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    Sprouts Cooking School

    5.0 (4 reviews)

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    7 years ago

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    Katsumi's Teaching Kitchen - OKONOMIYAKI

    Katsumi's Teaching Kitchen

    4.8(39 reviews)
    17.8 mi
    •$$
    10 years in business
    Minority-owned & operated

    My 11-year old recently told us he wants to be a chef, so I googled "kids cooking classes…read moreIndianapolis" and Katsumi's was one of the top results. I remember hearing from another Elite Yelper friend how much they enjoyed her class, so I booked a Saturday morning "Intro to Sushi Making" class for my son and I. This is not a cooking class where you watch the teacher and then never make the super-complicated recipes again. Mori had my son do most of the food preparation from slicing veggies and mixing the matcha-glazed cake. Mori taught us about dining etiquette, different grades of rice and nori, and where to find the ingredients used. We also got to eat everything we made - we were very full by the end of class! We have since bought our own Zojirushi rice cooker and have made our own rolls at home. Highly recommend her classes for just a couple, family (kids 6+) or a whole group!

    We put together a retirement party for one of our friends at Katsumi's teaching kitchen. Mori has…read moreseveral different classes and you need to make reservations online or you can give her a shout. We were promptly met at her kitchen in Beech Grove, Indiana. She was smiley, funny and full of energy. There were no issues with the reservations and she fully understood this was a retirement party so she only booked who was in the party. We opted to do Japanese street food which afterwards we all got to taste. It was delicious. She encouraged us to bring Japanese wine and beer and of course that made the girls giggle a lot. She went over food preparation, and how to cook each meal in great detail all while explaining the history of the food we were cooking. Her kitchen was spread out and had plenty of room for all of us. It was a tremendously fun time. Everyone of the girls had a great time with lots of smiles. I think we will book it again for my daughter and her friends. It was well worth the money and definitely coming back.

    Photos
    Katsumi's Teaching Kitchen - Prepping ingredients for spring rolls

    Prepping ingredients for spring rolls

    Katsumi's Teaching Kitchen
    Katsumi's Teaching Kitchen

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    Mike And Danas - Byob

    Mike And Danas

    4.0(1 review)
    61.7 mi

    Mike and Danas is a little hidden gem. A very different dining experience. If you like quirky,…read morehomestyle cooking this is your place. They do not have a website. You can find them on facebook. You must have reservations, it is a "supper club" no walkins. They only take cash or checks and the price is usually $35-40 per person. Best of all its BYOB so go with a group its fun! Our son lives in Bloomington and thats how we found out about their saturday night themed dinners. It's in one side of a warehouse just north of 3 rd street off 37. Mike and Dana are an eccentric couple who are the epitome of hoosier hospitality. They are your hosts, servers and cooks for the evening. They have one seating-6:30 be prepared to stay for 2-3 hours. You must be ontime, as you walk in Dana greats you at the door with a hug and asking if you've been here before. There were maybe 20 people there that night, one empty table. Its nothing fancy inside, everyone talks to each other. Mike talked about the menu for the night, we were having an untraditional italian themed meal. Untraditional for the US but not Italy. We had 7 courses! So much food but they expect you to take some home. The regulars show up with a bag of tuperware (glad we did that!) but they also have to go containers for you. The food was really good-bruchetta with fennel, meatballs (not in red sauce!) salad, soup, chicken saltimbocca with mushroom risotto and fresh vegetables. And a amaretto gelato for dessert. Im forgetting one dish! Mike and Dana are fun, they come and sit and chat and drink with their guests. If you know you're going to be in Bloomington on a saturday night, check out their facebook page for that saturday nights theme. Oh yeah bring lots of wine!

    Photos
    Mike And Danas - Fennel and onion bruschetta

    Fennel and onion bruschetta

    Mike And Danas - Meatballs

    Meatballs

    Mike And Danas - Love that you bring your own wine!

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    Love that you bring your own wine!

    Sprouts Cooking School - cookingschools - Updated September 2026

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