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    Side by Side Gourmet

    4.9 (19 reviews)

    Services - Side by Side Gourmet

    Catering

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    Review Highlights - Side by Side Gourmet

    We were thrilled to have Grace and Amy provide their incredible catering services for our nonprofit fundraiser.

    Mentioned in 5 reviews

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    On The Roll Catering and Events - tapas bites

    On The Roll Catering and Events

    (103 reviews)

    Potrero Hill

    Great experience with On The Roll recently for a small corporate event on The Klamath at Pier 9…read more The passed canapes were excellent. Beautiful presentation, nice variety, delicious taste, quality ingredients, and larger than bite-size! And the two servers were wonderful. Both ladies were friendly, professional and kind. They understand hospitality and provided exceptional service!

    Looking for someone to cater an event after a memorial service and being out of state I turned to…read moreYelp for help. Several reached out but we loved the reviews and pictures for On a Roll. I sent a request via Yelp app and Marsha suggested I send an email. This was on a Sunday and the event was in 2 weeks ! When I didn't hear anything via email or a call I called the office and spoke to Ben who apologized for the lack of communication and he would respond via email, which he did a few hours later. After several emails from Ben we were able to settle on a menu in just a few days! We were looking for a Hawaiian fusion themed menu and Ben & his staffto came up with a great menu. W Some of our many items that was a huge hit with our guests were Vietnamese vegan rolls, miso glazed black code, a toss green salad with Edamame and Asian dressing, crab deviled eggs, scallops spoon, chimichuri steak crostini, short ribs skewers, Asian style lamb meatballs, and dessert of fruit cups and mini cupcakes were perfect. There was a few dishes that wasn't as successful but overall everyone enjoyed the food. We had pre arranged to have someone to meet the catering staff early for setup but due to unknown delays they did show up until an hour before the service started which also ment they were rushed to setup the food but they did a good job to get the hot and cold foods setup before the end of the service. Overall they did a good job and the food excellent but arriving late to the event and poor timing to replenish empty dishes was disappointing also dessert wasn't served until most guest departed. We enjoyed working with Ben and appreciated the communication once it was established.

    Melon's Catering - Private Wedding

    Melon's Catering

    (91 reviews)

    Melon's catered a celebration of life memorial we had for my mother at the Pool Pavillion of Filoli…read more(beautiful botanical gardens in Woodside). Sheldon was fabulous to work with, coming up with a great menu out of the box. Some of our guests have celiac, and others are lactose-intolerant; all food was perfectly labeled so these people felt safe eating it. Many guests approached me to rave about the food afterwards, and this is a foodie crowd. Even the recommended beer and wines were just right. They set up the area perfectly, and the staff, overseen by the attentive and sensitive Roma, and were able to accommodate a few last-minute requests (e.g., an electrical outlet and extension cord; rearranging chairs to be out of the sun; extensive speeches that could have eaten into food time). We had a number of updates to our requests as close-in as days before the event, and all were accommodated with a smile. I add that I set this whole thing up from FL and CT, never setting foot on the property before the event. And all went off without a hitch. I recommend Melon's wholeheartedly!

    I cannot recommend Melons enough, especially to people who need to serve a variety of food from…read moredifferent cuisines. My husband is half-Greek and half Indian; and I am Chinese. We wanted food at our wedding that reflected our cultures (and our favorite foods). We received catering contracts from several caterers, but Melon's was the only one where we really felt like they had worked with our ideas. Chef Stephen told me at the first call outright that he couldn't do "the most authentic", but he could make delicious food. He was right -- and all my guests (most of whom dislike fusion) were super pleased. People literally raved to me first about the food of all the things about my wedding, especially the red-cooked duck leg and the baklava. 2022 was a crazy year for weddings, and Melons was super busy and a bit slow in responding through the first half of that until the summer. So just be aware of that when you work with this vendor. We booked them without a tasting and pleased at our tasting to discover that we had chosen well. (And were again very pleased at our wedding when the food was exactly as it was at the tasting, except they had taken into account our feedback as well so it was even better!) Finally, the servers were all kind and so courteous and happy for us on the day of. The only sad thing is that I can't eat my wedding food again, to be honest.

    Side by Side Gourmet - catering - Updated May 2026

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