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    Smashed Avocado Toast

    4.5 (48 reviews)
    Open Open 24 hours

    Smashed Avocado Toast Photos

    SMASHED AVOCADO TOAST ATMOSPHERE

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    Caprese avocado toast with egg
    Chris S.

    This avocado toast was exactly what I was anticipating. But left me waiting to be wow-ed. I faltered between 3 and 4 stars and would leave a 3.5 if I could. It was fairly quick to order and for the food to arrive which was a plus. The avocado toast was very aesthetic so if you are looking for that gram pic it's a pretty choice. It was a moderately priced avocado toast. Being that it was in the farmers market and a "touristy" spot it made sense but I would have been more content with the price if it had that extra spark

    bacon and eggs on toast
    Carla C.

    A good day starts with avocado toast! Every time I'm in town I make sure to visit this spot at the Farmer's Market, It's the highlight of my day! Their Avo toast is DELICIOUS and 100% the best one I've ever had. I like to go for the Classic; the egg is cooked to perfection and the mashed avocado has a light, creamy texture. I love the everything bagel seasoning that's sprinkled on top, making this the best breakfast you could ask for on a beautiful weekend! I highly recommend you pay them a visit next weekend and try it yourselves. They offer a nice variety of toasts to choose from such as the: * CLASSIC (avocado, himalayan pink salt, garlic powder, red pepper flakes) * BREAKFAST (avocado, egg, everything bagel seasoning, red pepper flakes) * CAPRESE (avocado, mozzarella, bruschetta sauce, balsamic glaze) * THE GOAT (avocado, microgreens, goat cheese, balsamic glaza great week, everyone! Last but not least, their Matcha is a MUST-TRY, I'm obsessed.

    Ginger L.

    One of the best (if not the best) avocado toast I've ever had! I was lucky enough to try this spot at the La Jolla Art and Wine festival yesterday. I ordered the breakfast avocado toast with scrambled eggs and iced coffee. My food was delicious!! Coffee was also good. Would recommend trying this place for sure

    Classic
    Stacy D.

    Stumbled upon smashed avocado toast as we were walking back to our car after church yesterday in La Jolla. They were out for the La Jolla art and wine festival. It was perfect we were looking for a quick healthy bite to eat before carrying on with our day. I had the breakfast avocado toast which has a egg white on top and my habana had the classic which has bacon. Both were fresh and delightful! Not to mention only took them 5 minutes to make. I saw one of the gals even slicing up the avos. There probably was a pile of 20 or so fresh cutter avos. You can tell the ingredients are fresh and made to order. You can't go wrong with $9 avocado toast and $7 matcha. Be sure to add the strawberries to the matcha.

    a sign for matcha bar
    Chelsea B.

    I've had better avocado toast and matcha drinks. Wasn't even good enough to finish. Gave me a stomach ache. It was really expensive for what it is $30 for everything. Looks pretty though so maybe that's why everyone thinks it's so good. There's also no places to eat the toast so it's standing area

    The Classic
    Jack M.

    Well done my Brothers! I am a huge fan of Avocado Toast and with that, may I say yours is some of the best I have experienced. For $8, the classic rewards you with a thick artisan lemon toast, freshly smashed avocado, a touch of garlic powder, a sprinkling of Himalayan Pink Salt, and red pepper flakes. The nice gentlemen asked if I wanted some micro greens and was not to decline such a generous offer. I was a bit skeptical regarding the lemon toast, a Brean & Cie product, but it worked! The lemon flavor was subtle, most favored towards the end of each bit and it paired well with the avocado. Great choice! The Himalayan Salt not only seasoned the avocado, but it really helped bring the flavor of the avocado out in front. An important sediment, because the avocado should be the star of the show. The pepper flakes added a slight zest which was nice, and I really appreciated the addition of the micro greens. Service is quite up beat and supper friendly. They offer four distinct avocado toast preparations with add ons and modifications available.

    Alexi D.

    Best avocado toast yet super friendly stuffs

    Caprese
    Mike P.

    Visiting SD from the Bay Area, and came across this stand at the downtown outdoor market. Had to try the breakfast toast and wife got the Caprese. Both were really good, wish there was something like this in the Bay.

    Little Italy Farmer's Market
    Faye L.

    What a cute little vendor at Little Italy Farmer's Market. We weren't really hungry but wanted to get a pic for yelp and insta. They're located towards the top of the market (like if you head towards the dog park). We got The Classic which is avocado spread on top of Bread & Cie's lemon bread. It also has garlic powder, red chili flakes, and sea salt. The nice guy also added some micro greens and balsamic drizzle for us. $7 isn't cheap but it was a nicely presented avocado toast. They cut the toast in half to make it for easy sharing. The bread is a bit thick. I would recommend this place if you're at this farmer's market.

    Caprese Avocado Toast
    Kalynn S.

    Quite possibly the best avo toast I've yet to taste!! The bread alone is so tasty and the avocados are so fresh! A must! I've loved every toast I've had from Smashed! This time around I got the Caprese toast! So tasty with the balsamic glaze, fresh mozzarella, and juicy tomatoes. The staff was also very friendly! You definitely want to check this stand out at your local farmers market in San Diego!

    Special seasonal fig pancetta toast
    Chloe E.

    Delicious thick toast with all kinds of yummy organic toppings! All of the workers looked happy to be there which lets me know the food is fresh and made with love.

    Breakfast with Bacon
    Jeremy F.

    This avocado toast is next level tasty! Got the breakfast with bacon at Hillcrest farmers market. My buddy got the caprese and we were in agreement this was easily the best avocado toast we have had. Avocados were freshly smashed and seasoning was spot on. The bread was sooo fresh...definitely stopping by again.

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    7 years ago

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    Juliana L.

    Thanks for the amazing review! Stop by anytime!

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    love this place !! so good and great food ! also great location. will be back soon and also love the staff

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    4 years ago

    Niklas was so amazing! The food was delicious and made with such care and devotion. He's such a great worker. Definitely a keeper. A+!!!

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    Page 1 of 2

    Ask the Community - Smashed Avocado Toast

    What are the hours of operation?

    Because we are mobile this is subject to change. However, we are currently open on Wednesday in Little Italy from 9-1:30p and Saturday from 8-2p. On Sunday we are at the Hillcrest Farmers Market from 9-2p. See you there!

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    This was walking distance from Hotel Republic just past the Santa Fe Depot so before we started our…read moretrek back to OC 2 weekends ago, we decided to check out some of the vendors at Lane Field Park Market. There was live music and aa few food stalls. Good Eatz (filipino/hawaiian fusion) caught my eye mainly because they have a few Ube pastries (mochi, ube bar, etc). I first ordered the ube bar which passed the test so I went back to order the mochi. They also offer lumpia, spam musubi and chicken wing combo plates and pork dumplings.

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    Island style poke from Island Mike's, one scoop of non-spicy shoyu ahi. BROKE DA MOUTH!!!!

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    Chilanga's is the most popular stand in Lane Field Market - and for good reason - it's the bomb!…read more Mother's Day, woke up: what should I do? Go down to Lane Field, walk along the Embarcadero, get Chilanga's for lunch. It's so delicious! I had only got the watermelon agua fresca before because it's so good - but I asked for a taste of the mango-passion fruit and it was amazing. Not goopy, syrupy, but fresh taste of both of them. YUM. Also got my fave, the huitlacoche huarache. Really fresh & yummy, with all the earthiness of the huitlacoche (corn fungus). They normally make it vegan but they gave me cotija cheese on top. I really love this dish! I ended up getting something else when I was at the market too but I'm so glad I still came to Chilanga as planned. And the women here are so nice!

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