Often stop by while working across the street. Everything here is so good. Service is lovely…read moreeveryone is so nice. And it's exactly what you expect it to be. South Philly special.

A really nice little spot for anyone tailgating a concert or football game…read more Definitely not the best food I've ever had in my life, but it's a convenient spot that's very clean and pretty quick with getting the food out. The menu I also good, with many options but also good staple items. Their fries are very yummy, the crummy yet crispy kind. And the workers were super kind and patient with everyone. The seating in there is nice too.

Ever since the park opened we have made it to Harry's at lest one a year. Most of the time we had a…read moregood experience. Sometimes they messed up the order or make us wait way too long. We don't expect cheep meal or fancy schmamcy over the top entrée. It's usually hot, loud, and busy. But they do a great job!!! Servers are friendly food is good and I love to talk and hear stories about Harry and his calls... just got a little choked up there.

I came here with my girlfriend while attending a Phillies game this week. I ordered the jumbo hot…read moredog, which I thought was good. It came with chips and a pickle for $8 which I didn't think was too bad considering the typical prices at the park for food. My girlfriend ordered the cauliflower cheesesteak and it was rather disappointing. After having high hopes that it might be good, it just simply came as whole florets of steamed cauliflower with some cheese on top and placed on a roll. We thought it would have been chopped up and would have more resembled a cheesesteak. Instead, it was very cheaply made, bland, and hard to eat. For $12 it was definitely not worth it.

There's a really fun I'll be musical experience that we had at Broad Street bullies. There was a…read moregame going on across the street for the Phillies and people were just excited in music was blaring my wife and I went in and had a drink and just enjoy the atmosphere it was a lot of fun taking pictures and just listening to music and being around the locals during a baseball game

They are a decent option for bar food near the stadiums. I enjoy their Dark & Stormy drink - it's a…read moremix of rum and ginger beer. I had fish tacos the first time I was here and they were ok. I tried the fish & chips on my 2nd Time here and that was better.

The food was amazing! The service was impeccable!!! Nicole and Fran were wonderful! Their service…read morewas the beat! They were very nice, attended to all our needs, kept our table clean, our glasses full ! We can't say enough about them and their service! The place was beautiful and the person singing and playing the piano was a nice tough and she was very good! We have dined there a few times and will be back again ! ​

We had a reservation for 6:30 pm on a Saturday night and when we went up to check in with the…read morehostess she said we couldn't be seated until the entire party arrived. We were only missing one person who so happened to be already in the restaurant looking for us. Therefore, we weren't seated till 7:00. A little disappointed. We ordered caesar salad, house salad which had way too much dressing and the lobster bisque. All were delicious. For entrees we ordered Wagyu Beef, scallops as an enhancement and lobster mac and cheese. All delicious. Also, didnt like the rolls and butter provided. They were sweet. Much rather would have liked sourdough rolls with oil. Restaurant is beautifully decorated!

I ordered from grub hub, they made the burger I ordered incorrectly even though I called after I…read moreordered to confirm no onions as the person is highly allergic. I called them again after my delivery, so rude. I was told they can do nothing to help me. I do not recommend this buisness as it's obviously they are in it for the money grab, not for customer service. My food was also was left outside without a call or know , they left food on the step. It's outrageous! The attitude that I was given was deplorable! I guess that's why her only aspirations is to answer a phone!

This place is the absolute worst place. We ordered gluten free cheese sticks, a Philly cheesesteak,…read moreand fries and I GOT SICK. We waited about 15 minutes before even ordering our drinks and receiving the menus and then was told that they do gluten free rolls and a separate fryer. AVOID AT ALL COSTS. Terrible spot for people with celiac.

This is a great brunch spot in Philly. They offer plenty of flavorful options, but the chicken and…read morewaffles really stand out, crispy, well‑seasoned, and perfectly balanced. And of course, the crème brûlée dessert lives up to the name; simply delicious. The bistro is especially enjoyable in the summer, when you can sit outside and take in the neighborhood atmosphere. Service was good. The overall ambience makes it an easy place to settle in for a slow, satisfying brunch. Stop by when you can !

Great spot in East Passyunk! Lots of fun things in the area if you are looking for a place to stop…read morein before you go shopping or just walking around. Small seating area but we were lucky to grab a table for 4 as soon as we walked in. Staff was friendly and the food was great! I got the mozzarella sandwich along with a iced chai latte and the everything baguette was perfect.

