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    Sloughhouse Corn

    4.0 (38 reviews)
    InexpensiveFruits & Veggies
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    Rachel K.

    We stopped as we were passing by on the way home and browsed the market. It seems to be hit or miss. We bought some great nectarines and snow peas, but the corn didn't hit the mark. This is actually the second time we've come to this stand and thought the corn was underwhelming, we were hoping the first time was just a bad batch/season. Now over a year later it's still not what I'd expect from farm fresh corn. They did have some dried foods, jams, salsas and other items that looked good. We tried some okra chips that are super tasty. I would say keep your expectations in check and make sure if you're buying fresh produce that you make sure to check everything, especially the corn.

    This is what farm fresh looks like!
    Jen H.

    It has been a long time coming, but we finally set that early Saturday morning alarm for the break of dawn. The journey began, a fairly quick 45 minutes from home and then to our final destination - the farm. Finally, my chance to live out my childhood and adulthood dreams to be a farmer for a day. We picked, shucked, cut, scratched and hauled fresh farm produce from field to trunk. We left with 150 lb of produce in the trunk of our car for less than $0.50 a pound. This is a gem and experience that should be had by anyone with children and a connection to agriculture. We had so much fun bagging up our haul and sharing with our family. I will definitely go pickin and grinning every year from now on! The watermelons were literally our favorite. The watermelon was perfectly ripe, sweet crisp and juicy. I definitely can't compare it to any store-bought this season.

    Dried fruit and nuts
    Rachelle P.

    Came here with family and this was my first time at this farmer's market and they had a lot to offer, corn duh lol, dried fruit, snacks, candy, pumpkins etc! The staff were very helpful and friendly, which was a plus! Tip: the produce marked in green ink vs black on their white boards above each item, means that's its grown there vs sent in from elsewhere. I was happy with my purchases and for chips, a veggie and lots of fruit, it was $15 I believe, not bad and I'll definitely be back next time I am in the area.

    8 pack of corn
    Michele M.

    Be sure to look for the SweetCorn signs. We have been coming here for years. Fresh fruits and veggies grown locally. We love the bags of corn 8pk or 24 pack or individual. The corn is so crisp and fresh tasting. We also buy the pickling cucumbers every other year for canning. They also have some dried products from other farms grown in California. We have tried the mix veggie pack and the dried fruits for road trips they taste great. Plums, apples, cantaloupe, peaches, green beans, jalapeño peppers, zucchini, gourds, tomatoes. The strawberries you can pick yourself from their farm all these are some of the fresh produce we have tried over the years and love them. They do offer many other items we just haven't tried them. During pumpkin season you can get any size pumpkins from tiny to extra large. Check them out sometime.

    That is a AA battery for comparison
    Albert W.

    I have been going to this place to buy corn since 1984 we used to give it away as gifts it was highly valued today I stopped by and asked if I could taste some corn before I bought it the gentleman who is married into the family of the owners of the farm said they don't do any tasting there so I bought 24 ears of corn and I will put a picture here. The corn is stunted they are rotten they are small under developed and not ripe very disappointing. They are not edible I did not have time to return them today but I definitely will!

    Rach S.

    Been coming here for years and we love their sweet corn. It's only about a 15 minute drive from our house. They have veggies, many fruits and pies! Hubby loves their pies and always comes home with at least one every time we go there.

    Wanda G.

    This is the first time I've been here in the Fall! WOOOOOWWWW! It's decorated so pretty for Autumn. LOADS of different kinds and sizes of pumpkins. There's a corn maze and pumpkin picking - bring the kids! This is our favorite farmstand in the Summer and now we'll be coming in the Fall too. Fresh produce, lavendar, corn, etc. They have giant corn stalks to buy that you can use to decorate your patio, etc. Love it! Lots of parking. Right on Jackson Road.

    Getting some white corn

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    9 months ago

    Been going there for 20 years.. Moved to Georgia would love to go back just for corn and the nice drive..

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    4 years ago

    You should be ashamed of your corn. It was not sweet and old,bicolor and obvious brought elsewhere.

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    8 years ago

    Best corn around i wat all ur to buy corn from them and their fruit and other vegfies are a plus the owner is an amazing and caring person

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    11 years ago

    Piles and piles of super fresh corn within the wine tastings! Friendly service and quick. Worth the quick stop prior to dinner!

