We just stayed here for a getaway weekend and will be back. Just supremely elegant and…read morecomfortable, and surprisingly not super-expensive. Stayed for dinner and glad we did instead of going into town. The pork schnitzel is one of the best German meals I've had, and I'd spent considerable time in Germany during my career before retiring-- that's all I'm ordering next time. Our room was perfect and that's not a term I overuse. On the experience: they couldn't be friendlier at check-in and seemed genuinely happy to meet and greet guests. The experience the next morning at the complimentary breakfast (also really good) was a bit different-- some dithering about whether we could sit outside on the patio where others were dining and there were plenty of empty tables. Not sure what the issue was but we got past it, and once I spotted the wasps buzzing around outside sitting inside in the dining room seemed the place to be. So no big deal. We'd checked out every B&B in the Midway area before staying here, glad we settled on The Blue Boar

The fondue is a must! The food was good and the service was friendly. Unique but fairly limited…read moremenu. This atmosphere is fun.

I had the chicken bowl and the sweet plantains. Both fantastic. The pickled coleslaw is spicy but…read morereally flavorful. If you don't want spicy you can have it on the side. The chef has been cooking for 30 years both in Haiti and here. Great energy, great customer service, but above all fantastic flavors and food. I highly recommend this food truck.

While I was attending an event at the Kiitos bar, I saw that my food option was a dish from Makaya…read moreCaters' food truck. It's smart to team up with an establishment that doesn't offer food as a way to encourage patrons to try out your menu. There were pictures on their menu, but we were told by other guests that the food doesn't match the picture. I found that to be true. I ordered a chicken plate and it was very different than pictured. Although good, but if someone had expectations based on the pictures on the menu and was handed something else, it might be disappointing. The food was tasty-lots of flavor, and not overly spicey. The portion sizes were also very generous-we had plenty to take home for leftovers.

While visiting Park City, we ordered a carrot cake from Sweets & Cheese. Everyone in our large…read moregroup agreed it was the best carrot cake we had ever had. And some us had baked carrot cakes which we thought were the best. This one outdid us all. I wish I lived close enough to have this carrot cake frequently.

Holy crap I have never seen better looking pizza in my life. Am amazed with how this place turned…read moreout. It should do very very well hoping it works out. I am a Competitor in Parkcity with my Restaurants but need to give homage to such a great place and excellent food.

We were so lucky to find Chef Amanda. Her menu options are very impressive, but the items we chose…read morefor our two dinners were all special. Our group loved each one and thought these were the best dinners we've had in Park City in years. Thanks Amanda for being a pro and over delivering each night.

We used Amanda for our family vacation in Park City. We had her provide drop-off meals for 4 nights…read moreduring our stay. The meals were excellent! Everyone loved them. We will definitely use her again when we are back in Park City.

Quick and easy Ramen, usually has quick and polite service, ambiance is simple and clean…read more Casual dining with fast food speed but I would say above average quality for fast food. I personally am a bit picky with my ramen and do like a bit more of an authentic feel / flavor but it is still really good for something quick n easy.

Got a ramen that was raw And undercooked noodles and a…read moreCupbop bowl that had cold chicken in it. I told the gentleman working there and he said I'm really sorry. Wow!

What a pleasure to find such a gem just a short drive from the Park City downtown area…read more Our waitress, Stephanie (also a former Michigander) was such an integral part of our wonderful experience. Her suggestions of the Fern salad as our starter, the trout dish as our main (my special maple Old Fashioned) and our peanut butter bread pudding dessert made for a 10 out of 10 experience! We will definitely revisit this place full of great service and gastronomical delights when we are next in town! Cheers!

I'd give this place 5 stars but there was one particular person that tried to ruin my wife & I's…read moreevening. This rude white woman with curly red hair... She never said her name or what her position was at the restaurant. It was over 100 degrees on this day. I was carrying coconut water to stay hydrated. When I sat down she approached me & said it was illegal to bring outside drinks into a restaurant. Illegal? What a liar? What was her purpose? To try and scare me? Am I going to be arrested? There is no law in Utah or any federal law in the USA that states it's illegal to bring an outside drink into a restaurant. All she had to do is say "I apologize but we prefer no outside drinks in this restaurant, may you please place it under the table" and everything would've been fine. Nope she wanted to try an intimidate me. Maybe she's prejudice towards Latinos. It is Utah but who knows? The food was great, the Latina waitress was nice too. When I got the check, I used my business card to pay, I just paid off the balance on the card on Friday but it was Saturday & the payment didn't clear yet. Not knowing this the card declined. No big deal... But instead of my waitress coming to my table to inform me my card declined, it was Pipi Longstocking (White woman, curly red hair) again... Letting everyone sitting around us know my card declined. I used my Business Amex Platinum this time and that was that. I really enjoyed my dinner with my wife. The food was so unique & delicious but that particular woman made me not want to return back. Please be a better person & treat your customers with equality & kindness. Thank you.

Went to the Woods on Ninth this past Sunday for a friend's wedding and reception. Beautiful…read morebuilding and interiors, with green trees and lawns outside. It was raining that day, so my friend had to change her initial plan of having an outdoor ceremony to an indoor one, but the staff still managed to make her wedding smooth and beautiful. The reception was good, with tasty food, little pastries, and a cute cake. Toward the end of the reception the staff did seem a bit in a hurry to get everything cleaned up (probably because it was a Sunday,) but overall the service was good too. Seems worth checking out if you're having a small wedding or gathering.

I'm not Evan sure where to start. We choose the woods on ninth because of the beautiful building…read moreand stair case. But that is the only thing good I have to say about the place. We booked back in January of 2012, when the place was under a different management than it is now. We had a contracted sign and paid in full. Yet the new management tried to change our contract. They no longer did center pieces so we had to provide our own. They tried to tell us that they could no longer do black table cloths. The new manager him self was not very friendly. He seemed irritated that we were using our own cater even though we paid an extra 100 for using an out side cater. They new I was very upset with there service so they promised they would try and do everything they could so that nothing else goes wrong. But the day of our wedding the people who were there didn't seem like they knew what was going on. $500 worth of flowers for my bridal party were dropped off at the reception hall and someone put them in the fridge. Meanwhile when my ceremony started no one knew where they were. They didn't find my flowers until after my ceremony. I would NOT recommend them. Planning a wedding is stressful enough, without having to worry if the people that are running your wedding are going to do what they were paid to do.

He brings presence, calm, and care into every room he enters. He's the kind of person who does…read morethings fully, without shortcuts -- and I know that's exactly what people feel when he's preparing sushi in their homes. I've seen how he shows up for the people in his life -- his friends, his family, his kitchen staff -- with the same consistency and integrity he brings to his artistry. He cares deeply about quality, freshness, and seasonality. He doesn't JUST make delicious sushi -- he brings flavors together in a way that's thoughtful, surprising, and grounded. It's more than a meal. It's truly an experience. If you are looking to create an unforgettable event - Chef Austin will deliver above and beyond 100%!!

Top notch sushi!! We ordered a la carte for take-out and every bite of each item was delicious and…read morebeautiful. Austin provided plenty of ginger, soy sauce and dipping sauce and was delightful to interact with. We will be regulars from here!