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    Breakfast menu on 11/15/2025
    Nick B.

    The food and coffee are delicious! They have a La Marzocco espresso machine and use Sparrow coffee and it's amazing. Lots of flavor in the food, friendly service, and not a long wait time to get your food. The spot is convenient along 12 in Kenwood near lots of good wineries. I recommend stopping in to grab a bite and a good flat white.

    This place is a gem!! It's a little piece of New York in Sonoma. Service was great, easy and fast. Coffee was delicious! Great place to grab breakfast to go with awesome quality!! It can be noisy with the street so close, but they have great jazz playing in the background too.

    Pork roll, kouign amann and mimosa
    Hilton H.

    This Boston boy is overjoyed with this NY styled breakfast sando. It definitely hit the spot but don't forget to grab a kouign amann just saying. PS - mimosa not included @SPK but I'm sure they are open to suggestions.

    Pork roll and BEC, both on Kaiser rolls

    Best BEC (and breakfast sandwich generally) we've had in so long! The Kaiser roll is perfect for it. We will be regulars!

    Bacon egg & cheese on a Kaiser roll

    Had breakfast here every single day we spent on vacation in Sonoma. The BEC reminds me of what I ate when I lived in NYC, but all the sandwiches are fantastic. Don't sleep on the pastries either, they're all made in house and are spectacular (although they do sometimes run out towards the end of the day). Super fast service, great if you're on the go.

    Bacon, egg, cheese on a Kaiser bun.  Smoky, deliciousness!

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    7 months ago

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    2 months ago

    Divine! Best breakfast sandwiches ever!! Staff gave excellent service and were very friendly.

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    Review Highlights - SPK

    The BEC reminds me of what I ate when I lived in NYC, but all the sandwiches are fantastic.

    Mentioned in 3 reviews

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    The Mill at Glen Ellen

    The Mill at Glen Ellen

    4.8
    (512 reviews)
    5.1 mi
    $$

    I had a late lunch. As soon as I stepped in I was greeted. I sat by the water outdoors. There is…read moreoutdoor of indoor seating. All staff were super friendly, several checked in on me. They def knew their menu. Immediately brought water with cucumber and lemon, very refreshing. I ordered the bread with butter to start, it was excellent. That butter just melts on every bite, taking the bread to the next level. Staff recommended the Rachel pastrami. It did not disappoint. It was very simple. However the combination of the thousand Island, sauerkraut, the pastrami and buttered bread just made it so delicious. It was decently meat packed too. The sandwich came with fries which I inhaled the ketchup that they brought me extra. It also came with two types of coleslaw both were delish. They were not overwhelming with dressing. The yellow one was interesting bc I thought it was turmeric but it was slightly sweet. Delish as well. Also ordered their Italian prosecco. I'm into red wine but for some reason perhaps the environment I felt the prosecco would work and it did! It was bubbly refreshing, tasty, and not dry. Their restroom was big and clean. This is in the Jack London Village. They have parking on both ends. The village has other restaurants and wine tasting as well.

    Went for lunch with three people…read more Service....5/5 star Atmosphere.....5/5 star Pricing....3/5 star Rachel Rueben....5/5 star Clam Chowder.....good but a little salty 4/5 star BLT....bacon was thick, fatty and mushy. I like a BLT with crisper bacon.....1/5 star

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    The Mill at Glen Ellen
    Chocolate cake
    Chocolate cake
    Potato Patties

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    Potato Patties
    Golden Bear Station

    Golden Bear Station

    4.4
    (122 reviews)
    0.1 mi

    Went last night with friends for a birthday ....that Bib Salad was PERFECTION, and I drank the…read moredressing with the serving spoon once everyone had their share. So fortunate it was the first night the salad returned to their spring menu. I might give my right arm for that dressing recipe ;-) The Korean rice cake/bolognese was very good, toothy satisfying chewiness to the rice "coins"- Really, we devoured everything, the "fish and chips" mixed fish tar -tar, if you will, with tortilla chips, miso Ora Salmon, pork chop, the insane mushroom starter with sweet onion frothiness. Also, the interior is really beautiful and super intimate. Can't wait to return when I next visit Sonoma friends.

