Love this place. We went for my husband's birthday on a Monday night and no problem getting a…read moretable. It had been quite awhile since we were here. They now have removed the bar prep area to make room for more tables. Does change the atmosphere alittle but understand. The kitchen has always been with the Irish side adjoined. Still need to try it, sounded like they were having fun. Lasagna was great with plenty of sauce surrounding it. Soup was good, think it was spinach cream. Husband changes what he orders but loves it all. Lemon cake with raspberry drizzle so good. Service great and you don't have to dress up. A very charming place.

The bread is cold but still delicious. We were told the toaster was broken. Love the seasoning in…read morethe olive oil/garlic sauce they give you with the bread. We had the seafood ravioli as our appetizer and omg it was delicious. There are only 3 pieces so the portion is small but still satisfying. The basil sauce is to die for. We dipped bread in the sauce. I had the spaghetti w meatballs which was delicious. The portions are massive. Pricing is high but you get what you pay for here. Well worth the price. The best part about this place is definitely the ambiance. They totally nail it. I love the old Italian vibe with the red checkered table cloths. When we arrived for our reservation our ice waters and bread were waiting for us at the table. My fav Italian place in okc. Do yourself a favor and check this spot out. Service was excellent,

My husband had cheese tortellini with chicken and tomato Alfredo sauce he absolutely loved it…read more I had chicken parm this is my second time having the chicken parm is so delicious as well. The bread is freshly homemade and yummy. Family owned business. Support local. Food was awesome service is friendly just like family.

Another great find in OKC. I'm not sure how we heard about it, but I'm glad we did. All the food…read morewas good, but the bruschetta is simply amazing! I don't know how something so simple can taste so good, but they nailed it. The caprese salad was also delightful. We tried the pasta sampler for our entree, which gave us an opportunity to try three different pasta. They were similar, but all good. I don't want to forget to mention that our server was helpful and very efficient at anticipating our needs.

Not only exceeded my expectations for Italian in Oklahoma but on the national stage! Everything…read moreour party ordered was outstanding. One of the best vodka sauces I've had and had a nice kick like Carbone but better. Wines were top notch. Best of all, service was second to none. Great meal and experience!

Carbonara was worth the trip, prices sting a little…read more We'd been meaning to try Patrono for probably six months, kept putting it off for whatever reason. Finally booked a table for dinner, seemed like the kind of place that fills up, so we didn't risk just showing up. The room felt relaxed. Not loud, not stiff. We were comfortable, which is about all you want on a Friday night out. I got the Roman carbonara and honestly it was the highlight. It's hard to describe without sounding like a food blogger, but it tasted like someone actually knew what they were doing, the sauce had real depth to it and the pasta wasn't overdone. When the plate arrived I thought "that's it?" but ended up finishing it and not needing much else. They brought out bread with some dips while we waited, and we had to actually pace ourselves so we didn't ruin our appetite. Small thing, but a nice touch. Our server was good checked in a couple of times but wasn't constantly interrupting us. Food came out in reasonable time even though the place started filling up around us. The price is the part that gives me pause. Adding protein to a dish cost noticeably more than I expected, and it's not somewhere you'd go casually on a weeknight. For a proper night out though, yeah, it felt worth it. I'd go back to try some of the other pastas.

I live in Tulsa and I'm already plotting my return to OKC for mushroom risotto and basil…read moremousse...so there's your review. This dinner-only spot is tucked into a strip center with easy parking. Inside is modern, chic, and beautiful, down to the table settings. We were even greeted with complimentary Prosecco--a cute little touch. Service was fantastic. Our server was helpful, attentive, and genuinely seemed excited about the food she was serving. We started with East Coast oysters--small, delicate, and delicious with house-made cocktail sauce and horseradish that gives you that little nose burn. If you know, you know. The mushroom risotto was divine--rich, sharp, and loaded with actual mushrooms, not three little pieces playing hide-and-seek. My friend's homemade lobster tortellini was good, although a little one-note for me. She loved it, and I'm not a pasta girl, so listen to her. But the short rib was THE winner. Rich and savory with demi-glace, perfectly cooked asparagus, and a tangy, citrusy basil mousse that completely brightened the dish. I'm still thinking about the darn mousse. Bathrooms? Beautiful, marble, spotless. We love to see it. Great service, beautiful space, and food worth driving back from Tulsa for. The basil mousse and mushroom risotto WILL see me again.

Double date dinner at Elisabetta on the patio, while a little warm on a September evening, it was a…read moregood experience. Upon arrival we were greeted with a complimentary glass of Prosecco. Our waitress was very knowledgeable and attentive. Thankfully she kept the water coming since it was a little warm even at 7pm. Our group ordered 3 appetizers, recommended by our waitress: yellowtail carpaccio, gnocchi fritto, and wild mushroom arancini. My favorite was the wild mushroom arancini. For dinner we had squid ink bucatini, lobster tortellini, garden pea and ricotta ripieni, and spicy cavatelli. Everyone seemed pleased with their selections. My only wish was that we could order some veggies as a side with our meals.

Soft lighting, Italian music, intimate seating set the mood for our dining experience. The menu was…read morea food journey from several regions of Italy. Homemade warm soft focaccia bread, served fresh out of the oven started our food journey. The White Anchovies, reminded us of our trip to Sicily, mild flavored served on crostini sprinkled with delightful crunchy fried capers (I added a drizzle of olive oil to add extra depth of flavor. Lamb Meatballs-very delicate & tender, lacked fresh herbs or cheese, but served in a vibrant marinara sauce. Beet Salad-bright field served on generous portion of earthy sweet roasted beets, tangy goat cheese & sweet carmalized onions. Cacio e Pepe- Dish delivered a rich layered taste experience. Homemade Bucatini, cracked black pepper, creaminess of sharp Pecorino cheese sauce clinged to every bite of pasta. The Bolognese lacked the signature ingredients that define the dish, far from being Bolognese! Kudos for making homemade Pappardelle pasta, but pasta had no bite, over cooked to the mushy point. Bravo to server Michael, friendly, knowledge of menu, very attentive taking care that each course arrived with a fresh setting. We will go back to Piatto for dinner. Piatto has a lovely bar area with a nice Happy Hour, we are looking forward to trying out !

