation to families with young children would be to ask to sit as far away from the kitchen area as possible. And if you hear this type of language, say something. Employees should be able to joke and enjoy working together, but repeatedly using extremely vulgar language loud enough for customers and children to hear is unacceptable in a family restaurant.

    Photos
    Kay's Country Kitchen - Front desk

    Front desk

    Kay's Country Kitchen - Two eggs, bacon, undercooked potatoes, and dry gravy and dry toast for approximately $25!

    Two eggs, bacon, undercooked potatoes, and dry gravy and dry toast for approximately $25!

    Kay's Country Kitchen - Front of restaurant

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    Front of restaurant

    Starbucks - coffee - Updated September 2026

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