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    Sorimmara

    4.1 (16 reviews)

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    Mala xiang guo
    Angie P.

    I'm excited that we finally have a self-service Malatang-style spot in this area! You get to pick whatever ingredients you like and customize your soup or stir-fry exactly the way you want it. The flavors are absolutely on point! The mala xiang guo has just the right amount of spice and numbing kick--so satisfying. I also tried the rose tteokbokki, and it was very creamy and cheesy. The pork guobaorou was crispy and had a delicious balance of sweet and tangy flavors. On top of the amazing food, the staff here are super nice and helpful, making the whole experience even better. If you love bold flavors and a fun, interactive dining experience, this place is a must-try!

    Sauce bar and sign
    Chizom K.

    They were understaffed tonight but understandable since they just opened and are likely looking for more staff. I also think they need a sign right inside the door to advise people of whether they should seat themselves or wait to be seated - it's unclear, so we just sat ourselves and went to start getting ingredients. I went with my wife on Valentine's Day and it was moderately busy by the time we sat and were waiting for the food. You get your ingredients yourself and put them in a bowl - vegetables, various meats, noodles galore, etc. the bowl with ingredients must weigh at least 1 pound - my wife and I shared one and it came out to 2.3 lbs. The wait was fairly short and the food was well prepared and exquisite as usual. We got the chicken guobaoruo to start, it was STUPENDOUS with the medal sauce mixture. By the way, they have 6 sauces at the sauce bar and there is a sign with instructions on how to make them. Medal sauce was good - we added soy sauce to make it more saucy and it was too good. We also got the Rose Mala Xiang Guo with various ingredients, all the ingredients were fresh and like I said, it was well-prepared. They serve it in a cast iron skillet with a base that they light so the food stays hot for the duration of your meal. The ice water is served in a metal cup so it stays COLD and I love cold water so you know I'm feeling this, truly and fervently. This was our third visit (one visit was me ordering shrimp guobaoruo to go with the 50% coupon I got through their promotion on instagram [follow me at @chizlonies]). That was great - we got the large size (usually a little steep at $29.99, I would not order it if I did not have the coupon) and it was very good as well, though be aware that the tails are on the shrimp if that's something you don't like. I would highly recommend Sorimmara, I hope they stay open and survive this area, as several business/restaurants go out of business in this area of New Tampa - but I will continue to be a patron. On a scale of 10, I'd give it a score of 9.2/5 stars. On a scale of 5, I'd give it 5/5 stars.

    Jason C.

    A welcome new addition to new Tampa area. Meaning not another crappy chain. Food was great and no, you're not gonna know what you're doing when you first make it and order it. But it comes out quite tasty. You pick your ingredients and they make it in the back. Careful it's a 1 pound minimum and it adds up quick and it's a lot of food. Staff and the owners are incredibly friendly. I hope this place survives because it's quite unique for the new Tampa area.

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    8 months ago

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    1 year ago

    Friendly staff, food is always wonderful, and the price is just right. Definitely recommend

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    Soul Of Korea - Fried Chicken

    Soul Of Korea

    4.3(380 reviews)
    7.8 mi
    $$

    K-crazy daughter brought me here to try the food, since I have fallen for K-pop and K-dramas, which…read morefeature food in every episode. Now, I've fallen in love with K-food, too! In a somewhat run down looking strip mall, the small restaurant was simple, but showing K-music videos on a TV. Unfortunately I couldn't see it from my seat, but I'll change that next visit! Our server was polite, helpful, and attentive. We ordered a ridiculous amount of food since we drove 45m to try it, so had a Kimchi Pajeon, Kimbap, Soon Tofu, and Veggie Fried Rice. The pancake was DELICIOUS-super flavorful and chock full of veggies. I did not care for the Kimbap, only because it had less flavor and was a little more dry than the other items, but it tasted very fresh. The Soon Tofu was spicy and full of flavor. It came with a huge heaping of rice in a cute covered dish to keep it hot - I'm ordering these things for home! The veggie fried rice, for which we opted no egg, was also fantastic, but we ended up taking ,ost of it and the pancake home for leftovers. We were also served Ban Chan - side dishes, of small tastes of seasoned veggies such as bean sprouts, eggplant, cucumbers, broccoli, radish, and more. It was all amazing. Sadly, we had no room for anything else, but I will definitely be back as soon as possible. SO worth the drive and expense!

