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    Shelburne Orchards

    4.5 (21 reviews)
    Open 9:00 am - 5:00 pm

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    Try the cider donuts for sure.
    Matt B.

    Took my wife here for her birthday and we had a great time. The apples were plentiful, crisp, and delicious and the scenery was beautiful. If you go, make sure you try the cider donuts. They are light, tasty, and go great with the homemade cider available for purchase. The cider itself was tart, refreshing, and easily one of the best things they have to offer here. In short, come here, sit down and take it in. The scenery is stunning, the people are extremely nice and the donuts/cider make for a memorable time.

    Find the right apples to pick
    Rodney R.

    This orchard was great!!!! The set up was amazing I didn't need to get out my car until I got to the orchards! You drive up then pay for 10 or 20 pound of apples. They give you a bag and you follow the arrows to the apples. The employees who were around the orchards answered all the question you needed. Let's just say it was a great experience with hardly any contact with people. I already made some apple pie tomorrow it will be cider.

    Spectacular views!
    Alyssa H.

    A wonderful day of apple picking! This place is an absolute gem and perfect for a family or friend outing. Firstly, the views are absolutely breathtaking. Possibly the best vantage points in the area! There is a country store that sells freshly picked apples, honey, and my personal favorite, fresh cider doughnuts... The staff is extremely friendly and will help drive you to the ripe apples and tell you how to pick. We ended up with 4lbs of Macintosh apples and made an amazing apple crisp on the grill later that day. Will certainly be back when in town!

    Pumpkins ranged from $1-$20
    Jazmin H.

    Amazing place to Apple pick with most varieties running $1 per pound. I picked great Honey Crisps for $2 a pound (plus any apples you pick up off the ground are half price.) It's a perfect family outing. The little shop has wonderful apple cider and cider donuts. Basically eat anything they sell with apples in it. They take credit cards too. There is a cafe open weekends with additional food (nothing fancy, stick to things with apples in them).

    Delicious Lincoln apple
    Lacy W.

    My mom, sister & I were on a New England road trip from Alabama last month & one thing I knew we had to do was go to an apple orchard in Vermont. This one was right off our route. It was drizzling most of the time we were there, but still a great experience. They had different varieties of apples to pick & we picked Pink Lady & Lincoln. I can say without hesitation, these were the best apples I've ever eaten! Besides the fact they were huge, they were perfectly crisp, but without a tough skin & also wonderfully sweet. So good! We also got some cider when we got back to the front, where you pay. So glad we stopped here on our trip.

    Carmel apple
    Junie H.

    Great place to bring kids and family to spend a good time picking Vermont apples! When we went it was abit late, sept. We recommend going early to mid August! Don't forget the shop to pick out other goodies! Support local!

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    2 years ago

    Yummy donuts for such a great price!! Would've been perfect with coffee but they don't sell any, just hot cider.

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    Ask the Community - Shelburne Orchards

    Review Highlights - Shelburne Orchards

    We paid for it at their market where there was fresh apple pie, apple cider donuts, apple cider and vinegar.

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    Last Resort Farm - 7/21 store for retail, u-pick and CSA

    Last Resort Farm

    5.0(2 reviews)
    10.1 mi

    This review is based on my first visit for u-pick berries. I went for their red currants and blue…read moreberries. VT is the only place I found fresh currants so I was ecstatic to find a certified organic farm that grew them and were in season! +++ LRF is a family owned fabulous 200+ acres working farm in Monkton! Of that 90 acres is CERTIFIED ORGANIC, which has stringent requirements. I think it takes about 3 years and is an expensive process for farmers. They offer pick your own (PYO) berries (strawberries, currants, raspberries and blueberries), retail online and on-site for garlic, onions, tomatoes and other produce, pasture raised hen eggs and scratch made jams and CSA. They also sell hay to local farmers. Around here, customers, CSA included, come to farms to pick what they want. I called ahead and met Eugenia(sp?) upon arrival. She was friendly and showed me how and where to pick both red and black currants. Blue berries were not open to the public yet but she kindly let me pick a quart;-)). Their berries are high quality and after picking 3 quarts of berries, I decided I had an ample quantity....berry picking was addictive - LoL! + Price was reasonable. I paid $20 for 3 quarts of organic berries! TLR accepts cash, check and Venmo. + Parking if free ++ Eugenia was very kind and helpful! They are open May - October for PYO but CALL ahead and listen to their recording as their hours depend on weather changes and each crop ripeness. I left a voice message and Eugenia called me back after 90 minutes. Get some fresh air and enjoy getting farm fresh organic food!

