This truck has so many refreshing items; acai bowls, ice cream, and lemonades. We came by here two…read moredays to enjoy the lemonades. For the price of $10, you get a huge lemonade. The tamarind was both of our favorites, and the mango and sandia(watermelon) were tasty, honorable mentions.

Wanted to give this place a try since most everything on this island is overpriced burgers, chicken…read moretenders or other not exciting Gringo food. Ordered with no eise in line then the wait began... Multiple people who ordered after us got their orders , had a tour booked so we didn't have hours to wait. Got lots of attitude when asking about our order, waited more, finally got our food. Completely over cooked pork cutlets and a completely over garlicky fish filet on top of a mound of lettuce. Wish I could get my pre/tip back. Beans were good that's about it.

My favorite side of the road fast food spot. Fresh food and…read moredelicious burgers. The Papi burgers are hand crafted and seasoned to perfection. My burger was juicy and had that deliciously bbq charred flavor. I asked for extra caramelizad onions thinking they were just grilled onions. I got a mountain of sweet, seasoned glazed onions. The bread was soft and perfectly sized for the monstrous burger. Now the meat, it was definitely hand crafted and seasoned. The house sauces perfectly complimented the burger, what appeared to be some type of aioli sauce and a herb sauce. As a local who lives on the Island part time this is my go to spot for a quick deliciously made meal. Another thing I tried was the Chicken Papi pincho (skewer), the meat was fall off the stick tender, juicy and seasoned to perfection. It was accompanied by a giant toston (fried plantain). For starters it cannot be beat. The atmosphere is not fine dining but for me it is just perfect. Great little spot under a few white tents in a lot. Plenty of parking and stores in the same street. Sharing the lot is the best froyo on the island. So there you have it, a fine damn burger and delicious fresh froyo! That can't be topped. Service was spectacular I might add. The gentleman serving me was sweet and attentive. So sorry I forgot his name, I know he was an employee, not the owner. We talked a bit while I ate and he made my experience perfect in every way. Thank you!

This seems more of a food truck or tent than restaurant, but don't let the atmosphere fool you- the…read morefood is yummy and people were very friendly. Some in our crew had the chicken burrito- it was large and we kept some to eat as a snack the next day. We agreed that it was yummy. The pinchos were (was?) so delicious- we only got one stick and we agreed that we should have split entrees and ordered more. My children got quesadillas and they were yummy- both chicken and beef. The meat sandwich (forget what it was called- sort of a cheesesteak) also got rave reviews. We did not order burgers but were told by someone else that they were delicious. Most in our crew wanted to return for a second meal on day two, but were informed by the person driving the car (who was therefore the final decision maker) that we needed to try a few more places before we do repeats. Sigh.

Decent seafood tacos by the beach. Got the fish and shrimp. They have one picnic table.read more

amazing!!! Make sure to get the avacado on top. I've never had better tacos. Would definitely go…read moreback!

Queso was coagulated with little flavor but taco was good. We were order tacos and somehow we got…read moreburrito for one dish... we opted to keep it as not to complain. However, it was not good and wished we had. Need to work on the flavor ...

If you are looking for whitewashed Mexican food this is the place for you. Everything was bland…read moreand non authentic. I live in Northern California and I am blessed with excellent authentic Mexican food restaurants everywhere, this is definitely not aauthentic. To begin, the rice was basmati, the mole sauce for the enchiladas was ground up black beans, no cocoa or spices, and the chicken was flavorless. Just to make things worse, our hostess is waiting for us as we walk in and in a heavy German or Nordic accent instructs us to walk in and as we walk, stop at a podium, quickly take a picture of the menus and then hurry to the back of the restaurant to our table. Very precise and militaristic. Finally, dessert options straight from Costco, Reese's Cheesecake! Next time I am in Vieques I will make a point of avoiding this place. Not for me.

So soooo good! Highly recommend. We had the Cubano sandwich and the chicken BLT, both were…read moredelicious, and hand cut fries you can tell were homemade. Everything was so fresh. Best quick lunch spot.

Saw this unassuming place as we passed , heard and read good things about it. Decided to try. Lunch…read morewas great, Cuban sandwich stacked high, crispy fries (perfect) burger, and sub w chicken and lunch meat. Friendly service in a breezy shaded outdoor patio. Fantastic

Their menu is pretty simple offering a couple plates with fries and pastelillos and skewers. I went…read moretwo nights in a row looking for something easy and open late. Loved the beef skewer, chicken and pork pastelillos. Overall highly recommend!

