Overall, the party itself turned out nice and the staff were friendly and helpful, which I do…read moreappreciate. The kids had a great time, and the experience as a whole was enjoyable. However, the way the billing was handled was extremely disappointing and honestly very misleading. I was told that adding two additional guests would not be a problem, and at no point was I informed there would be an extra $150 charge. To only bring this up after the event is unacceptable. That kind of information should be clearly communicated at the time the request is made so customers can make an informed decision. What made matters worse was receiving a final email stating that my deposit would be kept because of those additional guests. That is completely unprofessional. I paid $2,772.20 for a pizza-making class for 17 kids and 16 adults, and in reality, only 15 kids and 15 adults attended--and only about 8 adults even participated in making pizza. There were no additional materials or accommodations that would justify keeping the deposit. While the event itself was a success, the lack of transparency and the decision to keep the deposit left a very bad impression. Customers should not have to deal with surprise charges after the fact.

When I saw that Hudson Table offers Chef Competition events, I knew it would be a fun option for my…read morehusband and me to check out. The format is basically like the show Chopped - two chefs (with the help of a sous chef) must prepare 3 different courses (app/entrée/dessert) using the ingredients from a mystery basket and are judged by the group. They have a certain amount of time for each round/course, and each mystery basket ingredient must only be used once over the 3 dishes. Each event is capped at 20 people - 12 seats at the counter and 8 seated at two tables behind the counter. Counter seats are only $10 more, however if the counter is sold out, it's totally fine to have a table seat. They encourage you to stand up and walk around, engaging with the chefs as they are preparing each dish. They have tasting sticks and allow you to taste sauces as they are being prepared. It's an intimate setting and it's a great way to learn about their techniques and the various ingredients. Watching them plate 20 dishes is incredible. All the food they prepared was delicious - there wasn't a bad dish. It's basically like having two full 3-course meals however you can take home any leftovers if you can't finish it all. You don't know the mystery ingredients ahead of time and they can't accommodate any allergies/preferences so that's something to keep in mind if you have allergies or are a picky eater. Our main proteins were chicken and steak so no issues there. At the end of each course, you have a score card where you rate each dish on presentation, creativity, and taste. At the end of the final round, we went around the room and told the chefs who we think should be crowned the night's winner. No getting out of telling them to their faces who was your favorite! It was a really fun night. The hostess was great and kept everyone pumped up and made sure our carafe of water was full. Both chef Ed and Guillermo were really cool and friendly - it was great to chat with them. They are amazing chefs. Some tips: don't be late! Don't dress too warmly especially if you are seated at the counter - it gets warm if you are near the stove burners. Bring wine - they have ice buckets for white/rosé. Book as soon as the calendar goes live if you want a counter seat. You are going to smell like oil/fried food when you leave... so ladies, don't get a fresh blowout ahead of time!

I used Hoboken Catering to provide the food for my guests at my wedding. it was a complete success…read more Todd the owner himself came to set up the food service. I have worked with Todd in the past in a professional setting. His service has always been the highest quality and my wedding was no exception. Even my most pickiest eaters thoroughly enjoyed their food. Todd made all my dreams for my wedding come true. my wedding was everything I ever wanted

Our daughter was married in Jersey City, NJ and coming from Florida, we needed to find a caterer…read morefor a post-wedding brunch. We were very fortunate to find Hoboken Catering for that event. We had booked a venue in a local hotel and contacted Todd at Hoboken Catering for the food. Todd was incredible! He responded quickly to all of my long distance inquires and suggested several menus from which we could choose that were with our budget. The day of the event, he and his staff prepared the perfect buffet meal for our guests. They exceeded our expectations and we HIGHLY recommend Hoboken Catering for any of your catering needs.

Wanted to order a quick lunch and very glad I got take out from here. I got the five empanada meal…read morewith a drink for $10. Franklin, the owner, was very nice and steered me to some great choices. I got the beef and cheese and the beef chimichurri, both outstanding. I am saving my guava and cheese one for later but it also looks good. While the empanadas were delicious, the generous portions of sauce complemented quite nicely and kicked it up to another flavor level. The pink Siracha is creamy with a kick. The chimichurri sauce is very fresh with lots of garlic. You can pick up to three empanada and two sauce flavors for the meal. The store looks empty but if the door is open, walk in and someone will be out from the back. I had dogs in the car so i waited outside and Franklin was nice enough to bring the order out, as well as with my sunglasses which i had left on the counter. I will definitely be ordering from here many times to come.

Came in and ordered the 10 combo for 20. Came with two drinks and 3 sauces. I got the chimi beef,…read morechimi chicken, cheesesteak, and beef & cheese. I got the chimi sauce, pink sauce, and bbq. The empanadas are made to order so expect a little wait. I thought it was on the expensive side, but it was a better empanada than some other places that barely put any meat. Flavors were good - next time i'd probably go with just cheesesteak and chimi sauce. Other things were just okay, probably wouldn't try them again. Friendly service, I'd stop by again when the craving hits.

