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    Splendide

    3.5 (13 reviews)

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    Steak
    Sean P.

    My wife and I ate here our first evening in Bellagio and were happy to be seated right away for an early dinner in the restaurant area, which is down some steps at the water's edge compared to the pizza lounge which is up at street level. We had some odd interactions with our waiter who altered our order for a bottle of wine. We ordered a Tempranillo but he brought us a fruitier red blend. The red blend was more expensive but he charged us the same price as the less expensive bottle we actually ordered. This was not communicated well and we spent our entire dinner wondering if we had been up sold to a bottle of wine that was $20 more expensive than what we had wanted to spend. It all worked out but we were confused and tried not to let it spoil our evening. The food was fantastic. My wife had steak and I had the octopus. Both were well prepared and beautifully plated. It's particularly fun to sit and watch the water. Just know that the ferry terminal is next to the restaurant so if you're looking for an unobstructed view of Lake Como, you'll be disappointed once every fifteen minutes or so. We enjoyed the ferry activity. It was impressive watching the expert skills of the captains navigating the lake and dock. Overall, a fun experience despite some confusion.

    Maya D.

    We stopped here for lunch during our day trip to Lake Como. The service was good and I was really excited to about ordering the pumpkin ravioli. But when I tried it I was very disappointed. It was very bland and lacking salt and seasoning. I did however enjoy the cup of tiramisu I ordered at the end of lunch. The cream was smooth and flavorful and the cocoa powder on top was not too much. Overall 8.75/10 for the tiramisu.

    Stand intérieur de glaces
    Valerie R.

    Petite pause gelato alors qu'il faisait près de 37C à l'ombre. Le splendide a plusieurs stands de vente autour de l'hôtel. La sélection était pas très grande et les parfums plutôt classiques mais cela a fait plaisir à notre groupe. La longueur de la file a été globalement bien gérée, la qualité était correcte.

    Risotto with local perch and pumpkin ravioli with saffron zabaglione.

    We ate in the lower terrace and the food and service was outstanding service. Fabio was our waiter and was very attentive and knowledgeable of the menu. The view of the lake is more than enough to make this place special but to have outstanding service makes it all that more special.

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    8 years ago

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    11 years ago

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    10 years ago

    Ridiculously bad service, just OK food. Only 1 guy can take credit card and he is running around to at least 40 tables.

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    Splendide - bars - Updated August 2026

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