I've lived up this way for going on 6 years now and I just discovered this gem of a farm-to-public…read moreoption. The selection varies but hey, it's as fresh as it gets. I've had some corn here that rivals my beloved and much missed Midwest sweet corn. The candy cane beets are a rare treat. From dill to blueberries to zucchini and yellow squash, it's all been so very good. Prices are reasonable, downright excellent considering the quality, freshness and light eco-footprint. Right now their hours are limited to Saturdays from 8-noon. There's plenty of stuff, but early is better if you're looking for something that's just coming in or on it's way out. I've ordered my first $20 basket for delivery next week. I'll update my review with pictures and impressions after I get it. All the folks working the place are friendly and helpful. They offer gloves and sanitizer at the start of the line to help out in these tricky times. Overall, this is a great spot to check out. You won't find everything you're looking for, but the stuff is fresh and it's a buy-local win.

From the owner: Local certified organic vegetable farm! We offer fresh produce with contactless home delivery for…read moreall of St. John's County. We are also at the St. Augustine Amp Market and Nocatee Farmers Market when in season. Visit our website for more information and to order. Commercial grower for potatoes and green beans! Follow us on Facebook and Instagram!

County Line Produce is a little slice of everything that's wholesome and right in the world. Their…read moreselection of produce is far better than I expected. You might see tractors roll up through out the day bringing fresh picked broccoli or cauliflower. The carrots and potatoes are also grown right here, berries are local; and more I'm not thinking of for sure. The flavor and quality of the produce will knock your socks off!! County Line makes me seem like a better chef than I am, because everything tastes so good!! The fruit - berries, citrus, mangoes, bananas, you name it! They have several refrigerator coolers as well, where you can get herbs and lettuces. There are some locally made goods as well, local honey, barbecue and hot sauces, etc. The people are knowledgeable, kind and wildly efficient. The most amazing thing is their prices. The cauliflower is at least twice as large as what's sold at the grocery store; it tastes ten times better, and costs half. I have doubled the amount of vegetables we're eating weekly for less than I would have spent at the grocery store, and it tastes so good! Driving out each weekend has become a little ritual for me. I slow down, enjoy the drive, select wholesome, fresh for the week, and most weeks I get to see one of the farmers there unloading fresh veggies from their tractor and I get to thank someone who is integral to feeding my family. I'm sad when my schedule occasionally doesn't permit me to go. Good to know: bring cash, they don't accept cards. There is an ATM onsite, but course there is always a fee for using standalone machines. Such a special place, I wish them everything good.

In heaven is what I feel!!!! Everything is so vibrant in…read morecolors, shapes and the smell of mangos is intoxicating and the cucumbers have still flowers attached to them!!!! So much nutritional density and cannot wait to eat them!!! Get in my belly!!!!!

The St. Augustine Saturday Market sits under shady oaks minutes from historic downtown. Parking was…read moreeasy despite it being a late-morning Saturday visit. We were surprised by the number of vendors from local farms, handmade goods, and variety of food vendors. My mini Yelper walked away with fresh tomatoes and matcha, the rest of us snacked on boiled peanuts, and I couldn't resist datil blueberry jam and datil citrus salt. If you don't already know, datil is everywhere in St. Augustine thanks to Minorcan settlers who brought it centuries ago. You'll see datil everything in St Augustine because the peppers thrive in the soil here & love the hot, humid climate. Anyway, come hungry and ready to support local. It's a green market so they also encourage you to bring reusable bags.

Great community, so many vendors. I spent a ton of money here LOL and they have live musicread more

I got a message, that they will be open on 1/10/26 and I really wanted to check it out. It's a…read morevery interesting place. It looks like it would be full of all kinds of vegetables, but you don't go inside the building. The vendors are outside. It was only 4 vendors. but I loved it. A young lady that sells body products and one is Yoni so if you would like to get your Yoni cleanse, go see her. I love me some mushrooms. all kinds of mushrooms. The mushroom man was there; he grows them himself. Then the vegetables from the actual farm, they were picked yesterday. They have greens, so mustard, collards, kale and turnups and these are young turnups, they are all white. The greens were only $3.00 per bunch. Make sure you look at every leaf front and back ( if you know, you know) They harvest their own honey, they have a bee farm in the back! You can tour the farm and the bee farm; you can also volunteer to help harvest the produce. I really like that. And then those crackers.......Lort have mercy! These ain't for the children kind of crackers, not even for the teenagers! These are for the grown folk! They are like chez-it with a lot of flavor. Man, everyone I tasted was chef's kiss! Man, this will be next level on your Charcuterie Board! The Jalapeno one, it has a kick, after you have eaten about 4 of them, so if your heat sensitive beware They had other desert items on the table, I didn't even want to taste them, they would have had all my coin! They aren't there every week. I think she said every other week. zoom in on the card, and email or check out the website I see myself coming here on a regular basis for sure! I went by their yesterday 1/2/26 it looked like it's no longer in business? I went out of my way to go check it out. The front gate was open, but it didn't look like it was even operational. Should I decide to go back, I will call first. Food None Ambiance no life!