We had the pleasure of having Scott, Chef Vita, and their staff cater our wedding. They were an…read moreexcellent part of our dream team! From the beginning of the process, Scott was responsive and worked with our schedule for the tasting. We were able to make a selection from many dishes and after trying their food we were sold! Especially the NY strip steak with bleu cheese! We received so many compliments on the food and many of our guests even went to compliment the kitchen team themselves! The Balinese chicken turned out to be my favorite, but they were all amazing! They made way more than enough food for everyone and brought containers for our guest and us to take the leftovers home. We love not wasting food! With our budget, we were thinking we could only get a decent caterer, but we lucked out with LDV. They are without a doubt one of the best in the business! They catered to our needs and even made suggestions on how to reduce cost. In our case we brought our own drinks for their bartender to serve, which helped reduce cost. This turned out amazing and our bartender, Mark, helped make it a smooth and tipsy night for our guests! Last but not the least, their service was top-notch. They helped with the buffet so people there would be no crowd and made sure everyone got their food in a timely manner and even made plates for my husband and I so we didn't need to take the time! We were ecstatic with the service and it was one of the smoothest parts of the entire wedding. 5-stars all-around.

When you hire a caterer for a special event you're just taking a risk unless someone you know has…read moreworked with them before. But we didn't have that luxury. Here's why we jumped at the chance to work with Scott and team: - no problem or request was too much - every email or phone call was returned - they kept every commitment: timing, cost, and of course, the food. Now let's get to the food. Word one: abundance. So much variety, all fresh, some surprises (gourmet jerky with a perfect French mustard) perfectly displayed despite the limitations of the space. The passed hors doevres were prepared on site and were delicious, beautifully served, and ample. For reference, this was a wedding cocktail reception for 30 people, Mid day, I would absolutely hire Scott and LDV for a similar event and I would not hesitate to have a full dinner catered under his watchful eye. Note: Scott's staff were professional, poised, and friendly.

Best quality food and top notch service. I never get any indigestion or stomachache after a meal…read more They only use the freshest and finest ingredients and I love how they provide a great variety. Their cakes and red velvet cookies were mouth watering.

Can't say enough about the excellent catering service Royality Catering provided for my 60th…read moreBirthday party in NYC. Stacey provided great customer service prior to the event. The presentation and food were superb. I highly recommend this company!

What an amazing experience!…read more I did a cooking class with Marla as a team bonding experience for newly elected board members. We had so much fun cooking together and laughing with Marla. The class was extremely informative while being lighthearted. We all learned so much and left with both the recipes and a list of new kitchen tools and gadgets we all wanted. Menu: - Whipped ricotta crostini with honeycomb - Butternut squash soup with frizzled shallots - Butterflied roasted chicken with rosemary, lemon and garlic - Roasted root vegetables - Lemon cream tart with berries Cannot wait to book again!

Marla provided such a fun and personal experience - walking into a beautiful grand apartment right…read morein the heart of Hoboken was a super pleasant surprise - but most of all was the attention to detail put into the cooking class. Marla explained not only the how, but the why behind the cooking. One of the dishes we made was pasta from scratch - it was so well explained and fun that after just that one class, I felt confident enough to make it on my own - thinking back to Marla's tips & explanations made it super simple. I'm now making it weekly! I would and will definitely return for another class to do a new experiences with different dishes. Highly recommended for either personal lessons (1-2 people) or a group session!

Came across this "food stand/ food truck" outside this warehouse's parking lot. It does have quite…read moreof a good review on google, so I decided to give it a try. They have lots of options. As a person who is indecisive, I asked him, "what are the popular things that people get?" And he simply reply, "everything." Lol, well that helps. At the end, I ended up getting the tacos. It was good, however, the red sauce I'm not a big fan. There's not seating place around, so basically is a to go kind of vibe. Would I come back? Yes, if only I'm around the area. Other than that, it's not something I would rave or go the extra mile for.

From the owner: We especially on Spanish and American food fresh everydays we are locate on 915 secaucus road…read moresecaucus newjersey

The team at food trends is so lovely to work with! They are super talented and creative with how…read morethey present their food, tablescapes, event spaces...always making sure it aligns with your vision! Be prepared to be taking lots of photos of your food and hors d oeuvres!

Food Trends Catering went above and beyond! From planning to dessert, they nailed it with their…read moreattention to detail and guests raved about how delicious everything tasted. The captain, servers and bartenders were friendly and very attentive, which made it very easy for me to host. Highly recommend them!

What a treat to find Chef Lauren and Bacco catering. This was our first experience with Lauren and…read moreher delightful staff but we are already coming up with excuses to hire them again. Chef Lauren worked with us to personalize the menu for my partner's milestone birthday celebration and provided a full service dinner for 40 guests in our apartment with compelling warmth, confidence, and the utmost professionalism. The food was mouthwatering from the first tantalizing passed hors d'oeuvres all the way to the desserts which, by the way, included triple chocolate brownies with raspberries on the side. Everything was perfectly flavored; clearly prepared with great care and the finest ingredients; and presented beautifully. We are over the moon and our guests haven't stopped talking about the flavorful food and wonderful service. On top of that, our kitchen was left sparkling clean and there was an awesome stash of irresistible leftovers waiting for us in the fridge to help keep the memory of an already unforgettable and delicious evening alive for just a little while longer. Professional, on time, everything was as promised and beyond.

My company found Chef Lauren through Yelp and could not have been happier. We were having a…read morecocktail Christmas Party at our office and she helped us through the entire process from linens and dinnerware rentals to hors d'oeuvres and desserts. The presentation, service and food were amazing. I would highly recommend Chef Lauren and her staff; I know we will definitely use her team again in the future!