    I am rating this a 4 because although the food was good but there were a few things we were a…read morelittle disappointed. We wanted to order kimbop but they were out. They were also out of the crab egg roll, out of sweet tea, and out of lettuce in which we like to wrap the bulgogi. We ordered mandu, it was good but a little bit doughy because of the wrap they use, not as crispy as we would expect. I ordered the dolsot bibimbop. Mine came out first and was sizzling hot. No complaints, the egg had a runny yolk which means it was not overcooked like many I have had in the past. The bibimbop sauce is delicious with just the right amount of kick. Waitress brought out banchans, there were six different types, pickled eggplant, nori, broccoli, kimchi, bean sprouts, and cucumbers. Son ordered pork bulgogi. The plate was heaping with pork, and the sauce was nice and thick and stuck to the pork. Spouse ordered beef bulgogi and it took about 10 minutes for his to come out after our son and I had our meals. The plate was heaping, but spouse said the beef was a little bland, but some of the bibimbop sauce took care that. Son and spouse took leftovers with them. We were kind of disappointed in the items they did not have, but the lady waiting on us was nice and we realize they are a small business and when things are busy, it is easy to run out. The interior was a little dark, did not go to the restroom so cannot comment on the cleanliness but what we did see looked clean.

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    Soul Of Korea - Dining Area

    Dining Area

    Soul Of Korea - Tofu soup

    Tofu soup

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    Sa Ri One Restaurant - Bul Go Ki Pork

    Sa Ri One Restaurant

    4.1(711 reviews)
    14.8 miWestshore
    $$

    Sa Ri One is really one of my favorite places in the Tampa Bay Area! I LOVE Korean food, and my…read moreparents are total foodies--we've come here many times and enjoy the food and the atmosphere. Our favorites are the kimchi pancake, the pork egg roll, the bulgoki beef, the duk bae gi bulgoki and the jjam ppopng. Aside from being my favorite place, today was truly remarkable. My parents and I were going out to dinner for my birthday and we weren't able to leave the house until around 8:15 PM. I REAAALLY wanted to eat here, so being half an hour away, and with the place closing at 9:00, we took a chance and called, told them we were on our way, arrived at 8:45, and they told us to take a seat! I told them it was my birthday and I really wanted to eat there, as it was my favorite place, and that it meant a lot to me they were having us later that usual; all the staff were total sweethearts and didn't treat us with any rush (despite the fact that we really were trying to rush--we didn't want to keep them there too long ) We were the very last people in the restaurant, the whole staff sang happy birthday to me, and I was able to have my favorite meal at my favorite place for my perfect birthday celebration. I'm truly grateful for that! Thank you to the staff and service at Sa Ri One!

    As far as I can tell, Sa Ri One does not take reservations. My friends and I popped in for an early…read moredinner before the BTS concert (so you can imagine it was quite busy), but we didn't wait around for longer than 30 minutes to get a table - I think this was good. Our server was a very busy bee but she was super friendly. We decided to go family style and ordered quite a few things that we had to push ourselves to mostly finish. 2 appetizers and 2 entrees between 4 girls can go a long way. Everything was well cooked and well seasoned, however, I think the kim chi pancake needed a little sauce to elevate it. It feels like a very local, well loved place and if you're in the area, I can see it being a good place to check out!

