I live in Austin Texas and came to Austin Food Works while in Stockholm. I had learned of Austin…read moreFood Works from an online article in the Austin Statesman on Facebook about a month before my travels. This bar/restaurant offered me a small piece of Austin during my travels. I can say I didn't eat here because I typically avoid American dining while traveling aboard. My husband and I did, however, enjoy a drink so we could take in the Austin scenery. My husband ordered a Texas Amber beer and I ordered a local cider. Overall a cool place and would recommend all to check it out.

Walking into this place first thing came to mind: lack of hygene! Interior was as tastless as their…read morefood and tge place had a vibe of depression!what was referred to as included salad on the menu,was 4 small simple dishes of veggies that I mistook for left over food that they didn't have a chance to clear yet! The food was nothing like described on the menu and felt a lot simpler with few ingrefdients and the presentation wasn't that compelling either. I guess this place should be making good drinks or doing something right that is not bankrupt yet.

A good steak house that takes what Texas Longhorn sets out to do but does it better - and that goes…read morefor both service, interior design and the food itself. The place is furnished from top to bottom with cowboy references, complete with saddle barstools at the bar. The tables are small and they've crammed as many as they possibly could into the small space they have. The menu is all about steaks and burgers, with "cowboy style" sides like beans, corn cobs and that kind of stuff (my kind of stuff!) I was in a party of four and we ordered a starter platter with chicken wings and what not to share before the main course. It was good but not incredible. For main I ordered a rib eye steak and I was very clear that I wanted it rare. I even added that "it should have a pulse". What I got was medium at best. Orders like "rare" and even "medium rare" seem hard for chefs to nail (or easy to forget) because they always seem to mess it up and get me medium. I complained (which is always uncomfortable when you're the type who doesn't want to be bothersome to anyone) and they got me a new stake which was indeed bloody. I got a sincere apology from the chef via the waitress and also desert on the house. Still, I had to eat my meat alone since the other three in my party had already eaten their main courses by then. That's always a drag. Then I ordered my free desert with extra spoons and shared it with the others. All in all, a pleasing restaurant experience. I would gladly come back!

First of all if you are claustrophobic stay away! The restaurant is practically in a dungeon :) (…read morewell, at least the downstairs where we were served) We were a big party of 16 & almost everyone ordered steak which was pretty juicy & good but unfortunately the way they presented the dishes wasn't the best, you know what they say, half of the experience is in what you see not what you put in your mouth & their dishes wasn't very inviting. The creamy corn that is one of the sides is just delicious but the mashed potato thingy is so blunt & dry that is almost impossible to swallow so I suggest you switch that to fries or something else! They have a good selection of different American beers ( ex: Sierra Nevadas, Samuel Adams...). The service was extremely slow but I guess it's not so strange when they are preparing food for 16 ppl!

Great bar with lots of beer offerings, cocktails available and a small menu of arepas. The chef is…read morefrom Venezuela and the arepa that we ordered was delish!! Our bar tender was awesome, she was super friendly and gave us some ideas of what to do while we are in town. They were also open at an odd time where lots of places were closed between lunch and dinner. Would definitely recommend!

We had an hour to kill before dinner, and a quick Yelp search for beer and cocktails led us to…read moreSnooty! The bar itself is small and cozy, but probably had one of the better beer and liquor selections in the area. I had a fantastic Mikkeler pale ale and CG found the sour beer of her dreams. The menu here consists of a variety of palm sized arepas, and oh my gosh I would've eaten a half dozen of them if we didn't have dinner plans immediately after. We split the al pastor, which consisted of the most tender and flavorful shredded pork, caramelized pineapple, crema and cilantro. The combo was freaking amazing, and the arepa itself was the perfect thickness, with a hint of sweetness and crispy edges. While my friend Juan would point out that al pastor is actually from Central America, there's nothing wrong with a little Latin fusion, especially when it's this delicious. The chef here is actually from Venezuela, so you know it's legit!

Like stepping off the street of Stockholm and into a private room/bar at a steakhouse…read more The food was fantastic and authentic +, better than some of the food grandma used to make and sure was from West Texas! (Don't send this to her though, our little secret) The service was outstanding, it felt like you were at someone's dining table, if that someone ran a tight restaurant. Reasonable prices and just a fun night out. Don't hesitate to try it now.

