Specialties
Be it for a small gathering, birthday party, business meeting, weddings, baby shower or other private events, we serve you the food from the courtyards of Delhi, a melting pot of Authentic North Indian.You can choose your favorites from our thoughtful curated menu or call us and we will with you to plan the entirety of your catering menu.
We use old school techniques that are mostly not represented fully in the Indian food as you know it. Our cooking technique Dum (simmering), Bhunai (low heat sautés), Tadka (tempering), Dhungar (smoking) and Tandoori (clay oven grilling) come together with attention to detail in every Dish.
History
Established in 2018.
After working, moving states/cities for corporate roles over a decade, and always missing out on the food and flavors that were so fundamental to Indian food. We got into the business as the Only catering services specializing in serving North Indian food.
Our goal is to present North Indian food in its purest form with a contemporary touch. Our cooking methods are traditional with hidden staples of home-cooked food. We only focus on what we do best cooking and serving our favorite foods.
Meet the Business Owner: Savvy M.
Savvy a hardened Punjabi foodie, grew up in New Delhi appreciating fine techniques of Mughlai cuisine, home schooling on Punjabi food with years spent in grandmas kitchen and learning over the years the right blend and use of spices. Every dish on his menu has a personal fondness, depth of flavors, and spices that come together to amplify the flavors of Meats/Veg, without over powering your taste buds as we expect of real Indian Food.