    I was fortunate enough to find this farm via the state's list of pick-your-own farms. They are a…read morefully organic farm, which is no small feat. Strawberries are the number one produce that is on the EWG's annual dirty dozen list, full of so many pesticides, that there's no way I want to buy non-organic strawberries (pesticides used for organic use are much safer). The farm has an excellent and safe procedures plan in place for COVID-19. You make a reservation in advance on the date you want, giving you two hours to pick as much as you need. They provide the cartons, which cannot be reused by anyone else due to safety measures. You will pay them via Venmo or credit card-no cash exchanges hands. So we decided on a sunny afternoon and donning our masks, headed out to the fields after we'd washed our hands in the outdoor sink, per their policy (excellent). One bonus to having a reservation, is fewer people picking at a time. We had several rows to ourselves and the owner Silas took the netting off of some patches for us and said we were welcome to move more, if we needed to. 70 minutes later, laden down with over 15 pounds of delicious strawberries of different varieties, paid the bill and headed home. These berries are amazing. I made: -strawberry lemon marmalade; -low sugar strawberry jam; -strawberry vinegar (and took the strawberries once the vinegar was fully infused and sweetened to make pie filling; -strawberry red wine jam and still have 4 cups to do with as I please! (still deciding) I'll definitely come here again; this is a wonderful farm in a gorgeous part of Vermont (couldn't all of VT though described as such)?

    Photos
    Last Resort Farm - 7/21 Entrance off SR116

    7/21 Entrance off SR116

    Last Resort Farm - 7/21 sheltered pasture raised hens for eggs

    7/21 sheltered pasture raised hens for eggs

    Last Resort Farm - Lots of gifts made with their organic strawberries

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    Lots of gifts made with their organic strawberries

    Wild Hart Distillery

    Wild Hart Distillery

    3.7(3 reviews)
    1.9 mi

    I was fortunate enough to attend a womenpreneur networking event here last evening. The distillery…read morecurrently makes a classic American dry gin and a classic one made with Vermont's own Runamok's Makrut Lime-Leaf Maple Syrup. They also make Burning Embers, a vodka-based liqueur that they describe as "contemporary take on a traditional Swedish beverage." The bartenders made us the following cocktails, handcrafted and created special for the event: Winter Sangria: made with Burning Embers, Ginger Beer, orange and cranberry juices and simple syrup. Wild Fashion: Wild Hart Classic Gin, orange bitters, and maple syrup Spicy Henry: Wild Hart Classic Gin, honey simple syrup, lemon juice, jalapeño. Light Spanking: Wild Hart American Dry Gin, grapefruit juice, rose-infused simple syrup, with a rosemary sprig. Traditional Gin and Tonic I had the Winter Sangria and the Spicy Henry. The sangria was good, but I really enjoyed the Spicy Henry. They are in the process of making rum to add to their offerings. With Folino's Pizza, Fiddlehead Brewery, All Soul's Tortelleria next door and Shelburne Vineyard across the street, it's a great location for a tasting or shopping in Shelburne. Tastings are 12-5 Thursday to Saturday.

    We come up to Shelburne every summer and each year I re-stock my supply of Wild Hart Classic Gin…read moreand the Pear and Ginger gin. The Pear and Ginger is my go to for gin and tonics and the Classic for other gin drinks... though it makes a great G&T also.

    Shelburne Orchards - distilleries - Updated May 2026

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