I had full shrimp and backed potato with butter and cole slaw…read more My GF had a full flounder with a baked potao with butter and cole slaw. great Customer Service Food was fresh.

Very happy with the customer service. Overall the food is pretty good. My friend ordered a clam…read morechowder and when hers arrived she offered to let me try it. I liked it so I ordered one for myself. Unfortunately, mine wasn't as good as hers. Hers was thick but mine was watery. I wonder if they were running low and tried to stretch it out with some water maybe? I ordered the seafood platter which comes with cod, oysters, shrimp, scallops and deviled crabs. All fried. You have a choice between french fries or baked potato. And you get a small container of slaw and a very small container of tartar sauce but they will bring you more. Plus two hush puppies. I was pleased with all of it. The deviled crab was heavy on the stuffing and light on the crab but it still tasted good and not dry. This restaurant has been considered a local favorite for many many years. I do recommend trying them out.

Their wings are better than their seafood boils and that's wild for a place named the juicy…read moreseafood. With that being said, do try their sweet Thai chili rings. You won't regret it. I guess get some crab legs while you're there too

I have come to this location a couple times and this time it has been a year since I have been…read morehere. The customer service was amazing. We were seated immediately and provided menus. It took our waiter no time to take our order. We received our food in less than 10 minutes and were provided with everything that we needed. The waiter took his time and recommended some options from the menu. Also, we were not rushed so I definitely recommend this location.

Went. For first day of Sunday brunch and it was outstanding. Taylor was our waitress and was…read moreexcellent.

We came for the oysters on a half shelf - very good, similar to Peruvian muscle was the sauce but…read morethe oysters themselves were small and not very meaty. We got the short rib and the rack of lamb. The sauce on the short rib was overwhelming to the plate and everything got drowned in the beet flavors. The rack of lamb was delicious with a beautiful charged smoky flavor and a smooth creamy risotto. My only complaint is that it didn't have a vegetable with it. They were out of the crème brûlée which was sad but service was great

Food is awesome the favors on the crab legs .. it's just prefect ,,,and the serves is awesome tooread more

Don't be put off by the styrofoam and the microwave, the food is delicious! The food is actually…read morepre-steamed, they microwave orders to heat them up it cook them. The food is very good! Their combination of spices and butter make the seafood rich and delicious! If you're ever in Columbus, GA or passing through it's worth a stop!

J's catch never disappoints, we've been here a handful of times. Great local hidden gem! Service is…read morealways impecable, food is absolutely delicious! It is quite small but its a mom and pop restaurant. You have to put this place on your must try list.

Getting gas driving from STL and the smell brought us in. The food was amazin. I got the Grouper…read morePeaux Boy and my husband got the steak and Swiss sandwich. Chris, the cook/owner was so nice and sociable as was his wife and the waitress. Turnover was amazing in there. Even got some free painted oyster shells to bring home to the grandchildren! Best dining experience I've had on the road in years. Thanks

If I can give them 6/5 stars, I would. We didn't have reservations. It was prom night, there were…read moreat least 3 conventions or competitions in town, and they made sure we still got seated/gave us options and a game plan to get us fed. We were seated within 15 mins of arrival. Everyone was so kind. Our table shared the shrimp cocktail, and I had the 2 filet medallions with green beans and cheesy grits. The food was delicious. I found the shrimp super flavorful. They are prepared by weight, not numbers, so the shrimp count is between 5-7. The cocktail sauce was tasty. I ordered my steak medium rare. It was just over that, but still so tasty, juicy, and tender. The grits were a stand out! They were so good that our table got an extra side to share. Our server, Addison was such a personality and knowledgeable about the menu. Her service convinced me that I could trust her with basically anything. We sat outside, so we never got further than the threshold so I can't say I know too much about the vibe inside. However, there was great people watching, GREAT food, and great company. All around, probably the best place we ate all weekend. Thank you Addison for making our dinner great!

We had dinner here before seeing a show at the nearby theater…read more We enjoyed a couple of perfect cocktails with our meal, a old fashioned and my wife had a house "pretty in pink lemonade" Our server Ramone was attentive without hovering. The service was excellent. I ordered the classic cheese burger and she had the grilled filet medallions. We both ordered the soulful Mac and cheese. Both entrees were perfectly cooked and the Mac and cheese was tasty with a sprinkle of ritz crackers in the recipe. I would return here again.

The best burger I've had in years! We went to Black Cow for dinner while attending a conference and…read moresomeone in our group remembered this location and recommended. We tried the fried okra for a starter and the lobster tots were insane. Both were shareable, the lobster tots had 5 pieces. Several of us got the burgers and they were cooked perfectly with the best brioche bun. The food was amazing but even more impressive was their incredible waiters. Would highly recommend checking this place out.

Great place, don't order Ribeye. Terrible cut, overcooked and still had to pay for this but they…read morediscounted it a little. The salad had brown wilted bits so I got charged an up charge for it and didn't touch it. Probably won't go back but I see why it's popular.

I regret that I can only award five stars. Because 11th and Bay goes to 11. Absolutely top shelf…read moreexperience. If Bourbon is your thing...Pappy is served. As is EH Taylor and Peerless. The food represents chef Heather Harrell's incredible talent and creativity. If you're flying solo the bar experience is premium, warm and welcoming. Madison is ready with recommendations and here's the deal...they're all fantastic.

Great restaurant in downtown Columbus, I always go there whenever I'm in town and usually eat at…read morethe bar. Smoked oysters are delicious! Bartenders are great but the old fashioned could use a big cube. I ordered the $70 filet mignon medium-rare and was expecting thick juicy cut but was disappointed with cut less than 1 inch thick and more medium than as ordered. Not terrible just not worth $70.

They deliver to cater our meals and it is always outstanding. Always on time. The food is amazing.read more

I'm extremely disappointed with Camileaux's in Columbus. I called ahead specifically to ask if…read moretheir crawfish were live or frozen and was told they were live. That's the only reason we chose this place to celebrate my son's Turning Green ceremony after 10 weeks of basic training. We ordered a lot of food, and almost everything was mediocre or just bad. The wings were tiny, we never received the gator bites, and the snow crab legs ($96 for 5 clusters) tasted freezer burnt with a terrible aftertaste. We added boiled eggs, which were overcooked, and paid extra for potatoes we never received, though it didn't matter because the ones that came with the boil were bland and completely unseasoned. But the biggest issue? The crawfish were frozen. That was the whole reason we came. When I spoke up, the server said he honestly didn't know and believed me when I said there's no way they were previously live because he didn't know who cooked them or how they were prepared. That alone says a lot. Yes, they removed the crawfish from the bill after I spoke up, but we still paid $196 (and I still tipped) for food that was clearly freezer-based and rushed through a fryer. Nothing about this experience felt Cajun or worth the money. If we had been told the truth from the start, we would have never come. Would not recommend.

Literally the best chicken I've ever had....& I cooks! Ok so apparently Yelp has a minimum word…read morerequirement soooo as I said best chicken I've ever had!

From the owner: Top Hat Style Chicken, Fresh Vegetables and Macaroni & Cheese served weeklyread more