This is my third time here...this time with my wife and two visiting friends…read more You book for indoors but can choose to sit outdoors...you go in having chosen your outdoor table number... The hours are short - booking is necessary especially on summer days / evenings...the view is spectacular...but if you don't like chickens running around free, then its not for you The menu is not large but you get good-sized portions...I can recommend the sausages and the lamb Parking yes you can, just, but if not, come out, go left then right...there's the village hall and another area just before there on the left Good reception, good service, good food, reasonable prices We will definitely return

Had a lovely lunch here mid-week…read more Enter the old pub, that has a real community feel - locals at the bar and some hand-carved walking sticks for sale against the wall. A good selection of real ale, sets off the old beams and friendly land lady. Moving with pint in had to the large garden overlooking the south downs way (see photos) we soon had steaming masses of food arriving. My lamb with apricots and apples was sumptuous. The liver and bacon my sister had was adequate, but the fish pie was a real winner, salmon, prawns, white fish in a creamy mash. Mmmmm. By the piles of benches stacked against a barn it looks like it gets very busy in the summertime - and according to some locals it "isn't as good as it was before it was discovered" but all in all a great lunch and think it is a great find. Heartily recommend, hope some other Qypers can discover it too.

I've been coming here since 2003 when I was at FedEx. The bar staff are lovely. Food opens at 5pm…read more They offer crisps with your drinks before. Good selection of draft beers, wine and spirits. The washrooms are insanely clean. A proper English pub.

Huge portions. Excellent fish and chips. We had a 5 hour layover so we took a quick bus ride here…read moreto get food better than the airport, and we were not disappointed! We should have shared, we couldn't finish all the food!! Food doesn't start till 5pm

With its beautiful brick and flint walls, this pub has so much charm its hard not to feel relaxed…read moreand content as soon as you sit down with your pint. They have a good selection of real ales and always have a few good guest ones on tap as well as plenty of lagers to choose from. I had a wonderful Venison steak in redcurrant and red wine sauce last time I was in there and it was absolutely amazing. Not exactly cheap but not too over the top in price. The Sunday lunch is meant to be pretty good here so we're drfinitely going to try that one day. They also rent rooms here, prices differ depending what time of the year but the rooms looked really nice.

A fantastic location, ideally situated for a drive out from Bognor or Chichester, or as a lunch…read morevenue when out for a country walk. This beautiful old pub has been made more contemporary with an eclectic mix of furniture, and an ever-changing gastro pub menu. The selection of drinks on offer is extensive and the manager is always eager to recommend a new beverage to you, or to discuss the provenance of the food with you. Excellent service and a great atmosphere add to the experience, and all in all this pub is highly recommended for a drink, lunch or dinner. They also have some lovely rooms upstairs should you wish to escape, or just in case you have one or two too many of the recommended drinks maybe!

Absolutely brilliant old English bar fantastic menu and we had been able to buy a homeless person a…read moremeal for Christmas which was a nice insensitive. Yara was able to do some coloring while we waited for a meals.

I stayed in the suburb of Godalaming for 10 days and explored this part of England. The Stag was…read morean amazing little pub that my host took me to. The ambiance, beer and food were outstanding and I loved the mill it was next to. Not sure when I'll be back in the countryside of England (I live in Texas) but I hope my travels take me here again!

Nice Lunch with friends on a weekday... pleasant staff and good service but food was average.read more

Excellent value, Sunday Roast for £12. Nice atmosphere & good choice of Wines & Ales…read more https://www.evernote.com/shard/s74/sh/da9b4d5c-c49e-4c19-b444-67c48248a81f/cc0d48098a70c3f841399c3d60f60fd4

Been here twice recently…read more.. First, to meet friends who live locally. The bar food is indeed very good; its a friendly place; nice big garden area - we sat outside; reasonably sized car park (though we did watch a slow motion - literally - car crash as a mini that someone had forgotten to put on the handbrake for rolled backwards into some concrete feature thing)...a bit concerned as I was parked next to it Anyway, very enjoyable and definitely to be recommended We returned a week or so later to meet other friends, it being more or less half way between us....and on our way to the Tunnel Aha...watch out for the beams, missed last time as we sat out...they are exceptionally low!!! the welcome and the food were again both very good Will return, especially as it is on our route, but maybe preferably in the summer...I think outside is a safer bet

