This gets the highest mark of my short reviewing career…read more Just shut up and go, it's fantastic. Empanadas, Quesabirria tacos, and homemade guac.

A very nice Mexican place in Sheffield. We enjoyed our dinner here and will be back many more…read moretimes. The chops and salsa were very good. Both of our entrees (fajitas and taco salad). Going to try the shrimp and grits next time! Note: Apple Maps took us to a slightly different spot - this is tucked away in the strip mall.

Don Migue is very good. It is family owned and operated. I like the birria made from goat meat…read more It is traditional and authentic. I also really enjoy their salsa roja. The service is friendly and the space is clean and welcoming.

Don Migue just opened about a week ago and we wanted to be one of the first to check it out. Food…read morewas very good. We started with free chips and salsa. Chips really tasted like they were made in house. We got the Mexican enchiladas, beef nachos, Hanry's steak, and the kid's cheese quesadilla. The Mexican enchiladas included three enchiladas- one steak, one chicken, and one cheese that came with rice, beans, pico, sour cream, and guacamole. I loved the cheese and the steak, but I was too full to eat the chicken so I saved it for tomorrow's lunch. Hanry's steak was carne asada topped with shrimp and onions with rice, beans, and avocado salad on the side. Everything was really delicious. Waiter was super nice and seemed really happy to be working at this restaurant. Ambiance was calm didn't have what many customers yet. Place was really clean with a nice bar in the bar. We will be definitely coming back!

From when we entered to when we left, we were given excellent service from the staff here. We came…read morehere for lunch with a group of 8. Most of the group went half and half for boba and drinks. The drinks came out fairly quick. Can't tell if it's a powdered fruit tea, but I enjoyed it. The boba wasn't freshly made, but not a big deal. I noticed the combo (special drink + bao bun) was available so went with that and the Tokyo Tonkotsu Ramen. The bone broth is made of chicken and pork. The portions are massive and the bao bun was also pretty large. I was not able to finish all of my food. Food was amazing. I asked for chili oil and it had a smokiness, and still put out some spice. Richard was great, and was helpful answering questions. He mentioned this opened up last October, and I'm surprised it's not busier. If I'm in this area again, I'll make sure to stop by.

The restaurant is clean, comfortable, and very accessible. The service, including the cute kitty…read morerobot, was great. But...the food was just okay. We tried a pork bao bun, crab rangoons, miso soup, chicken donburi, and shrimp fried ramen. Everything came to the table almost too quickly and was salty but otherwise lacking in flavor. The fried ramen was definitely the best of the items we tried.

The food is delicious here. The fajitas may be my favorite in the Shoals area. My husband and I…read morealway get fajitas for 2 and they are always great. Many menu choices that we've still yet to try. I especially want to try some of the specialty queso dips & corn dip. The service is always friendly but slow... I think sometimes they are short staffed. But this doesn't stop us from coming.

Wanted to eat outside with my dog and they were very accommodating! Food was fantastic too. Salsa…read morewas fresh and the cheese dip was probably some of the best I've had. They clearly made the tortillas fresh. So good!!

They were ok. now they're terrible! the manager doesn't pay attention. employees would rather play…read moreon they're phones than get your order right. if they're out of something, they'll take your money before letting you know so you're screwed. it's terrible!

Took 40 mins to get our order. They forgot to tell the kitchen we ordered. When it came out, over…read morehalf my wings didn't have sauce. The ambiance, well there wasn't one bc of the smoke in the restaurant. Do not recommend

Absolute hidden gem in the Shoals. Cliche to say "some of the best Asian food I've had in the…read moreworld," so let me explain. Chef Kavin has perfected his craft over the past 30+ years all over the nation from CA to NY. He obsesses over every piece of food that's leftover and figures how he can further perfect it. I can tell because as one who is indifferent to veggies, every piece of vegetable sings with flavor. The panang curry and hibachi were my favorites but there are no holes here at Fuji 168.

