Food was delicious and we were able to watch a game at the same time. Cocktails we tried included…read moreFrench martini (yum), dark & stormy, margarita and of course a Guinness. We tried a variety of items: pie special (chicken and mushroom in a peppercorn sauce), Cajun chicken special, chicken stack and fish and chips. All were delicious and the service was solid. Location is great and the people are friendly. Parking was a little tight but that's all of Ireland IMO. Would definitely recommend We also tried the apple cinnamon crumble and it was wonderful

Brilliant local pub; staff was amazing (they helped us borrow the phone to solve airport issues),…read morethey made beer recommendations, and were all around just pleasant to interact with. Parking was pretty easy, there are loads of street parking spots on side streets; lots of tables inside, outside, and a back restaurant area off the bar. We chose to sit in the bar area, viewing their massive tap list, with loads of local craft brews (complete with Untapped check-ins). We ordered the Potato, leek, sausage platter and the Chicken Burger with sweet potato fries. The mashed potatoes had a great pop of flavor, the Yorkshire pudding was fluffy not soggy, and the sausages melted in my mouth. The Chicken Burger had a unique flavor spice profile, with wonderfully crisp sweet potato fries. We also ate some sticky toffee pudding for dessert, that had a warm buttery goodness to it. I definitely recommend stopping by for food!

Great service, nice ambiance, good drinks, and amazing food! Entire family loved this place.read more

We found Darcy's on Yelp on our first night in Belfast, and it was a wonderful start to our visit…read more A small, charming two story restaurant, they were accommodating and able to seat us without a reservation upstairs. The server was somehow managing all of the tables while still maintaining a sweet attitude. We had a couple well made cocktails to start and their mussels (special). As the first I've had in the area, I'm not sure if this is typical of the area, but they were fantastic. Floating in a creamy sauce that can be sopped up with brown bread. (And Irish butter, which is just so much better. If only there was a way to take home to the States!). We also had the goat cheese croquettes in truffle honey. Delicious and a bit sweet, this would also have been substituted for dessert. My friend and I shared the rack of lamb. The meat was fall off the bone, on mash, gravy, and pea purée, topped with crispy onions. Lovely meal, great introduction to Belfast!

It's a cute cafe and bar in downtown Belfast. The gin selection is good but wouldnt say it was…read moreamazing and the cocktails didnt necessarily highlight the gins given the amount of sugar and other ingredients in them. I think they may have had gin flights but we didnt see anything about that. They get their food from next door (burgers and tacos) which is fine and perfectly acceptable.

It was our first time in Belfast and decided to do our own pub crawl (especially if you have too…read moremany beers). Luckily we were not driving so Muriel's was our second stop. Since we had already had lunch we sat at the bar for a beer. We were greeted by a nice bartender. We told her we were looking for either a beer or cider. There are a few tables outside to enjoy the weather and a few tables inside. The bar area downstairs is small with quite a sizable collection of bras hanging from the ceiling. We ordered a Hilden Belfast Blonde and a Small Axe Session IPA. It wasn't super busy so talked to the bartender about travel. As another bartender walked in we also discussed beer and cocktails. He told us that flavored Gins were popular. He let us smell a few of the popular ones since we are not big gin drinkers. Decided to stop in the ladies room before leaving and found an interesting group of old photos while there. We didn't try any food but loved the beer and cocktail options and really enjoyed talking to both the bartenders. Stop by and check it out.

We did a cursory search and found this place a few blocks from where we are staying…read more We didn't have a reservation and no tables meant we had to come back at 8 when there would be room for us. We opted for the 3 course Christmas menu; I had the fish cake at the waiter's suggestion over the chowder, sea bass, and sticky toffee bread pudding. My honey had the goat cheese fritters, bang bang chicken dinner portion, and the tiramisu. The fish cake seemed more mash than fish but had lovely flavors melding. I loved the tenderness of the sea bass and mixture of flavors with the veg. The sticky toffee bread pudding was a delight, with a brûlée top and complimentary scoop of ice cream and a dab of berry sauce. The tiramisu was equally delicious, with another surprise of berry in the middle. The sound gets as loud as any place we've been and it's difficult to hear across the table, but we otherwise enjoyed our meal here and are grateful to have some yelp references again.

I would have given 5 stars but the bar is a small selection and the food portions are too small…read moreacross the board for the price. Otherwise, the drinks and food are delicious

Party of five in Belfast for the Irish world dance competition what a wonderful evening!! On a…read moreSunday for dinner we could not connect on the phone for reservations and the owner was very accommodating and we got a table within 45 minutes!! We started with toppers which were fabulous and moved on to the Schinberger, roasted chicken, and ravioli all absolutely wonderful!! Where is waitresses were very attentive and do not ever skip the espresso crème brûlée it is to die for!!

Burgers are ubiquitous and far too common in the US, but that doesn't mean it's where you…read morenecessarily come across the best. I've had my fair share of memorable burgers from coast to coast in America, but just glancing at a picture of the beef shin burger transports me back across the pond to the Barking Dog. I remember the few days I spent in Belfast fondly and of the many memories, my meal at the Barking Dog was a definite highlight. In a rather quaint and charming neighborhood, I took a nice short stroll from my Airbnb and came across this gem of an establishment and decided I had to check it out. I had a nice beer to start, and it wasn't a Guinness because stouts aren't my thing, but whatever it was I remember it being excellent and local. Undoubtedly you could make this place a regular haunt and there is no shortage of drinks and food options to make this a go-to for a date, celebration, or a quick meal. The staff are welcoming, kind, and helpful and the general atmosphere is chill. The food for me was ethereal - a burger isn't just a burger here and what you get when you bite into the beef shin burger is a little slice of Heaven. Moist and tender are a given but the taste is just so divine with the caramelized onion, cheddar, and horseradish mayo melding into an union of perfection. It's hard not to describe one of the most memorable meals of my life in such hyperbole but the vivid recall I have of this particular place is uncanny and merits all the praise I can heap upon the fine folks that run the place. If timing had worked out, I would have eaten as meals here as I could have but I'll thank my lucky stars for at least giving me one opportunity to eat such a wonderful burger at such a wonderful eatery. A+ and a definite must when visiting Belfast.

