Definitely a must if you like smoke BBQ…read more They have pretty much every meat, chicken, brisket, pork, ribs, they also have mac and cheese and different sides They also have a sharable option on there's menu which is great if you wanna share food and also try different things of the menu Staff is very friendly, they have a small seating area but I suggest to do take out. We got the chicken and rib for 2 ppl , it came with chicken, ribs, brisket, 1 mac and cheese and 2 sides. This is enough for almost 4 ppl I can say the portions are very big which is nice. The meat was falling off the bone and it was very tasty and flavourful. I definitely recommend, you see them make the food in front of you because it's an small open kitchen Will definitely go again for sure

What a joyful surprise to stumble on this most awesome BBQ joint... in the West Island! Well I was…read moreactually highly encouraged by my friend at @shutupandeatmtl to give it a try and boy was I not disappointed -- yee-haw! Who can refuse low-and-slow smoked ribs? The ribs had similar bite and mouth feel as a tender and juicy steak and actually tastes like pork - not just the sauce. The meat tugs off the bone (not pre-boiled) rather than fall off the bone (pre-boiled). And then there was the smoked chicken - coated in homemade spice rub, then slow smoked to tender juicy perfection with skin thin as paper as the fat all melted off. This is some of the best chicken I've ever eaten! The "coup de grace" was the brisket - the holy grail of all meats. I had a small slice of the center part of the brisket, the most tender, juicy, meat full beefy flavours - especially the burnt edges where caramelization is most prominent. Words alone cannot describe it. Then dipped in the chimichurri-like sauce which simply enhanced the experience even more! Look forward to return to this epic joint and meet with owners: Laurie, Gregory, and Miguel. Oh must not forget the attentionate Kate! Dang that BBQ was guuud.

There was another place called Moonshine in CDN years ago, not sure if this place is related, but…read moreit's very good, nonetheless. We usually get the Champion 2. The pulled pork is the star here. Could eat it every day. It's so good. The tater tots are just basic frozen tots, no different to what you get at the grocery store. Mac and cheese is decent.

They're back? Don't know if they're the same ones that were on decarie buttttttt I'm sooooooo…read moregladd! MONTRÉAL! You like BBQ? This is the place. Smoked. Sauced. Delicious!

I had a great lunch at Gyubee. Located on St Catherine street, it is near the Guy-Concordia metro…read morestop (about 4 blocks) near many other Asian eateries and businesses. I had many delicious bites like soy marinated short ribs, briskets, marinated chicken thighs, shrimp, pork belly, spinach salad, cabbage salad, tofu, etc The servers are very attentive and they took my orders very quickly. The little plates also came swiftly. Overall a great all you can eat dining experience. For lunch it was about CDN 30. They only take cash or Canadian debit cards. No credit cards.

I love this place! The food is flavorful, staff are kind and its very clean. The variety of choices…read moreisnt that wide but all side dishes are tasty and well made (ex.: cold noodle, bibimbap, kimchi). I recommend the miso beed brisket as my favorite on the grill For me, what really stood out from other indoor bbq is

A cool vibe if you like country and short shorts and line dancing…read more Super cool spot we got drinks and watched the girls dance around it was chill. Did not eat anything but I will be back to try some bbq.

I'm a die hard fan of Jack flat bbq since it's opening. But with the new menu, many thing change…read more The first thing you'll notice in that new menu is the daily special? Gone. . No more wonderful steak Philly on the Friday. Most of what was offered on that daily menu is permanently gone. They added many different poutine that actually existed before but part of a secret menu you could learn from their social network page. Some starter too. They change the recipe of some of the food. The Mac N cheese is now more creamier and the cheese is more present and flavourful. I never had it by itself, but in the poutine Mac TeX, it's a miss for me. It used to be the poutine I always take when I go there, poutine Mac TeX. Tried it 4 times already since the switch, always the same and I don't like it unfortunately. Maybe others don't. From the post they made on Instagram stating that it was now creamier due to popular demand, I guess that's how people like it. But I think people was taking it by itself and not into a poutine (I never see much people eating a mac te when I'm there). Also the new Mac N cheese on the Mac TeX make it you taste nothing except the creamy liquid cheese from the Mac N cheese, nothing else. I normally add the homemade steak sauce available on the table in the poutine and when I tried it with the new recipe, it wasn't good. I also trie the dirty Poutine. I totally forgot what it is. There's like 2 sauce, I think it's meat sauce? Sorry I really forget. It was good, but about half way through, I was done with the taste just like the current Mac TeX. I still finished it though. Again, it's not bad, everyone has different taste and I started by liking it. I had the same experience when eating the smashburger poutine after eating a smash burger. Don't do it, take either one, not both unless your really into the taste of smashburger cause that's the only thing you taste. Last time I went, I took again the smashburger double cheese and bacon, a must for me, and I took a regular poutine. First time in what, 2 years and at least 30 visit that I take the regular one. It was good. I do miss my og Mac TeX but it's a good replacement. The bonus is it cost about 10$ less and fill less, so I was able to take something off the desert menu for the first time. I toon the chocolate cake and it was very good. The service is always good when I go there. It might be a bit a miss when it's overbooked specially if your table is hidden In a corner (happened a bit in the past). The only reason I bring from 5 to 4 stars is only because I prefered the old menu and old recipe. I did talk to a staff last time about the Mac TeX recipe and was told sometime it's because of new chef. I guess he wasn't aware that the recipe actually change, he did seemed new since I hadn't seen him before. I'll talk to jack or one of the owner last time, not to bad mouth, simply to have feedback from customer on the menu.