Fugi 168 is one of most favorite restaurants. The food is very fresh and generous. Everyone is…read morevery accommodating, helpful and attentive. The restaurant has beautiful Japanese decor. It is relaxing and we enjoy the ambience. My Sister and I are handicapped and they always go out of their way to assist us at the door and in the restaurant. They are patient and kind. They go the extra mile and make sure we get to our car safely too. They also do take out orders.

First off, I wanna say that if you don't order the Molcajete, I can't look at you. I just can't…read more You're not a real man --or woman-- if you can't order and eat the molcajete plate. Now, before I go any further, I should tell you that when you pay $22 for the Molcajete, it's going to be an awful lot of food...easily enough for two people--possibly six people or a small family -- but that should not keep you from ordering this amazing dish. So what's in it? You have two huge pieces of steak, two large chicken breasts, some cebollín, a handful of shrimp, a generous helping of chorizo and some nopales. If I have to translate any of that, then you might wanna go to a different restaurant or take Spanish lessons. On top of all of that, it comes with your choice of flour or corn tortillas-- I chose maiz --and a large plate of rice and beans. If you're still reading this, it means that you know what you're doing and you're unafraid. So go ahead and put the mild salsa they give to the tourists aside and order the hotter salsa... it will come in a small bowl and it will be hot and flavorful. Now, order a couple cold draft Mexican beers and get down to eating as much of this wonderful dish as you can. It's an incredible experience and I hope you'll enjoy it as much as I did. The waitstaff are very nice. You're welcome.

I really had some mixed thoughts on this place.It is very new, just about 2 months old. I also ate…read morethere at 3 in the afternoon. I was the only customer in there. I was seated immediatley and chips and salsa were on the table right away. The salsa was very thick and hard to pour out of the vase shaped bottle. I like thick salsa so this is only an observation. The menu is huge, very often this means they have a lot to offer and nothing is really good. This was true here as well. Restaurants need to learn to do something they are good at and do it better than anyone else. With so many choices I had a hard time choosing and finally got the special combo. taco, chalupa, enchilada. chile relleno and tamale served with beans and rice. The chile relleno was good, I don't like chalupas so I got a second taco instead. There was nothing extra on the tacos, meat cheese and lettuceand they were not stuffed full. The enchilada was good, the tamale was over cood on both ends to the point that the ends were to hard to chew. The rice was undercooked and the beans were fine. The food was just OK. The service was good, I think the shift changed while I was there. I had a young lady at first who was very attentive and helpful. Partway through my meal another lady took over and gave equally good service. Everything was very clean, but they were new enough it would have been hard to be really dirty yet. There are a lot of mexican places in this area, I hope this one improves some items so they will make it.

First time in Alabama, and I had to find some good fried chicken!…read more On my drive back from Jackson, MS, to Florence, AL, I decided to stop at Champy's--and I'm so glad I did. The chicken was fresh, hot, crispy, and fried to perfection. It honestly felt like I was just sitting down to a good home-cooked meal. Exactly what I was looking for! I'll definitely be back the next time I'm in town!

Nice active comfortable sporty pad called on me late nite for dinner @ the Muscle Shoals 2nd St…read morearea. Gots all your expected sports bar-ish type plates; White/dark chicken meals; Many types o chx salads (Buffalo Fried Chx Salad; Grilled Chx Salad) Bout a dozen 'Southern' sides incl. green beans, slaw.. & .. the mind-bending Mississippi Delta Farm Raised Catfish Plate. Plenty of wides to catch some ball if interested. Waitstaff energetic, helpful, kind; Thx Juliana

Killer local vibe!…read more Highly recommend the veggie pizza. If you want some serious bonus points, add their roasted chicken to the veggie pizza! It's absolutely incredible! Also, on Sunday nights, they do have priced pizzas, which is really awesome. They have a wide variety of at least a dozen different types of hotdog, and they are all very tasty. Not to mention, the staff is just killer cool!

A eclectic bar in downtown Florence.It was definitely something different.I had a beer cheese dog…read moreand loaded chips.I would guess it was a reheat.Very good mixed drinks.I had 2 wild turkey old fashioned .You order at the bar.The only downside was it was so dark I had to use the light on my phone to see.It also has an arcade.This is definitely a bar that has food.Check out our next The Working Man Review in Florence,Al.