What a beautiful find and we are officially hooked on this place. The atmosphere is perfectly…read moreintimate, staff extremely friendly, and the food was incredible. From scratch and it tastes like it. Highly recommended for an affordable and high-quality date spot near the expressway.

We go almost every week and enjoy the Pub side! Great food,…read moreLove the Calamari appetizer! Great staff! Nice atmosphere!

Hospitality. They make you feel like family. Food delicious…read more Soups homemade. Pasta tasty. Appetizer Shrimp Diablo yummy.

Tellers is an amazing Italian restaurant in an historic building. Located off the lobby of The…read moreNational (a Marriott hotel), the dining room was once the lobby of the First National Bank. In addition to a great meal, we got a history lesson of the bank, the story of the building, and they even have historical photos and items from the 1930s when it was built. As far as the meal itself, we had a great server, Alicen who offered entree recommendations, and was efficient and friendly throughout the meal. We were there celebrating my birthday, and Alicen brought a slice of birthday cake for my wife and I to share to end a wonderful evening. The restaurant ambiance is classy without being pretentious, and has both dining tables and a bar area with sofa-type seating (in addition to the traditional bar). Whether you go for a special occasion or just a great Italian meal (I recommend the clam bucatini), Tellers is a place you have to see to believe. Definitely take a walk through the entire building, as it's a site to be remembered and honored.

I took my girlfriend here for our anniversary in December. It was very festively decorated, and…read morevery busy. Despite how packed it was, the service was incredibly quick and attentive. I'm a big fan of lasagna, and this was an excellent meal. My girlfriend said the bucatini was a flavor explosion. Overall had an amazing time, 10/10 would recommend it to anyone looking for a date night.

I had the fried calamari and chicken piccata and both were delicious. Even better was the service…read more Everyone was kind and attentive. Best of all was Servando. He's super friendly and gave us a one of a kind experience. I had a wonderful time. Oh, and best carrot cake I've ever had!

Bellini's is not only amazing for great food and drinks--their patio is also the perfect place to…read morehost an event! I've celebrated birthdays, engagement parties, and baby showers there, and every experience has been wonderful. Their team is always so accommodating and easy to work with. I highly recommend Bellini's for your next celebration!

First of all, created and felt very comfortable coming in! Brittany at the bar was very attentive…read moreand knowledgeable. She made a great Bloody Mary, and I'm pretty particular about those. Someone spoiled me with their's. Anywho, Stella's has a very cool and chill vibe going on. Loved the bar area. Began with fresh and warm strawberry mini muffins. They were so good. They had a special, braised short rib benidict. Oh my, it was so good. The short rib was tender and so flavorful. They have a cool patio area that would have been nice to sit outside if the wind wasn't blowing 70 mph. Definitely going to come back.

"The service was top-notch. We were given a very warm welcome and received excellent…read morerecommendations for both the food and wines. The wait times were perfect and the staff is very charming." "We had a wonderful experience. The waiter and waitresses treated us like family. They recommended the house's signature desserts, and it was a real hit. Thank you for the great service!"

This place seems to have a marketing challenge getting people in at lunch time, but it certainly…read moredoesn't have any problems providing great food, amazing service, and an eclectic ambiance. Visiting from out of town, my wife and I took a walk along the canal and none of the restaurants grabbed our attention. We stopped into the Old Spaghetti Factory (Sheridan and Mickey Mantle), which of the looked like it might be closed from the outside. We were glad it was open. We were quickly seated at a comfortable table with large cushioned chairs directly in front of the full size replica cable car that adorns the dining room. We were approached by our server, Jaylese who offered drinks, entree recommendations, and she was an overall pleasure during the meal - she even brought complementary fresh out of the oven bread, and after the meal brought us drinks to-go. I had the grilled shrimp salad which was really delicious - I finished all of it. This restaurant has lunch specials which make the pricing incredibly affordable. This was one of the better lunches that I've had, and certainly quite a value for all that was delivered. While I wasn't hungry enough for a traditional Italian meal, I would certainly revisit this restaurant for lunch or dinner when traveling again through the area.

Located in a heavily tourist district of OKC, this place kicks it for a number of reasons--#1 being…read morehandling a huge amounts of tourists with poise and efficiency. Be prepared to make reservations for this child friendly restaurant with all the ambience (like street trolley tables) if you have a large party (6 or more) or young children who need to eat early, etc. As older adults, we were able to walk right in and eat at the bar. The bartender was friendly and conversational but also extremely efficient. She helped my husband pick out an IPA with a couple of samples. offered opinions on the menu choices (all pasta related) and info. Salads arrived chilled and fresh. The bread was good. The spaghetti dishes were great (I had the sampler, he had the rich meat sauce.) The spumoni chocolate cherry pistaschio dessert was delicious. Portions were generous. Not just a good restaurant for a tourist/convention/sports/business heavy area, a great restaurant. We live in the greater Houston area of 10 square miles, 7 million people, and enough fine dining, chain restaurants, family run ethnic places--we appreciated this restaurant as a great dining experience in downtown Oklahoma City.