After trying a few other places and finding them to be stifling hot or packed, we saw Texas…read moreLonghorn and my husband, being a born and bred Texan said, "Let's go". All of the food was very good, with the exception of the nachos (and even those were fine, just not very nacho-like, more of a build your own kit). I thought I was a little pricey, but probably not any more so than any other similar place in Gamla Stan.

I just love great pork - and as can be heard from the name (Svinet = the Swine)the focus is on pork…read morehere. Only open in the summer they barbecue pork outside in the inner yard of the Victory Hotel (where also Tweed, Burgundy, Djuret and Omakase are located - and next door, run by the same people Pubologi as well). The first year this place was really amazing - the food was amazing value for money, slowly grilled and served perfectly tender. After that it has been a lot more up and down so cannot give it more than three stars. The food is usually good but not always and prices are still decent for food but for drinks it is often overpriced. Service is also up and down but usually friendly but too often forgetful. Still I do like the ambiance and it is nice to be able to sit outside and enjoy nice weather part of the year in Sweden.

After hearing about this restaurant and grabbing a drink in their nice courtyard a week before our…read morevisit I was very excited about trying their BBQ pork dinner. The setting is really the only good thing about this place, nice cozy courtyard in old town Stockholm with Cuban music. Our experience started out bad with the poor service level. We were 4 people and one of us were late. The other three got to sit down and look at the menu. At a nice restaurant they would normally ask you pretty quickly if you would like to get a drink while waiting for the last person. That did not happen here. After 15 min wait time we tried to flag down a waitress. She replied hurriedly with a "Söder" hipster attitude that she would be right with us. 5 min later she still has not come by so we flagged down another waiter. He was nice and took our drink order. They have two kinds of beer on tap, one light pilsner and one darker pale ale. The selection of bottled beer is limited but with a really good quality micro brew selection. When I ordered the pale ale, which was notably darker in the color than the pilsner, the same hipster waitress from our first encounter with their poor service brought me a pilsner. I pointed it out to her and she brought be a new one with the excuse that it was hard to see the color in the dark setting. That was totally BS since we could spot it from 5 meters away when she brought it. Now to the food, we all got the BBQ pork dinner which is kind of what the concept in this restaurant is about. 5 different parts of the pig served with triple fried French fries and three kind of dipping sauces for 275 SEK a person. Sounds really good, doesn't it? Well, there is a reason it is only 275 SEK. Here is the break down: French fries, decent but have definitely had better. Sauces, eatable but not very good. Could have made all of these at home much better. Now to the important part, the meat. The pork belly and the chuckadoodles were both pretty good. Nice smokey flavour and great texture. The chops were pretty dry and over cooked and did not have that much flavour. The ribs were nothing to write home about, also dry and lacking flavour. Now to the horrible part, the pulled pork. I personally love pulled pork but this was one of the worst I have ever had. It was way over salted and spiced with too much cumin. The only way to eat it was to drench it with their mediocre BBQ sauce. Here is also when the service went even further downhill. My wife, who has worked in a lot of restaurants and a is a great chef, pointed out to our waitress that she should tell the chef that the pulled pork was way too salty. We did not expect anything in return, just a nice apology and a "yes, I will definitely let him know. Thanks for telling us." This is the response we got "Uuuuhhh hmm ok". It is obvious they have hired a bunch of young people with no service experience what so ever. I think it is great to provide young people with work but please give them a crash course in customer service and normal behavior towards other people. This place would not have stayed open more than a month if it was in the US but since it is in Stockholm, were people expect bad service, it still is very busy. Overall: really nice atmosphere were meat lovers without taste buds could go to drink decent micro brews and wines for a reasonable price and be treated like an annoyance instead of a paying customer.

Portions are significantly smaller and simply not worth the price. The restaurant has been our top…read morefavorit Texas branch for several years but became disappointing lately (2 times in row) when dropped the quality as well. Noticed it is not crowded any longer. Sadly cannot recommend it anymore!

