Lunch at the Inn!
We didn't stay at the B&B as we live pretty close by and just came to Dandridge for the day. The public lunch is once a week on Thursdays and by reservation ONLY and they must be made by the previous Tuesday before 6pm.
For a flat $10 we had a simply delicious pecan incrusted chicken breast, drizzled with a Dijon mustard. It was moist inside, crispy on the exterior and just enough of the Dijon to add a delicate flavor enhancement but not so much as to make it sweet. A really good balance, kudos to the chef. I thought the side was coleslaw when it was placed in front of me but it turned out to be sautéed cabbage and the perfect gentle, compliment not overpowering as cabbage can sometimes be. A standard roll completed the lunch plate and this was all washed down with some seriously good fruit tea. Once again, gentle refreshing flavor not too sweet.
We then finished the meal with a bowl of banana pudding which also tasted super fresh!!!
The waitresses and hostess were lovely. Helpful to everyone who arrived and efficient with service. I HIGHLY recommend you try this place. I really think it might be a 'family affair' they all take as much pride as usually 'Mom & Pop places' are known to do. Afterward take a stroll through the small historic town, enjoy the sites and history that this 2nd oldest town in TN has to offer. read more