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    Solterra

    5.0 (5 reviews)
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    2 months ago

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    Photo of Rachael D.
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    3 months ago

    Cute little spot like a Cava but less options but still really good! Service could be better. Just need to communicate with each other.

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    4 months ago

    Great flavor and so savory! Such a gem in East Glacier! Had chicken and rice bowl. So good!

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    Photo of Ashley H.
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    3 months ago

    Fresh and delicious, good service and value! Lots of options for build your own bowls, too!

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    4 months ago

    Absolutely amazing and delicious after a long day in Many Glacier. Would go here every day.

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    Beldi

    Beldi

    4.4(14 reviews)
    51.6 mi

    Food is great, really good, but you'll leave hungry, so eat first. We came home and kept eating,…read moreand we're not linebackers. Dessert is more like an amuse bouche. I got it because I was still hungry. The hysterical thing is, they give you spoons for others. The amount is what would be a sample in the bakery. We won't be back. Yes, the food is great. But I'd need to have two of each thing to be full.

    This is the hardest 5 stars I've ever given...why? Because I'm still emotionally recovering from my…read more$30 chicken swarma bowl. The food? Absolutely chef's kiss amazing. My chicken swarma bowl was so good I wanted to write it a love letter. But here's the twist: we're staying at an Airbnb in Whitefish and last night we scoped the menu. $30 for a bowl? Our husbands said, "No way are we paying that for chicken." Fast forward to tonight--husbands are out, we're feeling rebellious--so we smugly ordered the bowl. Well. Let's just say I've seen bigger portions in a happy meal. My friend and I looked at each other and knew instantly: karma. Our theory? If you dine in, you get a $30 adult portion. If you order takeout, you get the $30 airline snack portion. So, word to the wise: dine in, don't take out. We ended the night eating microwave popcorn from the Airbnb cupboard, pretending it was swarma, and silently admitting that--ugh--the husbands were right. But don't tell them. Ever. Bottom line: the food is incredible, but for your wallet's sake, eat it inside the restaurant.

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    Beldi - Salatim

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    Beldi - Brussel sprouts

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    Brussel sprouts

    Solterra - mediterranean - Updated October 2026

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