There are not many pubs I would go out of my way to visit but The Royal Oak at Wineham is most…read morecertainly one of them. We had the great good fortune to be camping at Blacklands farm, which is only 20 minutes walk away, so this became our "local" on the extended bank holiday royal wedding weekend. It's a real gem of a place with a picture postcard look; timber framed with white walls and tiny windows this is the classic old school English country pub come to life. Inside it has kept its traditional character with low ceilings and rustic furnishings. There is a front room which houses the bar (no visible hand pumps threw me at first before I realised it all comes straight from the cask) and another small room with three tables out back which is great for a romantic dinner of an evening. There is also another room in an original "annexe" to the main building which is opened for diners during busy periods; this might be a good choice if you are with children. Alternatively on fine days, such as those we have had this past weekend, there is no better place to be than the lovely garden out front. We were camping with our old pals the Yeoman's, who had their delightful two year old Aoife in tow. She had a ball exploring the garden and getting up close and friendly with the various breeds of dogs, and their owners, who were visiting on a Saturday lunchtime. I do believe a very good time was had by all. The beer, as I said, is poured straight from the cask and is well kept and in tip top condition. Nothing much out of the ordinary in the choice of Dark Star Hophead and Harveys Best and Knots of May which were being served on our visits but hey, they were drinking very well indeed in the spring time sun and we kept coming back for more. We ate here on the Friday evening and had a great meal. I had the Catalonian inspired fish stew with chorizo and fennel which came with crusty bread and a garlic rouille; a big bowlful and very tasty indeed. B had the confit duck on a bed of champ with a garnish of rocket. Despite being under seasoned, she scoffed the lot in quick time and declared herself more than satisfied with her supper. After a morning spent walking we returned here on the Saturday to try out the Ploughman Boards. After a few miles with a two year old on the back I was pretty hungry so we decided to go for a Board each and that was a pretty good call to make because 45 minutes later there was not a crumb to be had. All of the Boards were extremely fine and came with a bit hunk of crusty bread, more butter than could possibly be good for you, some rustic coleslaw, home-made chutney, picked onion, salad and a choice of rare roast beef, cheese, ham, scotch egg or smoked salmon. If you looked hard as you entered the pub there was a note pinned up indicating where they were sourcing most of this local produce which was a nice touch. The punters are a mix of campers from down the road at Blacklands, and the very discrete mobile home site next door, who sit alongside a motley crew of locals. Service comes with a smile and the owner Michael is a lovely fella who offered up great advice and some wonderful hospitality. This is a special pub in a fantastic location and I am already dreaming of a return visit.

