Small grocery and deli. We were the only one there when we arrived so we got great service. Most…read morestuff on menu $10-15. They have pasta and subs. We both went with pasta it was good, but I wish I got a sub.

Food is very overpriced and its okay, just now for the price. Service, well it all depends who's…read morehelping and working. Its very clean inside.

My wife and I saw a line of cars at fazoli's so we thought that's great they are finally open…read more When we got In line an employee came and told us that they were just practicing taking orders for the opening on the 28th. They said they would go ahead and take our order so I assumed that we were just helping them out. What I didn't realize the cooks were learning how to fill orders also. After we made our order we were instructed to go to the pick up window where we were actually given our order. The best part of this review is the food was awesome the service was awesome and I will definitely be back for another order on opening day. Don't mistake the size of the building for the quality of food. As far as I'm concerned olive garden just lost out on a great opportunity and fazoli's took advantage of it. GO TO FAZOLI'S FOR AMAZING FOOD. if you like Italian food you will love fazoli's . Awesome awesome awesome.

Shyanne W. was very helpful when she served me, to include taking care of my military discount.read more

My husband had the lasagna and I had the rigatoni alla Vodka. Both were delicious.The rolls and…read morebruschetta were also wonderful.

Two people in our group complained that the food was too salty…read more Although we had a large group, the service seemed slow.

My fiance and I were craving some Italian after church and we found Bella's only a few miles away…read more We are new to the area and have never heard of it so had no idea what to expect. Ambiance was cool - it was low light, lots of wood and interesting architecture. Definitely felt "old school" in a good way. Not what we were expecting from the outside which is not particularly unique as far as the build out. We waited at the host stand for a bit but it was clear every worker was in the middle of a task (we saw a very large party and it seemed like food for every table was Just coming out). One thing I really admired was that every employee that walked by (running to a table with a tray of food, turning a ticket in, etc.) made eye contact with us and acknowledged our presence and apologetically said, "We will be right with you!" We didn't wait long at all and we didn't care even if we did, but I just thought that was so kind compared to some joints where employees who are busy just pretend you are not there. We were met with kindness at the door and that meant more to me than the great service and great food. The rolls are SO good and they come out warm. I had the Murphy which was very flavorful and on the spicy side, while my fiance had chicken Alfredo. We both left full and happy! We will definitely return!

Nice place!!! Very Nice!!! Dibi welcomed me as I walked in and he is freaking amazing!…read more Ordered the Chicken Cremona. He brought me a starter salad with a tomato based dressing... holy hell, bro! Delicious! Never have such a dressing... and it did not disappoint! And the main dish... I don't even like mushrooms and it didn't matter. More deliciousness! The lightly breaded chicken was tender. The white sauce was savory. The noodles were cooked to perfection. Exquisite. And the Tiramisu he brought me rounded out what has been the best midday meal I've had in as far as I can remember. And the Godfather music cycling through the atmosphere... made me feel like I was just made an offer I can't refuse. Thank goodness I don't have horses. Seriously though... told Dibi that I was upset. He asked why. I told him that I was upset it took me this long to find this place! And yes... I am a comedian... but one thing I don't joke about is making food recommendations. If you've seen me or know me... you know that I have a rep to protect! Thank you, Dibi... and the owner, Randy! Great place and will DEFINITELY be back. I give this Tio Pepe's highest recommendation for Italian food!

Watch your bill. We ordered 2 Chicken Fettuccine Alfredo. Our server brought out Fettuccine Alfredo…read morewithout the chicken. We told him we ordered it with chicken. He took it back and they added a small amount of chicken. They charged us $17 for the chicken. The fettuccine was $48 for 2, and 2 side salads were $17. Our total bill was $113.37. We thought this was pretty high for 2 meals. This was before 4:00 pm if that made any difference.

Went to Garozzo's downtown KC for a friend's birthday and really enjoyed the entire experience. I…read morearrived before everyone else and they were BUSY, so I grabbed a seat at the bar and had a glass of Prosecco while I waited. Once the rest of our party arrived, we were seated and had a great dinner. The portions here are extremely generous, everything was flavorful, and there was definitely plenty of food to go around. But the stuffed artichoke was the surprise of the night for me! It was my first time ever having one and it was FABULOUS. I would absolutely order it again. They also have a really nice birthday perk. As long as someone at the table orders an entrée, the birthday guest gets a complimentary chicken spiedini. And definitely save a little room for the spumoni ice cream because it was delicious! Overall, Garozzo's is more than just going out for Italian food. It feels like an experience. Big portions, great food, a lively atmosphere, and especially good for birthdays and celebrations. Definitely recommend!

What an awesome spot!!! We stayed at their campground for a night and enjoyed their restaurant!…read moreExcellent food and environment! You can pay for a campsite or they also book through harvest host!! We will definitely be back!

