I was staying in Suresnes for a couple of weeks in November/December 2019, and Basilic & Co was…read moreright across the street from my apartment. I got pizza to go on 2 separate nights since it was so convenient. Basilic & Co is definitely a solid place to get some homemade pizza, although I wouldn't say it's necessarily spectacular. For my 1st order, I got the small size of the méli-mélo pizza, which had goat cheese, tomato sauce, sliced nuts, and honey. It wasn't very photogenic, but it was tasty, and I enjoyed the contrast between the sweet and the savory. In my experience it's a bit unusual to have a red pizza with goat cheese, and I do ultimately think I prefer white pizzas with goat cheese since the tomato sauce sort of overpowered the other flavors. For my 2nd order, I got the flammekueche with mushrooms. Like all the other variations of the flammekueche on the menu, it also had lardons and onions. I really enjoyed this one, especially with the generous amount of toppings. Both pizzas I got were pretty thin and therefore got soggy kind of quick. If you eat your pizza with a fork and knife like a lot of French people tend to do, it's probably not a big deal, but if you try to eat it with your hands, the toppings have a hard time staying on and it gets kind of messy. In addition to the pizzas, the restaurant also has some premade desserts on offer, such as tiramisu and cheesecake. I got the tiramisu and really enjoyed it. The food comes out pretty quickly; both visits I was able to go in, place my order, and leave with my food in about 10 minutes. The prices are also pretty good, as just a small pizza is a pretty big dinner for around 10€-14€ depending on the specific pizza/toppings.

From the owner: Basilic & Co vous propose des pizzas élaborées autour de produits d exception : des ingrédients…read moreemblématiques des terroirs de France (Ravioles du Dauphiné Label Rouge, Saint-Marcellin affiné, etc) et d'ailleurs (mozzarella di Bufala Campana DOP, etc). Plus de 20 recettes au choix, préparées à partir d une pâte fraîche à fermentation lente, et cuites dans un four à sole de pierre rotative. Sensibles à l environnement, les restaurants Basilic & Co utilisent des emballages recyclés et recyclables, des ampoules basse consommation, des produits nettoyants écologiques et pratiquent le tri sélectif.

This place is more and more disappoionting. Portions are small, a lot of fillers. If you order a…read morerice dish, you get two pieces of meat and the rest is all rice.

Cute place on the outside and inside. Doesn't sit many which is fine--creates for more of an…read moreintimate place. The food was very good and came out quick! We ordered the steak with mushrooms & a steak with shallots. Soooo yummy!! Each plate came with potatoes (the best potatoes I've ever had) & a little salad. Prices were super reasonable. Also our waiter was so nice; he translated the whole menu to English for us! Definitely recommend if you are in this area

Fantastic dining, straight forward french dining, choice of six starters and main courses. Which…read morewill vary. A great bistro vibe.

I'm going to have to give it an extra star now because I just had an amazing burger there…read more I ordered their curry burger (12.5 Euros), which comes with a deliciously thick patty, rösti (which is a patty shaped hash brown), and tomatoes. There was lettuce, fries, and a curry mayonnaise on the side. Their burger without the rösti or curry sauce is already great, but with the roti and the curry sauce makes it a real treat. The dessert, however, leaves you wanting. Their creme brulee was only very lightly torched, so no crunch at all, and their panna cotta has a thick layer of caramel that was too heavy and sweet. It's a pub after all, so to have delicious pub food is already more than you can expect!

From the owner: Ambiance Irlandaise Le Pub situé sur une petite place de Suresnes est convivial à l'intérieur et…read moreagréable dès les beaux jours avec sa terrasse sans voiture aux alentours. Le décor est typiquement irlandais avec des vitraux aux fenêtres, des drapeaux nationaux ou européens suspendus au plafond. Coté restauration, pas de frustration dans le choix : tous les plats sont au même tarif. Au moins vous n'aurez pas peur de choisir ce qui vous fait plaisir. Surtout ne manquez pas les groupes de rock le vendredi soi !