Do you like pub food? Do you like Michelin stars? Do you want an amazing meal with little to no…read morepretension? Do you want to go to a pub that's practically in the middle of nowhere? If you answered yes to these four questions, head immediately to The Royal Oak. We had a slight concern when my GPS said we had arrived and it was a completely different pub. Luckily, the right pub was just a bit further up the road. We booked Sunday Lunch, because who doesn't like Sunday Lunch in a pub? If you bring your Ferrari, you can park right in the front as well! The inside is really warm and charming. There are really friendly staff there to welcome you in and let you sit in some comfy chairs and couches and have a drink while you're waiting for your fourth dining companion to arrive. So kudos to that. Our table was in the back in what looked like was an add-on. But one whole wall is full of windows overlooking a beautiful garden, so you don't really feel like you're shoved way in the back corner. The service was a bit slow, but if you're not in a rush, why does it matter? We ordered the baked Vacherin Mont d'or cheese (which in the winter, I will be doing at home instead of baked brie or Camembert) and a couple of Scotch Eggs and Rabbit on toast as pre-nibbles. The eggs and rabbit were nice, but not amazing, but the cheese dip was great. And the bread basket they served was awesome as well. Several types of bread with butter. The olive flatbreads were awesome, and since two diners didn't like olives, two of us got to eat a lot of them. They'll bring as much bread as you ask, but it's super easy to go overboard. For my starter I opted for something different than everyone else and got the game terrine. What a mistake that was. Not that the terrine wasn't delicious. It was, but the rabbit lasagne was like heaven in your mouth. I was super jealous of everyone else. For my main I ordered the hare and trotter pie. The crust wasn't the most amazing, but the filling was probably the best pie filling I've ever had. The hare and trotter were soft and luscious and the gravy was phenomenal. It was really rich so toward the end I had to cut the richness with the delicious mash they served with it. The other half had the woodcock and I tried a few bites of that as well. Awesome. Simply awesome. His only complaint was that it was huge and very rich so it was hard to finish it all, and he didn't want dessert at the end of the meal. For dessert, two of us ordered the chocolate fondant and one the butterscotch pudding. I loved the fondant, but again it was really good sized and incredibly rich. It was a lot after the rich pie. And the filling was almost too oozy. At least it wasn't over done. We also ordered some Madeleines and our coffees and teas came with Petits Fours. The Madeleines were kind of boring for me, they needed more flavor, but the Petits Fours (a raisin cake, coconut marshmallow and a chocolate truffle) were great. The coffee not so much. I hate ordering filter coffee and just getting a long pull espresso. They are not the same. But the bad parts were really minor. The good parts far outshown and some of the dishes we had were some of the best dishes of the weekend. The woodcock was fantastic and I'm still having dreams about my pie. I need to figure out how to make something that good at home. With a better pie crust. It's unfortunate that it's not really conveniently close, because I could see myself ending up here quite a bit. Since I was driving, I couldn't drink either, but given my state the night before, it was probably a good thing. If you're in the area and fancy an amazingly laid back atmosphere with awesome food, book this place!

Wonderful gastro pub tucked away in the Berkshire countryside. Beautiful tasty food (the rabbit…read morelasagna in the starters is to die for!!!), very friendly and professional service, and reasonable prices. Go for a long morning walk along the Tames nearby and then go and enjoy a warm & hearty Sunday lunch.

Really can't fault this pub. The welcome is warm, the service is right up there with the best…read moreyou'll find in a gastro pub and the food is superb and well presented. The menu is fantastic and it makes choosing very difficult. The gravy that came with my Garlic & Chive Pork Sausages and mash was the best I'd ever tasted. The local brew (Harveys Best Bitter from Lewes) was an excellent pint.

We stop by at this pub on Tuesdays and Thursday nights quite often, and a few pints and the chesse…read moreon chips are so welcome to the palett

Very quaint and no frills pub! Dropped by in evening for a pint. Food only available for lunch!…read moreNext time will plan to visit then.

Delicious old fashion pub! I ordered the ham ploughmans and a pimm's. Everything was so fresh. The…read morebread was freshly baked.

Five colleagues and I, at the end of an amazing week at a work conference, we're in desperate need…read moreof some food. Getting in a little late to go to London, we turned our attention to something close to the Gatwick airport. After finally sorting our Uber rides, we were off to The Farmhouse. First impressions were of a traditional British pub experience, which was a good start. Our clumsiness of grabbing a table and figuring out whether we needed to go to the bar to order or wait to be served, surely gave us away as "not locals." Our server was friendly and provided us with our menus and took our drinks order. The one shortfall was that the menu had a number of items not available and with an assist from a customer, two of us needed a rethink on their meal. In all, it was 4 Fish & Chips, One Farmhouse Burger, and a Battered Halloumi burger, plus an order of calamari, and 4 tomato and garlic soups. There were zero plates taken off the table that were not empty! I had the Halloumi burger, which had a great, crispy batter topped with some guacamole mayo with a red sauce on the side. Really good. Then we doubled down and hit the dessert menu! Two warm chocolate brownies with salted caramel ice cream and four plum tarts. We asked for some custard on the side because who doesn't like custard?! Save for the debate about whether it was more a pie than a tart, another set of empty plates were the only evidence left. Would definitely recommend The Farmhouse!

A few years ago, I had an 8 hour layover at Gatwick, so we decided to pop out and go to the nearest…read moreplace for fish and chips. They were out of fish but the chips were excellent. We also go the Camembert, olives, and some ciders. This was definitely worth the effort to leave the airport, get an Uber, and then return to the airport. Cute place with good food.