GOOD VALUE FOR THE MONEY. This place is favored by the locals because they produce decent food for…read morereasonable prices. The shrimp skewer (pincho) was particularly impressive because it was perfectly cooked (not easy to do!). The steak skewer was cooked well brut the BBQ sauce on it was overpowering.

Chris runs a small outpost of deliciousness, here on Vieques! We'd actually heard rave reviews of…read moreSol Foods - and stumbled upon Traveler's World Cafe only because Sol Foods was closing for the day as we pulled in (3pm). Travellers makes sandwiches with flavours from around the world. We tried the Chicken Tikka and the Moroccan beef sandwiches - and both were delicious! They come wrapped in their home made pita, oozing bright flavours.

After a long day exploring Vieques via scooter, we happened upon Traveller's World Cafe, just as…read morethey were closing up at sun set. They graciously reopened and served us amazing grub just in time for our hungry bellies. We tried the Moroccan chicken gyro and the Thai-grrr chicken satay gyro. The flavors were outstanding- bright pickled veggies with interesting sauce, rich in spices with a little heat. All tucked in awesome, fresh, homemade flat bread bundled in foil for easy eating. We also tried the sodas- fresh made tamarind and passion fruit syrups mixed on the spot with seltzer and lime zest. Excellent customer service, fair prices, clean food truck, casual atmosphere, cute dogs. If you are in the area of the wildlife refuge, or blue and red beaches, they are a great stop.

When there's a line of people in front of a food truck between the beach and the main road of the…read moretiniest of beach towns, you stop and notice there are paintings and single-word identifiers of sundry food items on the truck but nothing else. You will wait in the sun for a few minutes and observe what seems to be greetings of repeat customers, and you will eventually step up to the window to order two alcapurrias--basically a fried corndog of chopped beef in yucca and green banana batter--and two pastelillos, fried seasoned chicken pouches similar to empanadas. And you will be satisfied for a mere $8. And you will continue driving the golf cart to the next beach.

Best ever lobster turnovers. Opens only on weekends but I tell you brother the food is awesome…read more This is your typical traditional finger food. Must try it once in Vieques for the weekend. Located at Esperanza food trucks.

This is a small and simple restaurant in Vieques. Though the ladies spoke very little English, they…read morewere warm and friendly. I was able to get by with my basic Spanish. There was not a lot of choices in the menu; we really enjoyed the our food here. The cool breeze and their huge fan also made dining relaxing. The passion fruit juice and tamarind juice were nice (though the ones in Ochocielos in San Juan were tangier). The fishes (colirubia or yellowtail fusilier) were fried very nicely. They served two for each person with rice and beans. Simple yet delicious. They don't have desserts here though. They do not accept credit cards. We were initially told we could also pay with Paypal but this was not working too at that time. Cash is still the easiest way to pay here.

The food was delicious and the service was very friendly. The owners were very kind. However, I did…read moreget 12 mosquito bites, 9 on one leg, while eating there. Highly recommend dousing yourself in DEET before heading here, especially if you're going after 5pm!! The passionfruit and the tamarindo juices were delicious. It's a very casual, rustic setting with chickens roaming the grounds and a cute little dog.

Restaurante Bili is definitely a very popular restaurant, in a bustling part of town; and it tends…read moreto be busy each and every day (for dinner) that they are open!! So, I say all this to say - make sure to make a reservation if you'd like to avoid a long wait &/or disappointment with there not being a table available. We were extremely lucky to have gotten a table with a relatively short wait on a busy evening. Likely because it was within the last hour of the restaurant's opening!! Now - on to the best part... the FOOD! The creamy pumpkin soup with an arepa was really delicious!!! Full of flavour, prepared with passion and love and I would definitely go back for more! For our mains, my sister and I decided to both have the seasonal fresh caught fish with Puerto Rican yellow rice - YUMMMM! My only regret is that the fish was not big enough... I would have loved MORE! Overall this was a great dining experience.

We only ordered coffee and a Pumpkin bagel with guava cream cheese. But everything was so delicious…read moreand the owners were so nice and welcoming. It seems to have restricted hours and open only until 2 pm.