    I was a huge fan of Animo, so I was expecting big things from Golden Bear Station. The food and…read moreservice was amazing. We were greeted warmly and show to our table promptly. The food style says Italian but it's really Italian Korean fusion. If you want an adventure in flavor and something unexpected GBS is a must My favorites were the short ribs, mushrooms and the pasta, but they have so many excellent choices. This is definitely a place I'd come back to try the whole menu. Too bad it's so far. The restaurant has a warm fireplace beautiful open kitchen. The seats are comfy and things are well spaced. Just a more fitting venue than Animo. If your are up for some inventive Italian with Korean mix this is your place.

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    Interior
    Interior
    Pasta
    Pasta
    Very delicious line up of dessert wines and digestivo

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    Very delicious line up of dessert wines and digestivo
    The Girl & The Fig

    The Girl & The Fig

    4.1
    (4.7k reviews)
    10.4 mi
    $$$

    This weekend we have driven into the town of Sonoma. We wanted to spend the weekend here to relax…read moren getaway for a few days. Yesterday was a low key chill day, and we needed a place to just relax and begin to let go of all the stress. The girl and the fig was just right. We are like an hour away from Sonoma, and we been here many times just never together. The restaurant's environment is extremely amazing. We showed up, no previous reservation made,we showed up during their peak hours and they managed to seat us within 5 mins perfectly were we requested. Perfect ambiance to sit, drink, eat and enjoy a beautiful sunset. We started with The Morel mushroom tartare, which is morel mushrooms, with an egg, shallots and chives oil over a perfectly well toasted sourdough. Delicious! The steak tartare did not disappoint either. Great balance of flavor between the two. The mushroom earthy flavors along with a light hint of pesto from the morel tartare really balanced out the richness from the steak tartare. The pickled figs served with in the steak tartare really called my attention as they were delicious as well. That was my first having pickled figs :) The salad was delicious, I am a sucker for cheese and the perfectly ripe figs along with the chèvre cheese truly hit the spot. The wild flounder pouched was the wild surprise! I love a restaurant that preps their seafood just right. I love seafood! And I do not like it when it's over cooked. This dish did not disappoint! It was so rich and delicious. Flaky yet nicely seared on one side full of that citrus flavors along which just enhances fish's flavor once it hits the taste buds! The flounder was served over a bed of mashed potato and spinach. That perfect combination. The drinks were delicious as well. Honestly, the service, the food, the vibe, the sunset it was all perfect. Thank you for an amazing time and delicious food the girl and the fig!

    This spot often comes up as one of the best places to visit in Sonoma, and it was definitely very…read morecute and very good! I just didn't order anything that blew me away or that I think is particularly unique or difficult, hence the 4 stars. I came with a group for lunch on a sunny Saturday and sat on the patio. Although there are umbrellas, our specific table was exposed and we were roasting! They were kind enough to relocate us to another part of the patio despite the crowds. Otherwise, it felt bright and cheery! For food, I ordered the fig & arugula salad and the smoked salmon. The salad was a great portion size for a meal (or to share as a side), it was perfectly dressed, and the toppings were proportional & balanced. One of the better salads I've had out! The smoked salmon was good but nothing to write home about. Their house chips are nice and thick, which I like, but a little too salty for me. I'd like to come back up to try the mussels, duck or some other entree next time I'm in the area, though I probably wouldn't go out of my way.

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    Bar in December 2024
    Bar in December 2024
    Profiteroles in December 2024
    Profiteroles in December 2024
    Fig kiss ?

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    Fig kiss ?

    SPK - breakfast_brunch - Updated June 2026

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