What can I say? I'm a big fan of Texas Longhorn, both this one in Sundbyberg and the one in…read moreHammarby Sjöstad. When visiting Texas Longhorn you won't be disappointed. Especially if you're in the mood for steak. They have everything from a "ladies" (200g) to a "Bigass"(500g) entrecôte, New york cut Striploin in various sizes, lamb, surf & turf and whole lobster tail. Along with variations of hamburgers, ribs, chili, nachos, and fajitas .. something for everyone. My absolute favourite dish is the "Texas Chili", it's unbeatable. It's a traditional chili, served with salsa, guacamole, sour cream, black beans and wheat tortilla bread. The "Ugly American" is the only burger I've tried, it's a 220 g hamburger with bacon, served with coleslaw, chipotle drip and fries. You're absolutely stuffed when you've finished your meal. In Sundbyberg the restaurant is newly renovated, they have changed the decor on the walls and repainted, while also adding some tables by the bar. You cannot reserve a table though, but the wait is usually not that bad. It's a small restaurant so choose your seating wisely if you can. We sat right next to the window, which can be nice in the winter time. But in the summer, with the sun blasting in, it was quite unbearable. Since the restaurant is so small, it gets very hot when all the grills are fired up in the back kitchen. I really like that all beer and soda comes in the chilled Texas Longhorn glasses, and that the staff is nice and friendly. Definitely a place to visit, again and again.

Visited in winter 2024. Restaurant was poorly heated, particularly for Sweden where they are…read moreusually so good at this. We asked to move as we were right by a door and reluctantly they allowed us but where we finished up was very cramped with too many tables in the area. Staff and customers all struggling to get between the seats and tables through narrow gaps. Food was warm enough, not hot but acceptable, quality was mediocre. Very expensive even for Sweden taking into consideration the lack of heating and mediocre food offerings. Staff were polite enough but no real customer service to speak of. Not a patch on TGIF in the UK or US and there are many better places to eat in central Stockholm.

So what is this? I'm in Stockholm but end up at a TGIF restaurant? On that count I best explain. It…read morewas late at night, I was hungry, and this seemed to be the only place open. However, I'm glad I did end up here as I was in for a rather good time. I've been to any number of TGIF restaurants in the United States and initially thought this one would be much the same, but it wasn't. To my delight it was much better. First off, the place was packed with a lot of fun people. It had one of the most joyful crowds I've been in. Though I had to wait nearly an hour in order to get an inside table. The outside may be OK for Swedes but was way too cold for this Floridian. The service was good, everyone spoke English and I have to say that their spoken English was superior in every way, perfect grammar, perfect American English, better than I've ever heard from any of my TGIF services in America; also far more mannerly, cultured and polite. I ordered a steak and a beer. The presentation of my steak was nothing to look at or write home about, but the taste of it along with the taste of the side dishes, better in flavor than I've gotten at any TGIF in the United States. It was also done perfectly as ordered. Hence for me, in my book this is one TGIF that rates a solid Three Stars Plus, as well as one to which I wouldn't hesitate to return.

The food was good. But spoiled because they wouldn't honor my gift card. Be sure and ask before…read moreordering. I tried to use a gift card I got from my employer for this restaurant but they said they were transitioning to new registers and their register couldn't read my type of gift card. They seemed unconcerned that I had to pay for a dinner I had not planned on or that they were refusing to accept cards they sell for goods and services.

We've bee to this restaurant every time we visit Stockholm. Servers are very sweet and the ambiance…read moreis terrific. Prices are steep but apparently Swedish beef is good quality so be assured you are getting well treated food. Their hamburgers will knock you out. Definate 5*

Simply: one of the best burgers in Stockholm! If you see the green truck, don't hesitate to give…read morethem a try. Hamburgers are thick, juicy and super tasty and, if you order them in a combo, they come with delicious french fries and a garlic-y sauce on the side. They change locations on a daily basis, thus you must check in advance if you would like to enjoy them. Verdict: Will I go again? Oh YES! I actually stalk their Facebook page to get their weekly schedule ^_^. Will I recommend this place? GO GO GO! What about the price? The price for their combos is within the range of fast food chains, but the quality is WAY superior. I'll chose them with my eyes closed over McDonald's and/or Burger King.

Amazing Burger. Like crazy good. If you see the green food truck. Run towards it and eat one of the…read morebest burgers in Sweden. I tried the gourmet burger and at a later time a special they had with goat cheese and double meat. Both were really juicy with fresh ingredients and (according to them) 100% organic containing no e-numbers. Of course being a food truck. They have no place to sit and you'll need to eat at the office or outside but it's so good, it's worth it.