Bière gratuite pour l'enregistrement, la nourriture était plutôt bonne même si la poitrine était un…read morepeu sèche, les côtes étaient incroyables. Et la fleur d'oignon était assez savoureuse. la note basse est le résultat d'un service médiocre. ils ont littéralement pris une heure pour apporter mon entrée à ma table. Free beer for check in, food was pretty good although the brisket was a little dry, the ribs were amazing. And the onion blossom was quite tasty. the low rating is the result of poor service. they literally took an hour to bring my entree to my table. P.S- If you are soft the lack of censorship in the music may offend you, as some racial slurs in english have a completely different meaning in french.

I can't believe I'm saying this as someone who has enjoyed top line barbecue in Texas, North…read moreCarolina & Vegas, but this place had some very, very good brisket. Good brisket is hard to come by & I have never found it anywhere in Canada except here in Laval of all places. The service was excellent & the place is very clean.

This is the best AYCE Korean BBQ joint in west Island and I believe the only one!…read more It has a beautiful rustic charm it looks like a beautiful chalet and as soon as you walk in it feels very cosy and homey! We came in without a reservation and they made us feel welcome! We got checked in and vetted with all the covid rules (vax pass and sanitizer first) and got seated right away. Our waitress was very attentive and very sweet. She showed us how to order online with our phones. Very interesting system ! I loved how the food is brought to us by a baby elevator .. I guess the kitchen is in a different level! Food: They brought out some starters that tasted delicious I was so impressed with the cucumber starter dish so yummy with a kick to it. We got kimchi , marinated onions and then the Chop suey was delish too ! Every dish had awesome flavours. We went ahead and ordered different meats and shrimp. My all time favourite was the ox tongue soo good The grill was getting dirty as we were cooking so much on it she changed it for us that was nice as well. There's a lot of variety to choose from and it is all you can eat so you may order as much as you want but if you leave anything on the plate they charge you 1$ extra so be careful when you order too much hihi. Overall service ambiance and food was AMAZING and worth every penny! Definitely recommend this place if you've never tried an ayce Korean bbq resto! Cheers!

Was in the mood for some Korean bbq. I always drove by their…read moreplace and decided tonight to give them a try. There is ample parking as they have there own parking lot and there is also a bus stop a few meters down the street. The restaurant is a small quite place and has about 15 tables insides. The menu is down all online as well as the ordering process. The staff was friendly and was able to explain everything properly. We stated off with some vegetable that we grilled. The vegetables were raw and unseasoned. We had the following vegetables. Onions and zucchini and mushrooms. We grilled them and we had to dip them in the sauces to add flavor. For the meats. Short ribs were extremely fatty and chewy and the seasoning was bland. Short ribs on no bone Was very fatty and chewy and the way it was cut was like it was cut by hand not even made it hard to grill. Ox tongue Had same seasoning as the short ribs. Not much flavor in the sauce. It was ok nothing special. Pork belly Was cut so small made it hard to grill properly. No seasoning on the pork belly. Pineapple Was fresh and not canned and we grilled it as well. It's a nice place but with a few improvements it can be a winner.

The quality is definitely there! Cuts are rarely chewy and the marinades are flavourful. The…read moreappetizers are of much lower quality though. The spring rolls taste like the frozen veggie ones from Asian supermarkets. The salad and rice were also nothing special. However, the for value it's not bad. We got the premium set for 2, which was $120 (tax & tip included). For anyone that's not a big eater, it's a good alternative to gyubee. Service was very attentive although the kitchen was quite slow. Our appetizers came 1 hour after our meats arrived, which was a bit strange. Ambiance is a bit cold since the tables are so close to the doors, so we constantly felt a gust of cold air during our visit.

Where to begin. This establishment is all around AMAZING!!! All the staff are friendly, outgoing,…read moreattentive, and really know their craft. I thought I had pre-booked a reservation, and we were running late. Parking in this area can be a trick. I dropped my wife off and continued to locate parking. She contacted me and said there was no reservation. I panicked as I parked my truck and sifted through my emails for a confirmation. I hustled the 0.4 miles back to her. When I went in the hostess said it wouldn't be a problem and brought us to a table. My wife later told me she was offered tea while she waited. The waiter was on spot. He knew their menu and provided us with his insights. All the food was Devine. Beautifully laid out and brought out each course in the perfect time. My wife loved the hibachi, she doesn't eat much in general and I do most of the cooking at home. She couldn't get enough of putting items in the hibachi and moving them around. Guess I need a hibachi at home lol. Also my wife is 86 pounds, so she gets cold easy. The hibachi was the perfect personal heater too!! We had a great time together. The ambiance had that perfect Japanese appeal, while still modern. I used to live in Japan so I can be skeptical when it comes to Japanese flair & food. This establishment did not disappoint. So if you are in Montreal, I highly recommend giving this place a go. Side note, pricing is very reasonable considering what is included in packages. And the Saki I had was delicious and looking it up for the going rate they make around $5 per bottle based on what they sell it for and market retail price (place around the corner up charges 110%). So you are more than getting what you pay for in my opinion. And sometimes you just cannot put a price on excellent service! We will definitely be returning when we venture. To Montreal again.

Fantastic food& service looks like a fast food place but the food is amazing . We keep going back…read moreeven though it's a 30+ min drive for us it is that good.generous portions everyday we have tried has been delicious. Never dissatisfied ever. Friendly staff, plenty of parking . Excellent place for a meal

A review from months ago. I wish I remembered more details, but we picked up an online order and…read morewere not disappointed. Chicken was crispy and sweet. Generous portions from what I remember, with reasonable pricing. In-laws live around the area, so glad there is a good option for fried chicken.