This was a spontaneous dinner stop based on the menu, a trip advisor travelers choice, & a 5 star…read morehealth rating. What a gem. The service was lovely. Very attentive & considerate. The food was not only beautiful, but delicious. So flavorful. Such an enjoyable experience. A+ recommendation.

Food was delicious when it finally was served! We ordered slow cooked beef brisket and it was…read moreamazing. Melting in the mouth. Vegetables were great compliment to the beef. The portion was very generous. Also seafood risotto was as good and very well cooked! Service wasn't the best. They put us in a corner and basically forgot to come and get our order and we saw people coming after us getting their food! Dining room is small and very busy and too loud! Couldn't hear across the table. As much I liked the food, I won't go back

Saving the best, or at least our friends' favorite for last, we went to Shu on Lisburn road, the…read morecoolest, trendiest neighborhood in Belfast, right before heading out for our flight. Again our friends knew everyone there, so we had the best seat in the house, though we may have ended up with the same anyway as it was fairly empty on a Tuesday for lunch. Shu has won a huge number of awards and focuses on simple, fresh, seafood and steak. The previous chefs left some time ago, and the new chefs set out to redefine the menu and put their own touch on it. They removed everything, but due to so many customer requests, had to add back this salted chili squid starter to the menu. Again all four of us got it. The squid itself was something akin to the best fried calamari ever, but very chewy and crispy without being rubbery. The sauces added nice spice to it and the creamy one helped put out the fire. This is the must try dish of the restaurant, if not all of Belfast. The steak and frites, which looks much smaller in the picture than real life, perhaps due to the immensity of the fries, was good enough to restore our friend's faith in steak after a few rough meals. It was the first piece of perfectly cooked pink, or medium rare steak we found in the city. The secret according to the waitress was that they, unlike most other restaurants around, slow cook the meat so that the fat melts, rather than burning off or searing. Regardless, it was equal to the steak we had on our visit three years ago which I fondly remember as one of the best steaks I've had. The salad was even delicious with flakes of parmesan cheese. The chips were good but a bit boring and a bit too thick for my taste, but the green monster foam went well with them. It must have been intended for the fries because the steak had no need for it. The extremely photogenic dessert, if I do say so myself, was a banana and dark chocolate brownie with yogurt cream. We had to get this as it was made with Valrhona chocolate which we always get ourselves for Christmas each year. The quality has declined in my opinion in the last two years, but it didn't seem to effect the brownie. The yogurt was so good it got us thinking about how we could get an ice cream machine to make something similar. Apparently whoever supplies honeycomb for Belfast has worked out a great deal with every restaurant in town because each menu featured an ice cream with honeycomb item. Still, the texture and flavor differences make for a great pairing.

Fine bar and food Burratta and tomatoes Lamb main course service very good brassy attractive…read moreinterior good to eat at

Wow. What a supreme dinner. A 1 star Michelin delight. I started with an old fashioned and moved…read moreon to bread+butter, scallop+mussels, venison tartare, halibut, asparagus, chateaubriand, leek, rhubarb+ice cream, creme brulee, and petit fours. What a journey!

We had excellent dinner, in this small restaurant of perhaps 15 tables. We were seated in the…read moreground floor dining area, overlooking the open kitchen. Throughout the meal, we found the servers to be quick and exceptionally vigilant. We both enjoyed the halibut with spring greens and the lamb with white asparagus. The smoked veal with black garlic was also enjoyable. We will have to return. If we had known they were also open for lunch, we would have returned already. 2025 04 17. M1. 236.

Incredible hip, artsy restaurant. It wasn't easy to find and is very unassuming when you walk in…read morebut the staff were excellent and the food was OFF THE CHARTS!! I'm vegan and was skeptical about what they recommended but it was the BEST vegan curry I have ever tasted. We own a restaurant and I travel extensively so I've eaten at many places but this was UNBELIEVABLE!! They even have vegan Ice scream which was yummy... again I was skeptical but... wow!! This place is a MUST!!

Tried to go last night 14 Mar 2026. Walked around the entire building and into a few wrong places…read more Finally spoke to someone at restaurant next door. This place is permanently closed. Don't waste your time.

A cute bistro in Belfast! One of our cab drivers recommended for us to make a reservation for…read moredinner and because this was one of his favorites. We had the pork belly entree and a cheese tray for dessert. A lot of food, very tasty and everyone was so friendly- our hostess, waiter and the 2 gals eating at the table next to ours.... Definitely recommend this restaurant to all who visit Belfast!

We made reservations a month in advance to get a table at this popular restaurant. Lucky we did, as…read morethey were turning away walk-ins as we came in for our reservation. They have a typical menu, but also the ability to combine it for courses at a set price which we appreciated. We had the fried tiger prawns and the rare beef crispy salad to start. For mains, we had the roasted hake and the feather blade of beef. Everything was absolutely delicious, with an obvious focus on the quality of the ingredients. Lovely atmosphere with dim lighting and date night vibes. Great service and we had a wonderful night.