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    6 years ago

    I love shopping for produce here. It's a beautiful place with delicious fruits and veggies and honey. Worth the drive!!

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    Ask the Community - Sloughhouse Corn

    What are they asking for the corn on the cob?

    Too much!

    Can anyone tell me when the corn is in season? I know they only have it twice per year.

    July

    Is the corn ready yet?

    Yeh boi

    Don’t See Your Question? Ask Away!

    Review Highlights - Sloughhouse Corn

    Been coming here for years and we love their sweet corn.

    Mentioned in 2 reviews

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    Passmore

    Passmore

    5.0(8 reviews)
    1.5 mi
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    ***************************** 1,044 *******************************…read more Found out about them via some of my favorite chefs in the Bay Area. Passmore Ranch is a premium freshwater, sustainable fish ranch in Northern California. They started selling live fish at farmers' markets, and the quality and great service made them premier purveyors for top restaurants and Michelin-starred chefs through out the country such as: - Monterey Bay Aquarium's Culinary partner and James Beard Awardee Napa Valley chef Cindy Pawlcyn. - Top Chef Master Rick Moonen, RM Seafood and the Broiler Room at Mandalay Bay, Las Vegas. - 3 Michelin starred chef Christopher of the Restaurant at Meadowood in Napa Valley. - Dallas and Top chef John Tesar, former the Mansion, Spoon Bar & Kitchen Dallas, now open Knife, a modern steakhouse in Dallas, TX - 2 Michelin starred chef Dominique Crenn, Aterlier Crenn, San Francisco - 2 Michelin Starred chef Cory Lee, Benu, San Francisco - 1 Michelin starred chef Ken Frank, La Toque - 1 Michelin starred chef Peter Armellino, Plumed Horse - 1 Michelin Starred chef Matthew Accarrino, SPQR - Restaurants: Ad Hoc Napa, One Market SF, WaterBar SF, e"Toile Domain Chandon Napa Just to name a few, with 80 million gallons of fresh water pumped up from the pristine cosummes aquifer. The ranch has a variety of open lakes and tanks to increase the variety of sustainable fish as they grow. I got to talk to the man behind it all Mr. Michael Passmore and his team, such a wonderful team. They do everything themselves with focus on environmental responsibility for the fish, the water, mother earth, and the community. Passmore Ranch also offers fish to "Home Chefs", they come in 2 sized boxes, Little Bounty and Big Bounty, they also add their produces from their garden and sometimes recipes too. They also offer special dinner with guest chefs and wine pairing from wineries around the country. This special dinners are only offer less than 10 seating, and it sold out almost immediately. You got to come early, watch the guest chefs preparing the food for you, plating, telling the story, and serving you. It's very intimate, fulfilling and delicious. I feel like a queen the last time I was there at the ranch. Chef Kelly McCown of Goose & Gander on the recent Supper at the Ranch with guest chefs Chef Billy Ngo of Kru Contemporary Japanese Cuisine, Chef Pajo Bruich and Chef Tyler Bond helping out. What an amazing feast it was. I got to try the bass, trout, sturgeon, catfish and probably more, pairing with J.Lassale Champagne and Sobon Estate Wines. I also got to taste their American Sturgeon caviar. It was delicious. They got like 8 tanks of these 110-120 lbs sturgeons, they are bigger than me!!!! The ranch also has goats, chickens, ducks, and a donkey. What an AMAZEBALLS time I had there, and hether you are a chef, a home chef, or just a fish lovers, for sustainable, healthier choice of fish and produce, Passmore Ranch is the choice, and look out for their monthly SUPPER, a MUST TRY. Thank you Passmore Ranch, follow them @PassmoreRanch on Twitter and IG.

    Attended a virtual caviar tasting of Passmore Ranch caviar last night. What a blast! Chefs who use…read morethe caviar, who also happen to be Top Chef alums, were also on the zoom talking about how they like to eat the caviar and sharing recipes! I learned a lot about the process of making caviar too. If you ever get the chance to attend one of their events, do it!

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    Sloughhouse Corn - markets - Updated May 2026

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