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    Sa Ri One Restaurant
    Sa Ri One Restaurant - Bul Go Ki Pork

    Bul Go Ki Pork

    Sa Ri One Restaurant - Gal Bi Beef

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    One Family Korean Restaurant - Jjampong

    One Family Korean Restaurant

    4.2(425 reviews)
    14.8 miTown N Country
    $$

    Sooooo good! We were greeted promptly. We were informed we could wait upstairs. The upstairs was…read moresuper cute and my daughter had boba while we waited. We were called when our table was ready. The food was absolutely delicious. The staff/owners apologized about the wait for the food but we really didn't mind. We were able to eat some of all as it came out. Note tonight was the first night of the three Tampa dates for the BTS tour. We overheard many of the others talking about the section they were in. All the food came out smoking hot and again....delicious!

    This place looks like a little hole in the wall but inside is clean. I do not recall hearing any…read moremusic playing. We were seated right away but it took a little while for someone to come to the table to get our order. We ordered hot green tea, I thought it tasted kind of fishy, but then I thought maybe it was the tea itself, but then I got water and it tasted kind of fishy, so it must be the water. I would recommend using filtered water. My Dolsot Bibimbop was good, but for the price I expected a bit more veggies. Spouse got the pork bugogi and it was good. He ordered the lettuce to wrap the pork bulgogi, and the lettuce was cut in half lengthwise, which made it hard to roll a lot of pork in the lettuce. It did come with a lot of bonchas. The taste of the pork bulgogi was really good. The waitress never checked on us, we had to wait for her to walk by and ask for things like extra napkins, etc.

    Photos
    One Family Korean Restaurant - Upstairs waiting area

    Upstairs waiting area

    One Family Korean Restaurant - Bossam

    Bossam

    One Family Korean Restaurant - Bibimbap (left), sundubu-jjigae (spicy tofu stew), and spicy pork bulgogi (bottom)

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    Bibimbap (left), sundubu-jjigae (spicy tofu stew), and spicy pork bulgogi (bottom)

    MyungGa Gyo-dong Korean Noodle - Jampong, one of top 5 Jampongs are made by Gyodong in Korea

    MyungGa Gyo-dong Korean Noodle

    5.0(4 reviews)
    0.4 miNew Tampa

    My good friend Rachel recommended this place. She said they have a good authentic Korean Ja-Jang…read more She said they have a good black sauce. So, I decided to have a to go order. The black sauce is a garlic, mushroom, and meat in it. Mix well with the egg noodles. Very flavorful. Portion is good. The black sauce is actually a black bean paste base. Very rich in flavor. Price is not cheap. The protein only a small portion chop pork.

    Gyodong Noodle is a Korean-Chinese fusion noodle franchise from South Korea. It's currently known…read moreas one of the top 5 Korean-Chinese fusion noodle places in Korea. They specialize in dishes like Jampong, a spicy seafood dish originally invented by a Chinese-Japanese chef in Nagasaki, Japan, who used leftover seafood from sushi in noodles. This dish made its way to Korea and became Koreanized, becoming spicier and evolving into the Jampong noodle we have today. Jajangmyun is also one of the most popular comfort foods among Koreans, just like its ancestor Zhajangmien, which is a popular comfort food in Beijing, China. Korean Jajangmyun differs from Chinese Zhajangmien as the sauce is thicker, sweeter, and has more vegetable, meat, and seafood toppings. Gyodong also makes some incredible Koream-Chinese fusion fried pork dishes known as Tangsooyook using chewy brown rice, and they are just as good as the great Korean-Chinese places I've tried in LA's Korea Town or Seoul, Korea. I recommend ordering half and half jajangmyuna and jampong and tangsooyook. You can have 2 most popular Korean-Chinese noodle dishes in Korea in one bowl.

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    MyungGa Gyo-dong Korean Noodle
    MyungGa Gyo-dong Korean Noodle - Cream Fried shrimp

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    MyungGa Gyo-dong Korean Noodle - Jjajangmyun

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    Sorimmara - korean - Updated May 2026

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