We went here last year on our anniversary....the 4th of July. I just realized that I never made a…read morereview! Better late than never???? They had custom menus for us that said "happy anniversary"....really nice touch. They also gifted us two glasses of prosecco. The food was absolutely outstanding. We split the grilled avocado and the crab toast. And both ordered the gnocchi. And split the basque cheesecake for dessert. I am still thinking about the meal......11 months later. It was THAT good. The wood burning fireplace/cook area. The wood waiting to go in to be burned. The open kitchen. Such a cool vibe. The cocktails were also sublime. We split charcoal old fashioned and a roasted strawberry Negroni. Then I had a pickled beet martini.....very delish and unique...but nothing my husband would try. On a scale of 1 to 10....this place was at least an 11.

We came here for happy hour and were immediately impressed by how stunning the space is. The decor…read moreis beautiful, and it would make a great date-night spot. The service, food, and drinks were all good, but happy hour felt pricey for the portion sizes. We shared oysters, French fries, shrimp cocktail, and tuna crudo, along with a few glasses of wine. Everything was delicious, especially the tuna crudo. My photos may be a bit misleading--the oysters and shrimp were surprisingly small, and we actually left feeling hungry. Overall, a beautiful restaurant with great food, but not the best value for happy hour.

best sandwiches ever. the worker was so nice and chill and the atmosphere was so nice.read more

I recently had a couple of great lunches here. I found parking along Wolf Street with no problem…read more The inside was clean and the staff was friendly. They serve you fresh waster (Drinks to order include Hanks, Boylan's, Harney and Sons, Teas etc.) and will serve you at the table or you can walk up and order at the counter. Their menu has a great mix of deli, steak, "chicken" steak, meatball, sausage and cutlet sandwiches with interesting flavor combos. You can also get breakfast (till 11AM) or a salad. They also have sides that include - tots, fried pickle chips, onion rings, fries, fried mozzarella and Zayda's pickle spears, chips and cherry pepper shooters. They have a couple of vegan options and GF rolls for extra $$. The staff was more than happy to give recommendations and their favs. My first lunch was The Eye - $15 Ribeye steak, Cooper Sharp American, fried onions came on a seeded Liscio's roll. If you enjoy the somewhat newer Cooper sharp style that's out there you'll like theirs. The Cooper sharp was gooey, mixed in well with the meat and on the heavier side. The ribeye was thin cut, delicious and the portion was pretty hefty. Second visit I went with - The Nad - $15 Chicken cutlet, fresh mozzarella, prosciutto, arugula, Mike's Hot Honey that came on an unseeded Liscio's roll. The portion size was good, chicken was fresh with good breading, the hot honey was a tad on the heavy side, but the flavors all came together pretty good on this one. Sweet, salty, light bitterness from the arugula and some heat from the hot honey. I added Thin Cut Idaho fries to make it a combo for $3 extra and I have to say they were delicious. They smelled like McD's and tasted similar. They are cash only, but have an ATM on site. You can use a card if you order online. The one bathroom they have was pretty clean and organized. I will certainly stop back for a visit if I'm in the area to try out more of their menu. Thanks guys!

We made reservations before the Flyers game. It almost went bad as the doorman blocked us as we…read moredidn't have the tickets that allowed access to the Adrian...even though we had reservations. There were a handful of parties in the same predicament. Rodney to the rescue! He helped clear the confusion so we could grab our table. Mark took great care of us. Cobb salad with shrimp and an old fashioned. Great meal and great service. If you're coming to Wells Fargo arena skip the hot dog, have a nice meal here at Adrian's.

The famous restaurateur Stephan Starr's newest creation is terrible on every level…read more How bad was it? Adrian gives tourist traps a bad name! The absolute worst pasta. Overcooked shrimp. The linguine was tasteless. Even when we asked for salt & pepper (if salt and pepper shakers are not on the table food should be seasoned correctly) it did not help. The Manhattan clam chowder was thin with NO clams (if you ladle soup properly it should have broth, clams & vegetables). This James Beard award winning version was just a thin broth. Caesar salad has become ubiquitous. This version was a dressing that was a broken emulsion that was too heavy on lemon and anchovy. The croutons rock hard.Salmon was a miniscule portion accompanied by a tablespoon of leeks. The crostone with the linguine was stale and rock hard. Hard enough to pave your driveway. The desserts were sloppy in the presentation. Mediocre "American" fare at high prices. No regular menu just a poorly executed pre fixe. Service was slow. Literally. We asked for bread and they brought napkins. Not being a linen-tarian I did not eat them. Nice ambiance that must of cost a fortune with great attention to detail. Too bad I don't eat decor..or napkins.. even worse is the fact that little attention to detail was given to food or service. It's such a shame. Stephan Starr has a James Beard Award. With such a vast restaurant empire it's odd that Adrian is so awful. But hey, it's a captured audience at Wells Fargo right?