Ordered food delivery from here from Uber Eats…read more I had the lamb biryani and baigan bharta with cheese naan. The biryani was flavorful and the meat was cooked well. There were A LOT of raisins though. The baigan bharta was excellent, prepared without too much oil. The naan was not very good... the cheese was melted into a liquid and made the naan extremely soggy and tart. Overall, the food is average quality and I would order from here again when in the mood for quick Indian.

Walked unexpectedly past this hidden gem and we blessed with hospitality and great food. Food is 4…read morebut the staff really were great for the extra . Butter Chicken. And chicken Korma, garlic and regular nann followed by chai. Delicious.

Family and team members were looking for somewhere to eat near LaDefense and after a shirt walk, we…read morefound this small place with big flavor. From Steak Salads to Pad Thak to fried rice our table of 6 laughed and enjoyed this authentic thai cuisine.

Had lunch there with some friends while visiting Paris from California. The food was pretty good at…read morea reasonable price. Very clean restaurant with a warm and welcoming service. I will definitely come back any time soon.

Disappointed in this restaurant. Quality of the food we had was mediocre. My salmon filet was…read moreovercooked, dry, and served with no sauce, accompanied by plain rice and a small salad (quite good). My wife's smoked salmon salad was only satisfactory. Server seemed to have too many tables. Service was good in the beginning - before more people arrived - then slowed down at the end of the meal. Strong smell of cigarette smoke inside from outside tables. Quite unpleasant and affected my wife so much that she had to leave before we got our check. Would not visit this restaurant again.

It's a bar. Located close to the office and the town. Convenient and busy. Manager is a good…read moreguy, gets a little smoky when they have the tent up but the atmosphere is nice. Have not eaten there but colleagues have and it looked decent, mostly pub type food. For the area, it's a nice option.

Back to three star. This place changed owners and the menu changed drastically. My bf claims that…read morethe salmon sashimi there is still the best, but i always get the maki and the maki is HORRIBLE. it's wad of sticky rice that falls apart as soon as you try to pick it up. The tuna is not fresh and all you taste is fishiness and wads of unflavoured rice. I'm only stopping myself from giving it a 2 star because my bf says their salmon is fresh.

La salle à manger ridiculement extravagante, à elle seule, crée un niveau d'attente très élevé. Le…read moreservice était excellent, bien qu'un sommelier ait fait une erreur avec mon vin - mais il n'a pas tardé à corriger cette petite erreur. Et la nourriture. Du menu de 10 plats, j'ai vraiment apprécié la langoustine au foie gras, mais les flocons d'or étaient peut-être trop. Et j'ai toujours aimé les soufflés - leur soufflé aux truffes au fromage était parfait, mais le placage semblait un peu indescriptible. En tout cas, je dois trouver un moyen de revenir bientôt. 2022 09 03. M3.

The kind of 5 star service, quality/creative dishes, ambiance you'd expect and want from a 3…read moremichelin star restaurant. Each dish was creative, thoughtful in every way and just delicious. My fiancé and I went there for lunch and the ambiance was just perfect even during the daytime. I loved how every course flowed so well and the cheese cart to the Madeline cart was the perfect ending to our meal! If you get a chance to visit Paris you must visit here and get away a little bit from the city!

From the owner: La cantine du marché c'est un nouveau restaurant pour déguster sur place ou à emporter une vraie…read morecuisine maison de chef, fraîche et gourmande, pour tous les goûts à prix tout doux, dirigée par pierre michel, ancien des maisons dalloyau, lenôtre, saint-clair et caviar kaspia... La cantine du marché c'est aussi une épicerie fine, des cours de cuisine, un espace pouvant être privatisé pour des cocktails, des réunions ou des vernissages.... Du matin au soir, la cantine c'est votre espace intime et convivial pour manger vrai, bon et frais. a la carte ou en formule plats mijotés en cocotte / les recettes croustillantes / salades fraîches / soupes chaudes et froides / pâtes al dente / pâtisseries gourmandes.