Pierre Sang was pretty good. This was the first time I've done a "blind tasting" where they…read moreencourage you to guess the ingredients used. I liked this and I had fun puzzling it out with my friends. We did not do a very good job! It was hard to guess the ingredients and I think they purposefully try to fool you a little. I have photos of each course but I don't remember all the details. We had 6 courses. There was a small starter of a bao bun; mine was markedly less filled than the others on the table, so the proportions were off and I felt shortchanged. Then we had a fish course, a course with savory ice cream and some bread (like cornbread), a mushroom "pate" course, a cheese course (one big slice of cheese), and dessert (ice cream and apricots?). I felt like everything (taste, texture, ingredient quality and variety) were good but not great, especially since they are making things easier on themselves by doing fixed menus. Staff tried to explain what all the dishes and ingredients were, and they did good but not great job. They spoke English but didn't always know the English words for specific ingredients. The ambiance was fine. We were at a long, narrow communal table on the first floor just next to the kitchen and the door. It was a little cold from people coming in and out and a little busy with all the staff moving around. It wasn't the most refined or relaxing atmosphere.

We had an amazing experience at Pierre Sang, unlike any dining experience we have ever had. We went…read morefor my husband's 50th birthday and it was such a treat. Everything was innovative and delicious (I'm sure the menu changes regularly). They accommodated my gluten allergy and I had the best gluten free bread that I've ever had (made fresh just for me!). We had an outstanding server who taught us a ton about interesting wines as we opted for the wine pairing too. I read some reviews about price point, but it was much cheaper than Prix Fixe in SF, Chicago and NYC where we dine regularly and the portions were big. The vibe was cozy and we enjoyed walking around the neighborhood before hand.

Extremely flavorful bao and cucumber salad. The noodles were made to order and perfect! Great…read moreservice.

Me and my father recently stopped by here because we were craving noodles. This place was fantastic…read moreto say the least! I've been craving it for weeks now and unfortunately, I'm no longer in the area. The service was quick and the ambience of the restaurant was great. I can't wait to be back in Paris soon so I can go back here. The spring rolls were delicious and the spicy beef was fantastic. The noodles had a perfect blend of flavor and spice.

Very nice restaurant, no outdoor area (so no smoking), and nice staff. Food was good but not…read moreoutstanding. Four course tasting menu was a good deal. Food is very well presented and is not over filling.

Very delicious overall, although for the price I was feeling hungry after dinner as the portion…read moresizes were a bit small. One of the best meals I had in Paris, the Rhubarb dessert was quite impressive. I would say the food is simple, but the flavors work well together very well. I did not pick up on too much Asian influence, and it felt catered towards a European palate. The main entree Fish with sauce was by far the most impressive dish. It's definitely cramped inside, but most Paris restaurants are. The service felt very intimate and the owner/host was extremely talkative and friendly. Definitely worth checking out if you're in Montamare.

Had a wonderful experience as a solo diner here. The staff was so friendly and attentive. The food…read morewas terrific. Will be back again!

We had a fantastic dinner at Café de Mars, just a short walk from the Eiffel Tower but a world away…read morefrom the touristy scene. This place has that scrappy energy in the best possible way--servers switching effortlessly between languages, bartenders pulling double duty, and everyone working with heart and hustle. They got some strong American diner vibes with authentic french food and wine. We started with a bold and unique Chenin Sous Voile from Domaine Jousset--dry, nutty, and layered like a white port's sophisticated cousin. Highly recommend for anyone looking to drink something memorable. For mains: The flank steak was perfectly cooked medium rare, tender, and full of flavor. Modest portion, but just right considering the quality. The lamb tourine was a standout--fall-apart tender, moist, and rich without being heavy. The sauce was made for mopping up with couscous, and paired beautifully with our carafe of Syrah. Everything was balanced, thoughtfully plated, and delicious without being flashy. Portions and prices were modest, which left room to explore the menu. This is the kind of spot that makes you feel like you're in Paris--not just visiting. Cozy, charming, and quietly brilliant.

