Amazingly friendly family run, multigenerational restaurant with happy staff, great Wienerschnitzel…read moreand wide selection of food and wine

Pretty restaurant. They have full dinner menu and more limited lunch menu. They also serve beef…read morefondue, but by advance reservation only.

We arrived around 18:15 with our two children (4 and 7 years old) and were told at the bar that we…read morecould have a drink while waiting for the kitchen to open. Based on that, we stayed. Shortly after, another staff member treated us coldly and told us that without a reservation we would not be served, despite what we had just been told. Our table was not prepared while others around us were. The lack of coordination between staff and the dismissive tone were disappointing. Our children were confused and upset by the interaction. One person at the bar was kind, but overall the experience was not welcoming. Unfortunately, we cannot recommend this place.

The first time for me to taste deer, very chewy, somehow likes beef but a bit fishy smells…read more The view outside is beautiful! And very nice service.

One of the best meals that we had while in Italy. I liked that it was a bit closer to what we tend…read moreto see in the US - meaning there was a salad bar, that had so many choices and they were all good. Plus there was approx. 30 cheeses at the salad bar to choose from, it was crazy! It is a bit formal, though I saw people dining that were dressed casually as well. The dining room is nicely done with a great view. They start you with a small plate of meat and cheese - literally one of each for each person, which is nice. They served bread with house made butter, which was really good - I don't normally butter my bread but this was too good to pass up! Then I had the salad bar. They then brought out a cold octopus salad- nothing I would have ever ordered but thanks to this experience, I will be in the future! I had the osso bucco with risotto, which was a special that day. It was good but I've had better. My husband had house made pasta with lobster. He also thought it was good, but not great. We then shared the dessert buffet. There was tiramisu, different varieties of chocolate and cookies as well as a berry cream dish and profiteroles in a chocolate sauce. Though I would only rate most of the food as good to very good, I think the variety, service and setting really made it a great experience.

One of the restaurants in the 2014 Michelin Italy Guide and by far the best food in Colfosco!…read more This gourmet restaurant is in the Art Hotel Capella. Their executive chef Albin Widmann treats you with traditional Ladin and South Tyrolean as well as Mediterrenean dishes. The wine menu presents over 400 local and international varieties. They have daily speciality menus as well as an a la cart menu. The restuarant also offers a salad bar, cheese and pastry buffet. The chestnut soup with truffle and the calf cheek are especially good. They also brought us a cold-cut meat plate, grilled shrimps and an assortment of sweets and chocolates on the house. Every plate comes as a piece of art work. The service was quick and efficient. Recommended.

Premettendo che io non sono un grande estimatore di Strudel di mele, cioè non è certo un dolce che…read morevado a cercare o che normalmente scelgo, devo dire che Sal Fuhr serve il miglior Strudel che abbia mai mangiato, tanto che ho costretto il mio gruppo a tornarci nel giro di due giorni solo per poterlo rimangiare. E poi, come ultimo atto prima di partire, sono tornato ancora una volta solo per mangiare un'ultima fetta del loro strudel. Un capolavoro. L'ambiente è accogliente e il servizio cortese e veloce. Anche il menù é vario e tutto molto buono. Decisamente un posto da visitare a Selva. Mamma mia lo Strudel!!!

Came here twice - and the second time was wild. The first time was great service and delicious food…read morewith reasonable prices. So we came back again tonight. The waitress *yelled* in my face repeatedly when I asked her a question about our table while we were getting seated. I laughed and backed away honestly stunned. Then, she proceeded to complain loudly about me in Italian (thinking I wouldn't understand ;) ) to her coworkers at the bar. So strange when adults act like this. I highly doubt she would have yelled at me this way if I was a man, but I guess she thought it was ok because I am a young woman. Never going back, of course. - Alexandra

Great date place! Nice ambiance. Service was excellent, very attentive. We were happy with our…read morefood and drink. Loved the tripe soup! Yum! P.s. We just walked from our hotel and the road we passed was a little steep. I am not sure if there's an easier way to reach the place by foot.

From the owner: La tradizione tirolese con un tocco di creatività…read more Proponiamo con passione i piatti della cucina tradizionale tirolese con un'aggiunta di sapore mediterraneo. Tiroler Köstlichkeiten - modern interpretiert Wir lassen uns von der Tiroler Küche inspirieren, setzen unseren Fokus dabei aber auf moderne Interpretationen mit mediterranen Akzenten. Tyrolean Delicacies - the modern way Our cuisine relies heavily on traditional Tyrolean meals, whilst at the same time paying special attention to a modern interpretation with a hint of Mediterranean taste.

Clearly one of our favorite restaurants in Ortisei. You can drive to the restaurant but it is most…read moreoften frequented by hikers or skiers. We had a wonderful lunch with nice wine and perfectly prepared main courses. Highly recommend.

After a long day of skiing in Ortisei, caffe Annas is a must. Ski down from Secceda to Ortisei. It…read morewill be almost at the end of the run. Best homemade food. I had a wiener Schnitzel and roasted potato. Also try their pastas and desserts. Service is great. They also give you blankets to keep you warm. My favorite place to stop after a full day of skiing.

Good taste, especially tiramisu! Steak is also tender, pizza is also thin and tasty. Good…read moreexperience.

Visited Steakhouse (downstairs) and our experience is very positive. Meal was tasty and wine (house…read moreserved) was also from the better. Service was very good also! A little surprise for us was that waiter say thank you in our language. Later we found out that some czech guys are his friends. We enjoyed our stay there. Visit this place and don't forget to make a reservation (to steakhouse).