Stopped here as they are members on Harvest Host and right off the interstate! It's amazing that…read moresuch a beautiful property can be so close to the interstate, it was a great way to break up our drive. You can boondock for free or even pay to get full hookups! The food was fabulous, service was quick. The only negative was the music - I love live music but the band they hired was terribly loud and playing alt rock - not the ambiance I prefer at a winery during dinner. Not sure what plays on other nights.

As an East Coast Italian, I have to say this is the finest establishment west of the Mississippi!…read more Caroline is the absolute best server!!! And Oliver knows how to pick some incredible wines! Bellissimo!

Such a great place for dinner! We chose Joe's Italian Restaurant & Pizza to celebrate my husband's…read morebirthday, and we definitely made the right choice. The atmosphere is really nice and cozy, which made it a great place for a birthday dinner. We ordered the Tour of Italy, Shrimp & Sausage Arrabbiata, Fried Calamari, and three cocktails: Hurricane, Blue Hawaiian, and Fruit Punch The calamari portion was HUGE -- honestly, it could easily be a full meal on its own. Everything was fresh, crispy, and delicious. I also have absolutely nothing negative to say about the Tour of Italy. Every single dish on the plate was fantastic! The Shrimp & Sausage Arrabbiata was the only thing my husband wasn't a huge fan of because it was a little too spicy for him. And the Blue Hawaiian was just perfect! Now we actually want to come back with friends and have it again. Service was just outstanding here! We also got a wonderful piece of cake as a birthday gift for my husband. Overall, we had a wonderful experience and would highly recommend this place for a nice dinner!

We had heard that Gino's tenderloins were big but dang. I ordered two to go for three of us and we…read morecouldn't even get through one. I would recommend Gino's to everyone.

So, when someone says to you let's eat Italian tonight, what goes through your mind? Are you going…read moreto order a pasta, like a spaghetti or maybe a penne, possibly fettuccine, and there is always angel hair? Or maybe you're going to go with a sandwich like a meatball sandwich or an Italian panini, what about baked? Is lasagna your thing how about chicken parmesan, will that work for you? For me it's simple I absolutely love Fettuccine Alfredo, and you toss in some shrimp and I'm in heaven. So today I was thinking about Italian, and I was wanting to go someplace I had never been before. So, I go out to my garage and get in my Horseless Carriage and send that buggy northward on I-35 to the Great Northern Tundra and a city called Kearney. And in this city call Kearney there's an Italian place called Gino's Italiano. So, I pull myself out of the buggy, I walk up and open the door and inside I go where was seated at table. I order up my fettuccine alfredo with shrimp. They served it with some bread, and I had a beer to help wash it all down. Just look at that gorgeous bowl of pasta! The Alfredo sauce was rich, creamy, and smooth and the noodles were cooked perfectly. The shrimp was to the tooth there was no rubberiness to it! And dig in I did, after I let it cool down a bit because you see they brought it to the table with steam rolling off of it! And with each bite of those pasta noodles and that sauce it got better, richer, and creamier. If you happen to find yourself in Kearney don't be afraid to give this place a try because they also have weekly hamburger specials and they have a breaded pork loin sandwich that I've heard other people say is quite good. Well done Gino's Italiano! Well done indeed! Stuffing my pie hole with delicious pasta and shrimp in a town called Kearny. P.S. I had a take box with what was left of the pasta and like the old fool I am, I walked off and left it on the table!

Salvatore's is amazing! They have the best Caesar salad I've ever had in my life. I knew the entree…read morewas gonna be superior after that salad. I can't wait to go back. Also they package your leftovers for you, which is super classy. Highly recommend

There's nothing like a classic hometown spot. For over 30 years, Salvatore's has served great…read moreItalian food. When we arrived, the Matre'd welcomed us, asked if we had a reservation, and offered to seat us. Although we usually prefer the bar, it was full. Sensing our preference, he said watch this and arranged with the guests so we could still enjoy our usual spot. His thoughtful gesture made us feel right at home. Choosing a dish is the hardest part. I ordered an Italian beer. Normally a Peroni, but tonight it was a Moretti. The house salad is simple and fresh. Italian dressing with blue cheese crumbles certainly hits the spot and is perfect for the main course. Tonight, I went with one of my favorites, Cavatelli Catania, and it is perfect. So hot that when you turn the pasta over, the steam rolls out. Just the way I like it. Extra cheese on top, and you are good to go. Not only now, but there is so much there is enough to take away and have another meal. I almost hate to comment on Salvatore's because more people will be coming there, and I won't be able to sit at the bar for dinner, a drink, and fun conversation. They take such good care of me; I have to take care of them. Capeesh?