This was my favorite and most memorable meal in Paris, even though i literally went to Septime the…read moreday before. Maybe I'm biased because I'm Chinese, but I was impressed by the creative fusion here; Cheval d'Or flawlessly executed nostalgic, delicious food that was further refined by French techniques. I did think the wontons didn't have enough filling, but everything else on our tasting menu was superb. I'm also not sure how it's 9 courses because it feels like we got 17, but I'm not complaining. The shrimp toast was one of my faborite bites, but the chicken with the foie gras sauce had me legit licking my plate. They change their menu by switching out a dish every week, so it's unlikely you'd get the same menu, but I definitely plan to go back every time I'm in Paris.

We were excited to try this Chinese French fusion experience and we were not disappointed…read more We opted for the higher number of courses which resulted in our menu being selected for us. Most of the courses were delicious, although there were a few that were confusing. One of the starters was a completely bland vegetable mixture - we barely ate half of it. The duck at the end (take on peking duck) was also underwhelming. We were showing a whole duck but seemed like only half a duck delivered. Desserts were also mediocre - the two selections were very similar and not memorable. We did appreciate the attentiveness from the staff to collect plates and start the next course timely. Would recommend to try at least.

We LOVE, LOVE, LOVE Mama Jia! My husband and I have been coming here for over 7 years and we always…read moremake it a point to dine here on our annual visit to Paris. It's a lovely family owned restaurant with the husband cooking deliciousness in the back of the house, Mama Jia running point in the front and their son Cyril assisting whenever he is town. Truly the kindest and most gracious family. The flavors are out of this world! Our go to standards are the salt and pepper fried chicken, the sautéed eggplant, sautéed green beans, mapo tofu, pork potstickers, Mama's special fried rice, fresh summer rolls, fried spring rolls and noodles with fresh vegetables. I consider myself a foodie from San Francisco and this is my first Yelp review but I wanted to share our joy for this little slice of heaven with others.

This place was awesome everything we've ordered was so delicious and service was excellent. Small…read morerestaurant but everything was so good. My daughter recommended highly and she comes here every year when she visits Paris so we visit here and she was right . Delicious

Our first meal in Paris. Hostess was so friendly and funny. The pho is so good, I usually don't…read moredrink the pho broth, but I clean up the bowl for this pho. The egg rolls are also good. If anyone ever come to Ville Antony, must go here for their pho

What a great find! This small intimate restaurant embodies everything needed for a perfect French…read moredinner. The restaurant is small and fits about 25 people. I opted for a glass of sauvignon blanc to pair with my 6 course meal. I enjoyed each and every course. Though the courses visually looked small I found myself very full. The freshness of all the ingredients paired with perfect execution and wonderful service warrants another visit to Esens'All.

This is one of those places that you come based on recommendation because from the street you would…read morenot even recognize it's a restaurant!! When you enter the "grass/moss" wall just warms the place up in Avery simple yet modern decor. We got the 8 course chef choice (silly to get 6 course when you come to a place like this) and let our senses go crazy!! Everything was so finely made and so pure and the flavor exploded in your mouth!! It's seriously quite the experience for any foodie!! If you are remotely in a hurry or want a large amount of food, do not come here. If you want to experience course made perfectly and appreciate the presentation, there is no better place to eat dinner over 2 - 2 1/2 hours!! This is your dinner, show and after party wrapped in one!! The service by the way was incredible as the chef explained every dish himself and gave us a preview of what to anticipate next...5 stars without reservations!!

Excellent udon just one street over from a main street. There may be a wait, but it moves quick…read more Most of their tables seat 2-3, although the accommodated us - a party of 4. Good service, udon was delicious, and tempura was perfect! Great choice for a cold and rainy Paris day!

Small shop for udon. We got Tonjiru udon U1 with sliced pork and karaage udon B5 with tempura for…read moreappetizers. Food came out fast and hot. Tempura good not best ever and udon was very good! Better than things we can get in DC. Service was polite and quick. They have English and Korean and Chinese menus. Monday 545 was not busy but constant customers coming. Several people eating alone. Not for big groups.