This is a really special place. I volunteer here every once in a while on a Wednesday or Saturday…read moreto help with the upkeep of the farm. It services a great community and is a safe haven for many adults looking to make a positive impact. I love seeing our progress after a volunteer day, it brings me joy knowing that Eartha's legacy lives through us all who have spent time on this farm. I highly encourage a visit here, go alone, go with family, go during the market. Choose an activity and let the staff teach you the rest. Great learning experience each time I visit.

We passed by BerryStacks Hydroponic U-Pick Farm a million times on the I-95. We tried stopping in…read moretwice before, but they were always closed for the season. This past weekend we finally were able to get in! :) And we were glad we did. This hydroponic farm is located in the same parking lot as the St. Johns Swap Meet (see my other review). Plenty of open parking. It's pretty simple... you grab a basket. You get scissors. Sanitize your hands. Go picking. The staff was real friendly, and show you which fruit is best to pick. There are Hundred's (if not more) of strawberry plants. They also have lettuce, tomatoes. peppers and herbs... all growing fresh, ready for you to pick. We had all of our products in a salad that night... and OMG!!! There was nothing left over... it was that good. It is a great time for a date, or bring the kids.

This really isn't much of a Farmers market yet, but I know once folks start catching on that the…read moremarket is at this location once a month, more vendors will start to bring their wares to this location. The 210 Farmers market is only quite literally a couple of tents put together in the Watson Realtors parking lot. The market is held the 2nd Saturday of every month from 10am - 3pm. There are vendors with fruits and veggies, homemade miniature muffins, there has been a seafood vendor out of Mayport who has had a booth on occasion, a Brit who has a bakery down south who sells the most wonderful meat and sheppard pies and a specialty pasta vendor whom has more than once overwhelmed me with the endless array of bizarre handmade pastas that he sells. Perhaps now that the weather is warmer more vendors will start setting up shop at this market, in the meantime I am happy with the few who have loyally continued to set up shop on County Road 210 over this last year.

Crickets...... Nothing is there. It's got 7-10 vendors. When I think of farmers market I think of…read moreummmmm, farmers?!? Vegetables. Fruit. Canned preserves. Honey. Some crafts. Flowers. Plants. Garden supplies. Funnel cakes. BBQ. Boiled peanuts. Fresh baked bread or pastries. Some art. Unique home or handyman type items. There wasn't really any of that. Sad really. The location needs to be more visible. When it was in the Watsons real estate lot there was more activity. I think considering one of the vacant lots on the CR210 where people could see it and know it was there every Fri& Sat or every other week would allow it to grow. Even a Swap Meet feel where people could purchase booths or bring their own table to see consignment items, Handmade, up cycling items, used items like swip swap is a better idea. If anyone has that dream and ways to make that happen I would be happy to volunteer to get it up and functioning.

Not that many vendors, although the site was really nice, felt like Europe. Let me list those I…read morecan remember. Greek/Mediterranean hummus, olives, olive oil, pita, dips. Fresh produce was outside the gates, a little overpriced, I didn't buy Baker near the end had spanikopita, I bought some but haven't tried it yet Village Bistro - the special was a Cubano which we shared and loved. Near the exit hot sauce, we bought the medium and had it with our catfish fritters and cheesy grits tonight. I still think it has too much vinegar but hubby loves it. Mushroom vendor right outside the bistro had many types of dried mushrooms and fresh Lion's Head. I got some. There were Beanie Baby and jewelry booths, I think there was soap and secret ingredient moisturizer, custom signs, so not all food. If it weren't so hot we would have stayed longer. We will probably go back again.

This is a fun farmers market to go to on a weekend when they have it. It is not every single…read moreweekend as they seem to take a break during the heat of the summer. When they do have it, there's a great diversity of food and craft items to buy. We usually have lunch at one of the restaurants then walk around the market and buy non-perishables. After we go across the street and walk along the river with the dogs. Finally coming back to pick up any perishable items before going home. Plenty of dogs on leashes and in strollers.

This is a must do for Vegans! And even if you're not, the flavors are so amazing you will enjoy…read morethis meal and it is nutritious and it will make you feel good. My favorite part of the farmer's market is MANA! (Follow on Instagram @manawantsyou) I had the pleasure of meeting Karli, Lucas, and Marley. This beautiful vegan family has a booth here at the market and it is a must eat at spot! All vegan and delicious. It was so delicious that I had to come back the next Saturday! I was traveling from San Diego and the vegan options are very limited in this part of town so I was so amazingly pleased to find my people! Spread love! Support locals! Live large! Love the life you create!

Very small farmers market with a great selection of fruits, vegetables, fresh seafood and fish…read more Hubby bought a croissant ham and cheese sandwich. I bought some goat milk soaps. $6. Each or 4 for $20. I bought 4. Good prices and helpful vendors.